| HOME | HELP | FEEDBACK | SUBSCRIPTIONS | ARCHIVE | SEARCH | TABLE OF CONTENTS |
|
|
|
|||||||
|
|||||||||
American Journal of Clinical Nutrition, Vol 43, 167-172, Copyright © 1986 by The American Society for Clinical Nutrition, Inc
ORIGINAL RESEARCH COMMUNICATIONS |
TM Wolever and DJ Jenkins
There has been much interest in the use of the glycemic index (GI). A recent study reporting plasma glucose responses to mixed meals containing fat and protein concluded that the results were totally disparate from what would have been expected from published GI values of the foods fed. However, this conclusion was based upon an inappropriate assessment of the data using absolute rather than incremental blood glucose response areas. The present report demonstrates how data may be analyzed to make use of the GI values of individual foods to predict the GI of mixed meals (r = 0.987; p less than 0.02). It is concluded that the GI concept applies well to mixed meals containing fat and protein.
This article has been cited by other articles:
|
|
 |
|
  R. L. Ryan, B. R. King, D. G. Anderson, J. R. Attia, C. E. Collins, and C. E. Smart Influence of and Optimal Insulin Therapy for a Low-Glycemic Index Meal in Children With Type 1 Diabetes Receiving Intensive Insulin Therapy Diabetes Care, August 1, 2008; 31(8): 1485 - 1490. [Abstract] [Full Text] [PDF]
|
|
|
|
 |
|
 A. E Buyken, K. Trauner, A. L. Gunther, A. Kroke, and T. Remer Breakfast glycemic index affects subsequent daily energy intake in free-living healthy children Am. J. Clinical Nutrition, October 1, 2007; 86(4): 980 - 987. [Abstract] [Full Text] [PDF]
|
|
|
|
|
|
S. Vega-Lopez, L. M. Ausman, J. L. Griffith, and A. H. Lichtenstein Interindividual Variability and Intra-Individual Reproducibility of Glycemic Index Values for Commercial White Bread Diabetes Care, June 1, 2007; 30(6): 1412 - 1417. [Abstract] [Full Text] [PDF]
|
|
|
|
|
|
E. J Stevenson, C. Williams, L. E Mash, B. Phillips, and M. L Nute Influence of high-carbohydrate mixed meals with different glycemic indexes on substrate utilization during subsequent exercise in women. Am. J. Clinical Nutrition, August 1, 2006; 84(2): 354 - 360. [Abstract] [Full Text] [PDF]
|
|
|
|
|
|
K. Murakami, S. Sasaki, Y. Takahashi, H. Okubo, Y. Hosoi, H. Horiguchi, E. Oguma, and F. Kayama Dietary glycemic index and load in relation to metabolic risk factors in Japanese female farmers with traditional dietary habits Am. J. Clinical Nutrition, May 1, 2006; 83(5): 1161 - 1169. [Abstract] [Full Text] [PDF]
|
|
|
|
 |
|
 C-J Tsai, M F Leitzmann, W C Willett, and E L Giovannucci Dietary carbohydrates and glycaemic load and the incidence of symptomatic gall stone disease in men Gut, June 1, 2005; 54(6): 823 - 828. [Abstract] [Full Text] [PDF]
|
|
|
|
 |
|
 I. C. Mcmillen and J. S. Robinson Developmental Origins of the Metabolic Syndrome: Prediction, Plasticity, and Programming Physiol Rev, April 1, 2005; 85(2): 571 - 633. [Abstract] [Full Text] [PDF]
|
|
|
|
|
|
L. Cordain, S B. Eaton, A. Sebastian, N. Mann, S. Lindeberg, B. A Watkins, J. H O'Keefe, and J. Brand-Miller Origins and evolution of the Western diet: health implications for the 21st century Am. J. Clinical Nutrition, February 1, 2005; 81(2): 341 - 354. [Abstract] [Full Text] [PDF]
|
|
|
|
 |
|
 D. S. Michaud, C. S. Fuchs, S. Liu, W. C. Willett, G. A. Colditz, and E. Giovannucci Dietary Glycemic Load, Carbohydrate, Sugar, and Colorectal Cancer Risk in Men and Women Cancer Epidemiol. Biomarkers Prev., January 1, 2005; 14(1): 138 - 147. [Abstract] [Full Text] [PDF]
|
|
|
|
 |
|
 W. W. Campbell, M. D. Haub, J. D. Fluckey, R. E. Ostlund Jr, J. P. Thyfault, H. Morse-Carrithers, M. W. Hulver, and Z. K. Birge Pinitol Supplementation Does Not Affect Insulin-Mediated Glucose Metabolism and Muscle Insulin Receptor Content and Phosphorylation in Older Humans J. Nutr., November 1, 2004; 134(11): 2998 - 3003. [Abstract] [Full Text] [PDF]
|
|
|
|
|
|
D. S Ludwig and D. J Jenkins Carbohydrates and the postprandial state: have our cake and eat it too? Am. J. Clinical Nutrition, October 1, 2004; 80(4): 797 - 798. [Full Text] [PDF]
|
|
|
|
|
|
N. F. Sheard, N. G. Clark, J. C. Brand-Miller, M. J. Franz, F. X. Pi-Sunyer, E. Mayer-Davis, K. Kulkarni, and P. Geil Dietary Carbohydrate (Amount and Type) in the Prevention and Management of Diabetes: A statement by the American Diabetes Association Diabetes Care, September 1, 2004; 27(9): 2266 - 2271. [Full Text] [PDF]
|
|
|
|
|
|
M. B Schulze, S. Liu, E. B Rimm, J. E Manson, W. C Willett, and F. B Hu Glycemic index, glycemic load, and dietary fiber intake and incidence of type 2 diabetes in younger and middle-aged women Am. J. Clinical Nutrition, August 1, 2004; 80(2): 348 - 356. [Abstract] [Full Text] [PDF]
|
|
|
|
 |
|
 T. O. Scholl, X. Chen, C. S. Khoo, and C. Lenders The Dietary Glycemic Index during Pregnancy: Influence on Infant Birth Weight, Fetal Growth, and Biomarkers of Carbohydrate Metabolism Am. J. Epidemiol., March 1, 2004; 159(5): 467 - 474. [Abstract] [Full Text] [PDF]
|
|
|
|
 |
|
 J. L. Sievenpiper and V. Vuksan Glycemic Index in the Treatment of Diabetes: The Debate Continues J. Am. Coll. Nutr., February 1, 2004; 23(1): 1 - 4. [Full Text] [PDF]
|
|
|
|
 |
|
 S. Jittakhot, J. T. Schonewille, H. Wouterse, C. Yuangklang, and A. C. Beynen Apparent Magnesium Absorption in Dry Cows Fed at 3 Levels of Potassium and 2 Levels of Magnesium Intake J Dairy Sci, February 1, 2004; 87(2): 379 - 385. [Abstract] [Full Text] [PDF]
|
|
|
|
|
|
G. M Shaw, T. Quach, V. Nelson, S. L Carmichael, D. M Schaffer, S. Selvin, and W. Yang Neural tube defects associated with maternal periconceptional dietary intake of simple sugars and glycemic index Am. J. Clinical Nutrition, November 1, 2003; 78(5): 972 - 978. [Abstract] [Full Text] [PDF]
|
|
|
|
|
|
J. Brand-Miller, S. H. A. Holt, V. de Jong, and P. Petocz Cocoa Powder Increases Postprandial Insulinemia in Lean Young Adults J. Nutr., October 1, 2003; 133(10): 3149 - 3152. [Abstract] [Full Text] [PDF]
|
|
|
|
|
|
C. R. Jonas, M. L. McCullough, L. R. Teras, K. A. Walker-Thurmond, M. J. Thun, and E. E. Calle Dietary Glycemic Index, Glycemic Load, and Risk of Incident Breast Cancer in Postmenopausal Women Cancer Epidemiol. Biomarkers Prev., June 1, 2003; 12(6): 573 - 577. [Abstract] [Full Text] [PDF]
|
|
|
|
|
|
S.-J. Janket, J. E. Manson, H. Sesso, J. E. Buring, and S. Liu A Prospective Study of Sugar Intake and Risk of Type 2 Diabetes in Women Diabetes Care, April 1, 2003; 26(4): 1008 - 1015. [Abstract] [Full Text] [PDF]
|
|
|
|
|
|
B. W. Wolf, K. A. Garleb, Y. S. Choe, P. M. Humphrey, and K. C. Maki Pullulan Is a Slowly Digested Carbohydrate in Humans J. Nutr., April 1, 2003; 133(4): 1051 - 1055. [Abstract] [Full Text] [PDF]
|
|
|
|
|
|
J. Stevens, K. Ahn, Juhaeri, D. Houston, L. Steffan, and D. Couper Dietary Fiber Intake and Glycemic Index and Incidence of Diabetes in African-American and White Adults: The ARIC Study Diabetes Care, October 1, 2002; 25(10): 1715 - 1721. [Abstract] [Full Text] [PDF]
|
|
|
|
 |
|
 D. S. Michaud, S. Liu, E. Giovannucci, W. C. Willett, G. A. Colditz, and C. S. Fuchs Dietary Sugar, Glycemic Load, and Pancreatic Cancer Risk in a Prospective Study J Natl Cancer Inst, September 4, 2002; 94(17): 1293 - 1300. [Abstract] [Full Text] [PDF]
|
|
|
|
|
|
D. S Ludwig and R. H Eckel The glycemic index at 20 y Am. J. Clinical Nutrition, July 1, 2002; 76(1): 264S - 265. [Full Text] [PDF]
|
|
|
|
|
|
W. Willett, J. Manson, and S. Liu Glycemic index, glycemic load, and risk of type 2 diabetes Am. J. Clinical Nutrition, July 1, 2002; 76(1): 274S - 280. [Abstract] [Full Text] [PDF]
|
|
|
|
 |
|
 D. S. Ludwig The Glycemic Index: Physiological Mechanisms Relating to Obesity, Diabetes, and Cardiovascular Disease JAMA, May 8, 2002; 287(18): 2414 - 2423. [Abstract] [Full Text] [PDF]
|
|
|
|
|
|
S. Liu, J. E Manson, M. J Stampfer, M. D Holmes, F. B Hu, S. E Hankinson, and W. C Willett Dietary glycemic load assessed by food-frequency questionnaire in relation to plasma high-density-lipoprotein cholesterol and fasting plasma triacylglycerols in postmenopausal women Am. J. Clinical Nutrition, March 1, 2001; 73(3): 560 - 566. [Abstract] [Full Text] [PDF]
|
|
|
|
|
|
S. Liu, J. E Manson, F. B Hu, and W. C Willett Reply to BO Schneeman Am. J. Clinical Nutrition, January 1, 2001; 73 (1): 130 - 131. [Full Text] [PDF]
|
|
|
|
|
|
J. R Gingras, V. Harber, C. J Field, and L. J McCargar Metabolic assessment of female chronic dieters with either normal or low resting energy expenditures Am. J. Clinical Nutrition, June 1, 2000; 71(6): 1413 - 1420. [Abstract] [Full Text] [PDF]
|
|
|
|
|
|
S. Liu, W. C Willett, M. J Stampfer, F. B Hu, M. Franz, L. Sampson, C. H Hennekens, and J. E Manson A prospective study of dietary glycemic load, carbohydrate intake, and risk of coronary heart disease in US women Am. J. Clinical Nutrition, June 1, 2000; 71(6): 1455 - 1461. [Abstract] [Full Text] [PDF]
|
|
|
|
|
|
Z. X Lu, K. Z Walker, J. G Muir, T. Mascara, and K. O'Dea Arabinoxylan fiber, a byproduct of wheat flour processing, reduces the postprandial glucose response in normoglycemic subjects Am. J. Clinical Nutrition, May 1, 2000; 71(5): 1123 - 1128. [Abstract] [Full Text] [PDF]
|
|
|
|
 |
|
 J. L. Sievenpiper, D. J.A. Jenkins, R. G. Josse, and V. Vuksan Dilution of the 75-g oral glucose tolerance test increases postprandial glycemia: implications for diagnostic criteria Can. Med. Assoc. J., April 1, 2000; 162(7): 993 - 996. [Abstract] [Full Text] [PDF]
|
|
|
|
|
|
K. M. Behall, D. J. Scholfield, and J. Hallfrisch The Effect of Particle Size of Whole-Grain Flour on Plasma Glucose, Insulin, Glucagon and Thyroid-Stimulating Hormone in Humans J. Am. Coll. Nutr., December 1, 1999; 18(6): 591 - 597. [Abstract] [Full Text] [PDF]
|
|
| HOME | HELP | FEEDBACK | SUBSCRIPTIONS | ARCHIVE | SEARCH | TABLE OF CONTENTS |
