TABLE 1 The glycemic index of some traditional and contemporary foods1

Food Glycemic index

Traditional
    Pumpernickel bread 80
    Bulgur 70
    Dried peas, beans, and lentils 40-60
    Parboiled rice 60
    Spaghetti 70
Contemporary
    White bread 100
    White buns 100
    White bagels 100
    Low-fiber, cold breakfast cereals 100-120
    Glutinous white rice 100
    Instant mashed potatoes 110

1 Values are based on white bread, which has a glycemic index of 100. Values were rounded to the nearest 10%.