AJCN Cancer Health Disparities Conference
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Fonnebo, V.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Fonnebo, V.
Agricola
Right arrow Articles by Fonnebo, V.

American Journal of Clinical Nutrition, Vol 59, 1124S-1129S, Copyright © 1994 by The American Society for Clinical Nutrition, Inc


ORIGINAL RESEARCH COMMUNICATIONS

The healthy Seventh-Day Adventist lifestyle: what is the Norwegian experience?

V Fonnebo
Institute of Community Medicine, University of Tromso, Norway.

The health effect of being a Seventh-day Adventist was studied by computer-linking the official church rosters with National Health Registries. Birth weight in children born by Seventh-day Adventist mothers was 99 g higher (P < 0.001) than that of matched control subjects. Total cholesterol was 0.86 mmol/L lower in the Seventh-day Adventist men (P < 0.001) and 0.48 mmol/L lower in women (P < 0.001). Cancer incidence was not significantly lower in Seventh-day Adventists [standardized incidence ratio (SIR) in men, 91; women, 97]. Total mortality was significantly lower only in Seventh-day Adventist men [standardized mortality ratio (SMR), 82; P < 0.001], especially cardiovascular mortality. Entering the church at an early age had a large effect on later mortality. The study supports previous findings in Seventh-day Adventists, with the exception of cancer incidence and mortality. An early establishment of a healthy lifestyle seems to be of decisive importance in the risk of later disease.





HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 1994 by The American Society for Nutrition