AJCN Cancer Health Disparities Conference
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Lee, J.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Lee, J.
Agricola
Right arrow Articles by Lee, J.

American Journal of Clinical Nutrition, Vol 33, 333-337, Copyright © 1980 by The American Society for Clinical Nutrition, Inc


ORIGINAL RESEARCH COMMUNICATIONS

A note on the interpretation of results of supplementation trials

J Lee

In a supplementation trial to study the effect of the supplemental treatment on some response variable of interest, the variable is often measured twice from each subject, namely; before (x) and after (y) the trial period. The difference between y and x (Z = y - x) is then computed for each subject. The Z and x values are the primary data for statistical analysis. The objective of the study is to obtain an unbiased estimate of the "average effect" of the supplemental treatment on the response variable. When x is not comparable in the two groups (supplementation versus no supplementation) but x and Z are similarly correlated in the two groups, then an unbiased estimate of the average effect is obtained by the usual method of covariance adjustment of x. However, when x and Z are not similarly correlated in the two groups, a modified method of adjustment of x is needed to obtain an unbiased estimate of the average effect. The modified method is given in this note. Furthermore, the statistical implication of the average effect so obtained is discussed.





HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 1980 by The American Society for Nutrition