AJCN North Carolina Research Campus
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Reisenauer, A. M.
Right arrow Articles by Halsted, C. H.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Reisenauer, A. M.
Right arrow Articles by Halsted, C. H.
Agricola
Right arrow Articles by Reisenauer, A. M.
Right arrow Articles by Halsted, C. H.

American Journal of Clinical Nutrition, Vol 50, 1429-1435, Copyright © 1989 by The American Society for Clinical Nutrition, Inc


ORIGINAL RESEARCH COMMUNICATIONS

Folate absorption in alcoholic pigs: in vivo intestinal perfusion studies

AM Reisenauer, CA Buffington, JA Villanueva and CH Halsted
Department of Internal Medicine, University of California, Davis 95616.

To determine if impaired intestinal absorption contributes to the folate deficiency observed in chronic alcoholics, we assessed in vivo folate absorption in Hanford mini-pigs fed ethanol with an adequate diet. Sixteen minipigs were pair-fed diets supplemented with ethanol or sucrose to 60% of total calories for 11 mo. In the ethanol-fed pigs peak blood alcohol concentrations averaged 28 mmol/L, serum alanine transaminase and aspartate transaminase activities were elevated, and liver histology showed a centrilobular distribution of succinate dehydrogenase. Tissue folate concentrations were comparable in both groups. The jejunal uptake of folic acid, measured by intestinal perfusion, was similar in both groups of animals and was not affected by acute exposure to 445 mmol/L ethanol. The in vivo hydrolysis of polyglutamyl folate was reduced by 35% in one ethanol-fed minipig. Decreased hydrolysis of polyglutamyl folate may represent an early step in the development of folate deficiency in chronic alcoholics.


This article has been cited by other articles:


Home page
Appl. Environ. Microbiol.Home page
W. Sybesma, E. van den Born, M. Starrenburg, I. Mierau, M. Kleerebezem, W. M. de Vos, and J. Hugenholtz
Controlled Modulation of Folate Polyglutamyl Tail Length by Metabolic Engineering of Lactococcus lactis
Appl. Envir. Microbiol., December 1, 2003; 69(12): 7101 - 7107.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
C. H. Halsted, J. A. Villanueva, A. M. Devlin, and C. J. Chandler
Metabolic Interactions of Alcohol and Folate
J. Nutr., August 1, 2002; 132(8): 2367S - 2372.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
A. Melse-Boonstra, A. de Bree, P. Verhoef, A. L. Bjorke-Monsen, and W.M. M. Verschuren
Dietary Monoglutamate and Polyglutamate Folate Are Associated with Plasma Folate Concentrations in Dutch Men and Women Aged 20-65 Years
J. Nutr., June 1, 2002; 132(6): 1307 - 1312.
[Abstract] [Full Text] [PDF]




HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 1989 by The American Society for Nutrition