|
|
||||||||
American Journal of Clinical Nutrition, Vol 64, 485S-488S, Copyright © 1996 by The American Society for Clinical Nutrition, Inc
ORIGINAL RESEARCH COMMUNICATIONS |
PB Pencharz and M Azcue
Division of Gastroenterology and Nutrition, Hospital for Sick Children, Toronto, Ontario, Canada. pnchrp@hermes.is.sickkids.on.ca
It is valuable to be able to measure the body composition of malnourished (undernourished) patients and to monitor their response to refeeding. The use of direct measurements, such as total body water, extracellular water, and total body potassium for clinical monitoring is expensive and cumbersome. We therefore have developed predictive equations for these variables by using fixed-frequency bioelectrical impedance analysis (BIA). Our equations deliberately do not include weight because they are used to predict changes in body composition in patients who are gaining weight during refeeding. BIA could predict changes in body composition with significantly greater precision than anthropometry alone. We conclude that BIA can be used to monitor changes in body composition in patients during refeeding.
This article has been cited by other articles:
![]() |
M. Rafii, K. Chapman, C. Stewart, E. Kelly, A. Hanna, D. C Wilson, E. Tullis, and P. B Pencharz Changes in response to insulin and the effects of varying glucose tolerance on whole-body protein metabolism in patients with cystic fibrosis Am. J. Clinical Nutrition, February 1, 2005; 81(2): 421 - 426. [Abstract] [Full Text] [PDF] |
||||
![]() |
D. Gupta, C. A Lammersfeld, J. L Burrows, S. L Dahlk, P. G Vashi, J. F Grutsch, S. Hoffman, and C. G Lis Bioelectrical impedance phase angle in clinical practice: implications for prognosis in advanced colorectal cancer Am. J. Clinical Nutrition, December 1, 2004; 80(6): 1634 - 1638. [Abstract] [Full Text] [PDF] |
||||
![]() |
R. Riazi, M. Rafii, J. T. R. Clarke, L. J. Wykes, R. O. Ball, and P. B. Pencharz Total branched-chain amino acids requirement in patients with maple syrup urine disease by use of indicator amino acid oxidation with L-[1-13C]phenylalanine Am J Physiol Endocrinol Metab, July 1, 2004; 287(1): E142 - E149. [Abstract] [Full Text] [PDF] |
||||
![]() |
R. Riazi, M. Rafii, L. J. Wykes, R. O. Ball, and P. B. Pencharz Valine May Be the First Limiting Branched-Chain Amino Acid in Egg Protein in Men J. Nutr., November 1, 2003; 133(11): 3533 - 3539. [Abstract] [Full Text] [PDF] |
||||
![]() |
R. Riazi, L. J. Wykes, R. O. Ball, and P. B. Pencharz The Total Branched-Chain Amino Acid Requirement in Young Healthy Adult Men Determined by Indicator Amino Acid Oxidation by Use of L-[1-13C]Phenylalanine J. Nutr., May 1, 2003; 133(5): 1383 - 1389. [Abstract] [Full Text] [PDF] |
||||
![]() |
M Azcue, M Rashid, A Griffiths, and P B Pencharz Energy expenditure and body composition in children with Crohn's disease: effect of enteral nutrition and treatment with prednisolone Gut, August 1, 1997; 41(2): 203 - 208. [Abstract] [Full Text] [PDF] |
||||
| HOME | HELP | FEEDBACK | SUBSCRIPTIONS | ARCHIVE | SEARCH | TABLE OF CONTENTS |