|
|
||||||||
American Journal of Clinical Nutrition, Vol 47, 1068-1077, Copyright © 1988 by The American Society for Clinical Nutrition, Inc
REVIEW ARTICLES |
JR Hebert and DR Miller
Division of Epidemiology, American Health Foundation, New York, NY 10017.
Evidence from human ecological studies and experimental animal studies suggest that a number of dietary factors may have a role in the etiology of cancers of various sites. When associations are examined within populations on the level of the individual, they often weaken or disappear. Although in some cases the suspect nutrient may have no real carcinogenic effect, it is proposed that there are at least three important methodologic problems that could prevent the observation of a true association between dietary factors and human cancer. First, diet assessment methods are inadequate to estimate true exposure with sufficient accuracy and precision especially over long periods. Second, use of retrospective diet assessment methods in case-control study designs can often introduce an important bias. Third, sufficient within- study-group contrasts are often lacking. These problems are discussed in interpreting recent cancer studies of diet, and recommendations are made for future research.
This article has been cited by other articles:
![]() |
J. R. Hebert, T. G. Hurley, K. E. Peterson, K. Resnicow, F. E. Thompson, A. L. Yaroch, M. Ehlers, D. Midthune, G. C. Williams, G. W. Greene, et al. Social Desirability Trait Influences on Self-Reported Dietary Measures among Diverse Participants in a Multicenter Multiple Risk Factor Trial J. Nutr., January 1, 2008; 138(1): 226S - 234S. [Abstract] [Full Text] [PDF] |
||||
![]() |
Z. Gong, D. Xie, Z. Deng, R. M. Bostick, S. J. Muga, T. G. Hurley, and J. R. Hebert The PPAR{gamma} Pro12Ala polymorphism and risk for incident sporadic colorectal adenomas Carcinogenesis, March 1, 2005; 26(3): 579 - 585. [Abstract] [Full Text] [PDF] |
||||
![]() |
W. Willett, M. Stampfer, N.-F. Chu, D. Spiegelman, M. Holmes, and E. Rimm Assessment of Questionnaire Validity for Measuring Total Fat Intake using Plasma Lipid Levels as Criteria Am. J. Epidemiol., December 15, 2001; 154(12): 1107 - 1112. [Abstract] [Full Text] [PDF] |
||||
![]() |
J. H. Fowke, C. Longcope, and J. R. Hebert Brassica Vegetable Consumption Shifts Estrogen Metabolism in Healthy Postmenopausal Women Cancer Epidemiol. Biomarkers Prev., August 1, 2000; 9(8): 773 - 779. [Abstract] [Full Text] |
||||
![]() |
V. S. Tarasuk and A.-S. Brooker Interpreting Epidemiologic Studies of Diet-Disease Relationships J. Nutr., September 1, 1997; 127(9): 1847 - 1852. [Abstract] [Full Text] |
||||
| HOME | HELP | FEEDBACK | SUBSCRIPTIONS | ARCHIVE | SEARCH | TABLE OF CONTENTS |