AJCN North Carolina Research Campus
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by FISHER, H.
Right arrow Articles by GRIMINGER, P.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by FISHER, H.
Right arrow Articles by GRIMINGER, P.
Agricola
Right arrow Articles by FISHER, H.
Right arrow Articles by GRIMINGER, P.

American Journal of Clinical Nutrition, Vol 22, 1190-1196, Copyright © 1969 by The American Society for Clinical Nutrition, Inc.

Reassessment of Amino Acid Requirements of Young Women on Low Nitrogen Diets

1. Lysine and Tryptophan

HANS FISHER PH.D.1, M. K. BRUSH PH.D.1, and P. GRIMINGER PH.D.1

1 From the Department of Nutrition, Rutgers University, New Brunswick, New Jersey 08903

Young women served as experimental subjects in a series of experiments in which the lysine and tryptophan requirements were studied. With a daily nitrogen intake of approximately 5 g it was found that the requirements for both lysine and tryptophan were in the range of 50 mg/day. These requirement levels are considerably lower than those reported in earlier studies. It is suggested that the difference may be explained by the lower level of the other essential amino acids provided in the present experimental diets, in comparison with earlier studies. It is further pointed out that these low requirement levels, particularly for lysine, are in line with the low lysine maintenance requirements for adults of other animal species.




This article has been cited by other articles:


Home page
Am. J. Clin. Nutr.Home page
A. E El-Khoury, P. C. Pereira, S. Borgonha, A. Basile-Filho, L. Beaumier, S. Y Wang, C. C Metges, A. M Ajami, and V. R Young
Twenty-four-hour oral tracer studies with L-[1-13C]lysine at a low (15 mg{middle dot}kg-1{middle dot}d-1) and intermediate (29 mg{middle dot}kg-1{middle dot}d-1) lysine intake in healthy adults
Am. J. Clinical Nutrition, July 1, 2000; 72(1): 122 - 130.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
W. M. Rand and V. R. Young
Statistical Analysis of Nitrogen Balance Data with Reference to the Lysine Requirement in Adults
J. Nutr., October 1, 1999; 129(10): 1920 - 1926.
[Abstract] [Full Text]




HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 1969 by The American Society for Nutrition