|
|
||||||||
American Journal of Clinical Nutrition, Vol 22, 1652-1659, Copyright © 1969 by The American Society for Clinical Nutrition, Inc.
1 From the Istituto Nazionale della Nutrizione, Laboratorio di Biochimica, Città Universitaria, Roma; Istituto di Clinica Medica I, Policlinico, Roma; Istituto di Genetica, Università di Pavia
The serum amino acid pattern and the ratio of essential to nonessential amino acids (E-N ratio) have been determined, by ion-exchange chromatography in a group of Babinga pygmies, in order to evaluate their protein-nutrition status. The values obtained have been compared with those from well-nourished Italian subjects.
The essential amino acids were in the range of normality, with the marked exception of a high phenylalanine level. The nonessential amino acids were increased, particularly alanine, glycine, serine, and glutamic plus aspartic acid, whereas the
-NH2-n-butyric acid was decreased.
The E-N ratio was 0.33 in the pygmies and 0.44 in the Italians.
On the basis of these results it was possible to conclude that the pygmies examined were suffering from a mild condition of protein deficiency.
The main peculiarity encountered in the amino acid pattern from the pygmies was a relatively high phenylalanine level. Various possibilities have been examined in the attempt to explain the meaning of this finding.
| HOME | HELP | FEEDBACK | SUBSCRIPTIONS | ARCHIVE | SEARCH | TABLE OF CONTENTS |