AJCN Tufts Nutrition Symposium, Boston Sept 24-26
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Right arrow Citation Map
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Huffman, S. L.
Right arrow Articles by Simpson, N. K.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Huffman, S. L.
Right arrow Articles by Simpson, N. K.
Agricola
Right arrow Articles by Huffman, S. L.
Right arrow Articles by Simpson, N. K.

American Journal of Clinical Nutrition, Vol 33, 144-154, Copyright © 1980 by The American Society for Clinical Nutrition, Inc


ORIGINAL RESEARCH COMMUNICATIONS

Breast-feeding patterns in rural Bangladesh

SL Huffman, A Chowdhury, J Chakraborty and NK Simpson

Nearly 1500 women with live births from February through September 1974 were included in this multiple phase study of breast-feeding patterns in a rural area of Banglandesh. The median duration of breast feeding was observed to be 30 months. Over 75% of the women whose most recently born children were living were breast feeding at 2 1/2 years postpartum. The major reason for discontinuing breast feeding in the 1st year was infant death, and in the 2nd year, pregnancy. Insufficient milk was given as a reason for discontinuing breast feeding by 18% of the women who stopped breast feeding for reasons other than child death; among these women almost 60% were pregnant at the time they stopped. Of the breast-feeding women who became pregnant, over 50% continued to breast feed through the 6th month of pregnancy. A sample of 200 breast-feeding women with children ages 17 to 25 months were followed longitudinally for 1 1/2 years or until the mothers conceived. A seasonal trend in suckling time was observed with women reducing suckling during the harvest season. Total suckling time was inversely associated with socioeconomic factors and with infant nutritional status. No association was found between mean suckling time and maternal nutritional status, maternal morbidity, infant morbidity, or child's sex.


This article has been cited by other articles:


Home page
Am. J. Public HealthHome page
N. B. Mane, K. B. Simondon, A. Diallo, A. M. Marra, and F. Simondon
Early Breastfeeding Cessation in Rural Senegal: Causes, Modes, and Consequences
Am J Public Health, January 1, 2006; 96(1): 139 - 144.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
G. S. Marquis, M. E. Penny, J. P. Zimmer, J. M. Diaz, and R. M. Marin
An Overlap of Breastfeeding during Late Pregnancy Is Associated with Subsequent Changes in Colostrum Composition and Morbidity Rates among Peruvian Infants and Their Mothers
J. Nutr., August 1, 2003; 133(8): 2585 - 2591.
[Abstract] [Full Text] [PDF]


Home page
Am. J. Clin. Nutr.Home page
K. B Simondon, V. Delaunay, A. Diallo, E. Elguero, and F. Simondon
Lactational amenorrhea is associated with child age at the time of introduction of complementary food: a prospective cohort study in rural Senegal, West Africa
Am. J. Clinical Nutrition, July 1, 2003; 78(1): 154 - 161.
[Abstract] [Full Text] [PDF]


Home page
Int J EpidemiolHome page
K. B Simondon, R. Costes, V. Delaunay, A. Diallo, and F. Simondon
Children's height, health and appetite influence mothers' weaning decisions in rural Senegal
Int. J. Epidemiol., June 1, 2001; 30(3): 476 - 481.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
A. L. Rice, R. J. Stoltzfus, A. de Francisco, J. Chakraborty, C. L. Kjolhede, and M. A. Wahed
Maternal Vitamin A or ß-Carotene Supplementation in Lactating Bangladeshi Women Benefits Mothers and Infants but Does Not Prevent Subclinical Deficiency
J. Nutr., February 1, 1999; 129(2): 356 - 365.
[Abstract] [Full Text] [PDF]




HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 1980 by The American Society for Nutrition