AJCN North Carolina Research Campus
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Right arrow Citation Map
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Astrup, A.
Right arrow Articles by Madsen, J.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Astrup, A.
Right arrow Articles by Madsen, J.
Agricola
Right arrow Articles by Astrup, A.
Right arrow Articles by Madsen, J.

American Journal of Clinical Nutrition, Vol 51, 759-767, Copyright © 1990 by The American Society for Clinical Nutrition, Inc


ORIGINAL RESEARCH COMMUNICATIONS

Caffeine: a double-blind, placebo-controlled study of its thermogenic, metabolic, and cardiovascular effects in healthy volunteers

A Astrup, S Toubro, S Cannon, P Hein, L Breum and J Madsen
Research Department of Human Nutrition, Royal Veterinary and Agricultural University, Frederiksberg, Copenhagen, Denmark.

In humans caffeine stimulates thermogenesis by unknown mechanisms and its effect on body weight has not been studies. The effect of placebo and 100, 200, and 400 mg oral caffeine on energy expenditure, plasma concentrations of substrates and hormones, blood pressure, and heart rate was investigated in a double-blind study in healthy subjects who had a moderate habitual caffeine consumption. Caffeine increased energy expenditure dose dependently and the thermogenic response was positively correlated with the response in plasma caffeine (r = 0.52; p less than 0.018), plasma lactate (r = 0.79; p less than 0.000001), and plasma triglyceride (r = 0.53; p less than 0.02). Stepwise regression analysis with the thermogenic response as the dependent variable excluded plasma caffeine and yielded the following equation: thermic effect (kcal/3 h) = -0.00459 X heart rate + 0.30315 X (triglyceride) + 0.53114 X (lactate) + 15.34 (r = 0.86; p = 0.0001). The results suggest that lactate and triglyceride production and increased vascular smooth muscle tone may be responsible for the major part of the thermogenic effect of caffeine.


This article has been cited by other articles:


Home page
J. Am. Coll. Nutr.Home page
M. Boschmann and F. Thielecke
The Effects of Epigallocatechin-3-Gallate on Thermogenesis and Fat Oxidation in Obese Men: A Pilot Study
J. Am. Coll. Nutr., August 1, 2007; 26(4): 389S - 395S.
[Abstract] [Full Text] [PDF]


Home page
Am. J. Physiol. Regul. Integr. Comp. Physiol.Home page
K. Diepvens, K. R. Westerterp, and M. S. Westerterp-Plantenga
Obesity and thermogenesis related to the consumption of caffeine, ephedrine, capsaicin, and green tea
Am J Physiol Regulatory Integrative Comp Physiol, January 1, 2007; 292(1): R77 - R85.
[Abstract] [Full Text] [PDF]


Home page
Ann. N. Y. Acad. Sci.Home page
N TENTOLOURIS, S LIATIS, and N KATSILAMBROS
Sympathetic System Activity in Obesity and Metabolic Syndrome
Ann. N.Y. Acad. Sci., November 1, 2006; 1083(1): 129 - 152.
[Abstract] [Full Text] [PDF]


Home page
Am. J. Clin. Nutr.Home page
J. A Greenberg, C. N Boozer, and A. Geliebter
Coffee, diabetes, and weight control.
Am. J. Clinical Nutrition, October 1, 2006; 84(4): 682 - 693.
[Abstract] [Full Text] [PDF]


Home page
CirculationHome page
E. Lopez-Garcia, R. M. van Dam, W. C. Willett, E. B. Rimm, J. E. Manson, M. J. Stampfer, K. M. Rexrode, and F. B. Hu
Coffee Consumption and Coronary Heart Disease in Men and Women: A Prospective Cohort Study
Circulation, May 2, 2006; 113(17): 2045 - 2053.
[Abstract] [Full Text] [PDF]


Home page
ANN INTERN MEDHome page
H. Iso, C. Date, K. Wakai, M. Fukui, A. Tamakoshi, and and the JACC Study Group*
The relationship between green tea and total caffeine intake and risk for self-reported type 2 diabetes among Japanese adults.
Ann Intern Med, April 18, 2006; 144(8): 554 - 562.
[Abstract] [Full Text] [PDF]


Home page
Am. J. Clin. Nutr.Home page
E. Lopez-Garcia, R. M van Dam, S. Rajpathak, W. C Willett, J. E Manson, and F. B Hu
Changes in caffeine intake and long-term weight change in men and women
Am. J. Clinical Nutrition, March 1, 2006; 83(3): 674 - 680.
[Abstract] [Full Text] [PDF]


Home page
Reproductive SciencesHome page
C. C.W. Chan, M. W.L. Koo, E. H.Y. Ng, O.-S. Tang, W. S.B. Yeung, and P.-C. Ho
Effects of Chinese Green Tea on Weight, and Hormonal and Biochemical Profiles in Obese Patients With Polycystic Ovary Syndrome--A Randomized Placebo-Controlled Trial
Reproductive Sciences, January 1, 2006; 13(1): 63 - 68.
[Abstract] [PDF]


Home page
Diabetes CareHome page
T. Wu, W. C. Willett, S. E. Hankinson, and E. Giovannucci
Caffeinated Coffee, Decaffeinated Coffee, and Caffeine in Relation to Plasma C-Peptide Levels, a Marker of Insulin Secretion, in U.S. Women
Diabetes Care, June 1, 2005; 28(6): 1390 - 1396.
[Abstract] [Full Text] [PDF]


Home page
ANN INTERN MEDHome page
E. Salazar-Martinez, W. C. Willett, A. Ascherio, J. E. Manson, M. F. Leitzmann, M. J. Stampfer, and F. B. Hu
Coffee Consumption and Risk for Type 2 Diabetes Mellitus
Ann Intern Med, January 6, 2004; 140(1): 1 - 8.
[Abstract] [Full Text] [PDF]


Home page
Am. J. Clin. Nutr.Home page
A. B Jessen, S. Toubro, and A. Astrup
Effect of chewing gum containing nicotine and caffeine on energy expenditure and substrate utilization in men
Am. J. Clinical Nutrition, June 1, 2003; 77(6): 1442 - 1447.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
W. Rumpler, J. Seale, B. Clevidence, J. Judd, E. Wiley, S. Yamamoto, T. Komatsu, T. Sawaki, Y. Ishikura, and K. Hosoda
Oolong Tea Increases Metabolic Rate and Fat Oxidation in Men
J. Nutr., November 1, 2001; 131(11): 2848 - 2852.
[Abstract] [Full Text] [PDF]


Home page
Arch. Dis. Child. Fetal Neonatal Ed.Home page
V. P Carnielli, G. Verlato, F. Benini, K. Rossi, M. Cavedagni, M. Filippone, E. Baraldi, and F. Zacchello
Metabolic and respiratory effects of theophylline in the preterm infant
Arch. Dis. Child. Fetal Neonatal Ed., July 1, 2000; 83(1): 39F - 43.
[Abstract] [Full Text]


Home page
JAMAHome page
M. F. Leitzmann, W. C. Willett, E. B. Rimm, M. J. Stampfer, D. Spiegelman, G. A. Colditz, and E. Giovannucci
A Prospective Study of Coffee Consumption and the Risk of Symptomatic Gallstone Disease in Men
JAMA, June 9, 1999; 281(22): 2106 - 2112.
[Abstract] [Full Text] [PDF]




HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 1990 by The American Society for Nutrition