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American Journal of Clinical Nutrition, Vol 25, 905-907, Copyright © 1972 by The American Society for Clinical Nutrition, Inc.

Bone density and dietary findings of 409 Tennessee subjects. I. Bone density considerations

Lura M. Odland B.S., M.S., Ph.D., D.Sc.1, Rossie L. Mason B.S., M.S.1, and Anne I. Alexeff B.S.1

1 From the Department of Nutrition, The University of Tennessee, Knoxville, Tennessee 37916 and the Tennessee State Experiment Station Division, United States Department of Agriculture

Bone density measurements were made of 409 Tennessee subjects 3 to 90 years of age. Dietary data were collected for 386 of these subjects.

Bone density increased for both males and females during childhood and adolescence with a more rapid increase occurring after age 15. There was a decrease in bone density of both sexes after age 50.




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