AJCN EB Program 2010 Early Registration
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Right arrow Citation Map
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Jeng, K. C.
Right arrow Articles by Kuo, J. S.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Jeng, K. C.
Right arrow Articles by Kuo, J. S.
Agricola
Right arrow Articles by Jeng, K. C.
Right arrow Articles by Kuo, J. S.

American Journal of Clinical Nutrition, Vol 64, 960-965, Copyright © 1996 by The American Society for Clinical Nutrition, Inc


ORIGINAL RESEARCH COMMUNICATIONS

Supplementation with vitamins C and E enhances cytokine production by peripheral blood mononuclear cells in healthy adults

KC Jeng, CS Yang, WY Siu, YS Tsai, WJ Liao and JS Kuo
Department of Medical Research, Taichung Veteran's General Hospital, Taiwan, Republic of China.

The effect of supplementation with vitamins C and E on cytokine production of healthy adult volunteers was studied in a single-blind trial. Ten subjects in each group received daily vitamin C (1 g ascorbic acid), vitamin E (400 mg dl-alpha-tocopheryl acetate), or vitamins C and E for 28 d. Plasma concentrations of alpha-tocopherol, ascorbate, and lipid peroxides as well as the production of cytokines by peripheral blood mononuclear cells (PBMCs) were measured before, during, and at the end of the supplementation and 1 wk later. PBMCs were cultured in the presence of absence of lipopolysaccharide for 24 h. The interleukin 1 (IL-1), interleukin 6 (IL-6), and tumor necrosis factor alpha (TNF-alpha) in the culture supernates were assayed by enzyme-linked immunosorbent assay methods. Production of IL-1 beta and TNF-alpha in the group supplemented with vitamins C and E was significantly higher (P < 0.05) than that of the groups given vitamin E or vitamin C alone. The enhancing effect of supplementation with a combination of vitamins E and C coincided with peak plasma alpha- tocopherol and ascorbate concentrations and the lowest plasma lipid peroxide concentrations (P < 0.05) on day 14. In addition, an in vitro experiment with PBMCs showed that vitamins E and C reduced lipopolysaccharide-induced prostaglandin E2 production and enhanced TNF- alpha production. These results indicate that combined supplementation with vitamins C and E is more immunopotentiating than supplementation with either vitamin alone in healthy adults.


This article has been cited by other articles:


Home page
Am. J. Physiol. Endocrinol. Metab.Home page
J. M. Sacheck, J. G. Cannon, K. Hamada, E. Vannier, J. B. Blumberg, and R. Roubenoff
Age-related loss of associations between acute exercise-induced IL-6 and oxidative stress
Am J Physiol Endocrinol Metab, August 1, 2006; 291(2): E340 - E349.
[Abstract] [Full Text] [PDF]


Home page
Cancer Epidemiol. Biomarkers Prev.Home page
S. Y. Pan, A.-M. Ugnat, Y. Mao, S. W. Wen, K. C. Johnson, and The Canadian Cancer Registries Epidemiology Resear
A Case-Control Study of Diet and the Risk of Ovarian Cancer
Cancer Epidemiol. Biomarkers Prev., September 1, 2004; 13(9): 1521 - 1527.
[Abstract] [Full Text] [PDF]


Home page
International Journal of ToxicologyHome page
Final Report on the Safety Assessment of Tocopherol, Tocopheryl Acetate, Tocopheryl Linoleate, Tocopheryl Linoleate/Oleate, Tocopheryl Nicotinate, Tocopheryl Succinate, Dioleyl Tocopheryl Methylsilanol, Potassium Ascorbyl Tocopheryl Phosphate, and Tocophersolan
International Journal of Toxicology, November 1, 2002; 21(3_suppl): 51 - 116.
[Abstract] [PDF]


Home page
Am. J. Clin. Nutr.Home page
W. J Evans
Vitamin E, vitamin C, and exercise
Am. J. Clinical Nutrition, August 1, 2000; 72(2): 647S - 652.
[Abstract] [Full Text] [PDF]


Home page
Am. J. Clin. Nutr.Home page
J. W Lampe
Health effects of vegetables and fruit: assessing mechanisms of action in human experimental studies
Am. J. Clinical Nutrition, September 1, 1999; 70(3): 475S - 490.
[Abstract] [Full Text] [PDF]




HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 1996 by The American Society for Nutrition