| HOME | HELP | FEEDBACK | SUBSCRIPTIONS | ARCHIVE | SEARCH | TABLE OF CONTENTS |
|
|
|
|||||||
|
|||||||||
American Journal of Clinical Nutrition, Vol 38, 457-461, Copyright © 1983 by The American Society for Clinical Nutrition, Inc
ORIGINAL RESEARCH COMMUNICATIONS |
S Ackley, E Barrett-Connor and L Suarez
The previously reported inverse association of dietary calcium intake and blood pressure levels was examined in a Southern California community, in order to determine whether this association was independent of age, obesity, and alcohol consumption. In the total population significantly less calcium intake from milk was reported in hypertensive versus normotensive men (but not women) and the association was independent of age and obesity. In a 23% subsample of men from this cohort the effect of total dietary calcium intake from all dairy products was estimated from a 24-h dietary recall. Again hypertensive men consumed significantly less calcium than normotensives. In men, both systolic and diastolic blood pressure levels were inversely associated with calcium intake from dairy products. After controlling for age, obesity, and alcohol, diastolic blood pressure was negatively and significantly associated with total calcium intake from dairy products, while systolic blood pressure was similarly associated with whole milk calcium alone. Although these data are cross-sectional, they suggest that some component of dairy products, probably calcium, exerts a protective effect against hypertension, and are compatible with the protective effect of calcium reported in hypertension-prone rats.
This article has been cited by other articles:
|
|
 |
|
  P. M. Kris-Etherton, J. A. Grieger, K. F. Hilpert, and S. G. West Milk Products, Dietary Patterns and Blood Pressure Management J. Am. Coll. Nutr., February 1, 2009; 28(Supplement_1): 103S - 119S. [Abstract] [Full Text] [PDF]
|
|
|
|
 |
|
 L. Wang, J. E. Manson, J. E. Buring, I-M. Lee, and H. D. Sesso Dietary Intake of Dairy Products, Calcium, and Vitamin D and the Risk of Hypertension in Middle-Aged and Older Women Hypertension, April 1, 2008; 51(4): 1073 - 1079. [Abstract] [Full Text] [PDF]
|
|
|
|
 |
|
 T. Jauhiainen and R. Korpela Milk Peptides and Blood Pressure J. Nutr., March 1, 2007; 137(3): 825S - 829S. [Abstract] [Full Text] [PDF]
|
|
|
|
 |
|
 P C Elwood, J J Strain, P. J Robson, A. M Fehily, J. Hughes, J. Pickering, and A. Ness Milk consumption, stroke, and heart attack risk: evidence from the Caerphilly cohort of older men J Epidemiol Community Health, June 1, 2005; 59(6): 502 - 505. [Abstract] [Full Text] [PDF]
|
|
|
|
 |
|
 K.-i. Hayashida, T. Takeuchi, T. Ozaki, H. Shimizu, K. Ando, A. Miyamoto, and E. Harada Bovine lactoferrin has a nitric oxide-dependent hypotensive effect in rats Am J Physiol Regulatory Integrative Comp Physiol, February 1, 2004; 286(2): R359 - R365. [Abstract] [Full Text] [PDF]
|
|
|
|
|
|
T. A. Nicklas Calcium Intake Trends and Health Consequences from Childhood through Adulthood J. Am. Coll. Nutr., October 1, 2003; 22(5): 340 - 356. [Abstract] [Full Text] [PDF]
|
|
|
|
 |
|
 R. Jorde and K. H Bonaa Calcium from dairy products, vitamin D intake, and blood pressure: the Tromso study Am. J. Clinical Nutrition, June 1, 2000; 71(6): 1530 - 1535. [Abstract] [Full Text] [PDF]
|
|
|
|
|
|
G. D. Miller, D. D. DiRienzo, M. E. Reusser, and D. A. McCarron Benefits of Dairy Product Consumption on Blood Pressure in Humans: A Summary of the Biomedical Literature J. Am. Coll. Nutr., April 1, 2000; 19(90002): 147S - 164. [Abstract] [Full Text] [PDF]
|
|
|
|
|
|
J. Schrezenmeir and A. Jagla Milk and Diabetes J. Am. Coll. Nutr., April 1, 2000; 19(90002): 176S - 190. [Abstract] [Full Text] [PDF]
|
|
|
|
|
|
K.M. V. Narayan, R. L. Hanson, C. J. Smith, R. G. Nelson, S. B. Gyenizse, D. J. Pettitt, and W. C. Knowler Dietary Calcium and Blood Pressure in a Native American Population J. Am. Coll. Nutr., February 1, 1998; 17(1): 59 - 64. [Abstract] [Full Text] [PDF]
|
|
|
|
 |
|
 C.-Y. Yang Calcium and Magnesium in Drinking Water and Risk of Death From Cerebrovascular Disease Stroke, February 1, 1998; 29(2): 411 - 414. [Abstract] [Full Text] [PDF]
|
|
|
|
|
|
R. D. Abbott, J. D. Curb, B. L. Rodriguez, D. S. Sharp, C. M. Burchfiel, and K. Yano Effect of Dietary Calcium and Milk Consumption on Risk of Thromboembolic Stroke in Older Middle-aged Men : The Honolulu Heart Program Stroke, May 1, 1996; 27(5): 813 - 818. [Abstract] [Full Text]
|
|
|
|
 |
|
 P. A. Perry Effect of Supplemental Dietary Calcium on the Development of DOCA-Salt Hypertension in Weanling Rats West J Nurs Res, February 1, 1995; 17(1): 63 - 75. [Abstract] [PDF]
|
|
|
|
 |
|
 National High Blood Pressure Education Program Working Group Report on Primary Prevention of Hypertension Arch Intern Med, January 25, 1993; 153(2): 186 - 208. [Abstract] [PDF]
|
|
|
|
|
|
D. M. Cummings, P. Amadio Jr, L. Nelson, and J. M. Fitzgerald The Role of Calcium Channel Blockers in the Treatment of Essential Hypertension Arch Intern Med, February 1, 1991; 151(2): 250 - 259. [Abstract] [PDF]
|
|
|
|
 |
|
 D. A. McCARRON and C. D. MORRIS The Calcium Deficiency Hypothesis of Hypertension Ann Intern Med, December 1, 1987; 107(6): 919 - 922. [Abstract] [PDF]
|
|
|
|
 |
|
 R. M. Lyle, C. L. Melby, G. C. Hyner, J. W. Edmondson, J. Z. Miller, and M. H. Weinberger Blood Pressure and Metabolic Effects of Calcium Supplementation in Normotensive White and Black Men JAMA, April 3, 1987; 257(13): 1772 - 1776. [Abstract] [PDF]
|
|
|
|
|
|
N. M. KAPLAN and R. B. MEESE The Calcium Deficiency Hypothesis of Hypertension: A Critique Ann Intern Med, December 1, 1986; 105(6): 947 - 955. [Abstract] [PDF]
|
|
|
|
|
|
L. M. RESNICK, F. B. MULLER, and J. H. LARAGH Calcium-Regulating Hormones in Essential Hypertension: Relation to Plasma Renin Activity and Sodium Metabolism Ann Intern Med, November 1, 1986; 105(5): 649 - 654. [Abstract] [PDF]
|
|
|
|
|
|
D. A. MCCARRON and C. D. MORRIS Blood Pressure Response to Oral Calcium in Persons with Mild to Moderate Hypertension: A Randomized, Double-Blind, Placebo-Controlled, Crossover Trial Ann Intern Med, December 1, 1985; 103(6_Part_1): 825 - 831. [Abstract] [PDF]
|
|
|
|
 |
|
 M Feinleib, C Lenfant, and S. Miller Hypertension and calcium Science, October 26, 1984; 226(4673): 384 - 389. [PDF]
|
|
|
|
|
|
D. A. MCCARRON, C. D. MORRIS, and J. L. STANTON Hypertension and Calcium Science, October 26, 1984; 226(4673): 386 - 393. [PDF]
|
|
|
|
|
|
D. McCarron, C. Morris, H. Henry, and J. Stanton Blood pressure and nutrient intake in the United States Science, June 29, 1984; 224(4656): 1392 - 1398. [Abstract] [PDF]
|
|
| HOME | HELP | FEEDBACK | SUBSCRIPTIONS | ARCHIVE | SEARCH | TABLE OF CONTENTS |
