The American Journal of Clinical Nutrition

The American Journal of Clinical Nutrition

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American Society for Nutrition

AM J CLIN NUTR 2010 IMPACT FACTOR: 6.6
AJCN was selected by the Special Libraries Association (SLA) as one of the top 100 most influential journals in Biology and Medicine over the last 100 years.
 

Current Issue: June 2012

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In This Issue

  • Highlights of Recent Research

  • Researchers re-evaluate efficacy of natural vs. synthetic forms of vitamin D Results from two independent studies shed valuable light on the bioavailability of various forms of natural and synthetic vitamin D; beef, dairy, and eggs may provide more vitamin D than previously thought.  Related Article.  Related Editorial.

  • Researchers study effect of antibiotic erythromycin on nutrient absorption in critically ill patients.  Related Editorial.

  • Scientists find support for health-promoting effect of nutritional support in COPD.   Related Editorial.

  • Bottoms up! More evidence that red wine imparts health benefits.

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The American Journal of Clinical Nutrition®
Copyright © 2012 by the American Society for Nutrition

9650 Rockville Pike, Bethesda, MD 20814

  • Print ISSN: 0002-9165
  • Online ISSN: 1938-3207
For an alternate route to AJCN Online use this URL: http://intl.ajcn.org