AJCN North Carolina Research Campus
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Right arrow Citation Map
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Chandra, R. K.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Chandra, R. K.
Agricola
Right arrow Articles by Chandra, R. K.

American Journal of Clinical Nutrition, Vol 66, 460S-463S, Copyright © 1997 by The American Society for Clinical Nutrition, Inc


REVIEW ARTICLES

Nutrition and the immune system: an introduction

RK Chandra
Department of Pediatrics, Memorial University of Newfoundland, Canada.

Nutrition is a critical determinant of immune responses and malnutrition the most common cause of immunodeficiency worldwide. Protein-energy malnutrition is associated with a significant impairment of cell-mediated immunity, phagocyte function, complement system, secretory immunoglobulin A antibody concentrations, and cytokine production. Deficiency of single nutrients also results in altered immune responses: this is observed even when the deficiency state is relatively mild. Of the micronutrients, zinc; selenium; iron; copper; vitamins A, C, E, and B-6; and folic acid have important influences on immune responses. Overnutrition and obesity also reduce immunity. Low- birth-weight infants have a prolonged impairment of cell-mediated immunity that can be partly restored by providing extra amounts of dietary zinc. In the elderly, impaired immunity can be enhanced by modest amounts of a combination of micronutrients. These findings have considerable practical and public health significance.


This article has been cited by other articles:


Home page
Int ImmunolHome page
C. W. Wieland, S. Florquin, E. D. Chan, J. C. Leemans, S. Weijer, A. Verbon, G. Fantuzzi, and T. van der Poll
Pulmonary Mycobacterium tuberculosis infection in leptin-deficient ob/ob mice
Int. Immunol., November 1, 2005; 17(11): 1399 - 1408.
[Abstract] [Full Text] [PDF]


Home page
JNCI J Natl Cancer InstHome page
R. J. MacInnis, D. R. English, J. L. Hopper, and G. G. Giles
Body Size and Composition and the Risk of Lymphohematopoietic Malignancies
J Natl Cancer Inst, August 3, 2005; 97(15): 1154 - 1157.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
J. Villena, S. Racedo, G. Aguero, E. Bru, M. Medina, and S. Alvarez
Lactobacillus casei Improves Resistance to Pneumococcal Respiratory Infection in Malnourished Mice
J. Nutr., June 1, 2005; 135(6): 1462 - 1469.
[Abstract] [Full Text] [PDF]


Home page
J. Leukoc. Biol.Home page
T. P. Plackett, E. D. Boehmer, D. E. Faunce, and E. J. Kovacs
Aging and innate immune cells
J. Leukoc. Biol., August 1, 2004; 76(2): 291 - 299.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
A. Baez-Saldana and E. Ortega
Biotin Deficiency Blocks Thymocyte Maturation, Accelerates Thymus Involution, and Decreases Nose-Rump Length in Mice
J. Nutr., August 1, 2004; 134(8): 1970 - 1977.
[Abstract] [Full Text] [PDF]


Home page
Am J EpidemiolHome page
S. Y. Pan, K. C. Johnson, A.-M. Ugnat, S. W. Wen, and Y. Mao
Association of Obesity and Cancer Risk in Canada
Am. J. Epidemiol., February 1, 2004; 159(3): 259 - 268.
[Abstract] [Full Text] [PDF]


Home page
J. Leukoc. Biol.Home page
E. D. Boehmer, J. Goral, D. E. Faunce, and E. J. Kovacs
Age-dependent decrease in Toll-like receptor 4-mediated proinflammatory cytokine production and mitogen-activated protein kinase expression
J. Leukoc. Biol., February 1, 2004; 75(2): 342 - 349.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
J. R. Sharkey
Risk and Presence of Food Insufficiency Are Associated with Low Nutrient Intakes and Multimorbidity among Homebound Older Women Who Receive Home-Delivered Meals
J. Nutr., November 1, 2003; 133(11): 3485 - 3491.
[Abstract] [Full Text] [PDF]


Home page
Am. J. Clin. Nutr.Home page
F. Briet, C. Twomey, and K. N Jeejeebhoy
Effect of malnutrition and short-term refeeding on peripheral blood mononuclear cell mitochondrial complex I activity in humans
Am. J. Clinical Nutrition, May 1, 2003; 77(5): 1304 - 1311.
[Abstract] [Full Text] [PDF]


Home page
ANN INTERN MEDHome page
T. A. Barringer, J. K. Kirk, A. C. Santaniello, K. L. Foley, and R. Michielutte
Effect of a Multivitamin and Mineral Supplement on Infection and Quality of Life: A Randomized, Double-Blind, Placebo-Controlled Trial
Ann Intern Med, March 4, 2003; 138(5): 365 - 371.
[Abstract] [Full Text] [PDF]


Home page
Am. J. Clin. Nutr.Home page
J. H Siekmann, L. H Allen, M. R Watnik, P. Nestel, C. G Neumann, Y. Shoenfeld, J. B Peter, M. Patnik, A. A Ansari, R. L Coppel, et al.
Titers of antibody to common pathogens: relation to food-based interventions in rural Kenyan schoolchildren
Am. J. Clinical Nutrition, January 1, 2003; 77(1): 242 - 249.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
I. Papet, B. Ruot, D. Breuille, S. Walrand, M.-C. Farges, M.-P. Vasson, and C. Obled
Bacterial Infection Affects Protein Synthesis in Primary Lymphoid Tissues and Circulating Lymphocytes of Rats
J. Nutr., July 1, 2002; 132(7): 2028 - 2032.
[Abstract] [Full Text] [PDF]


Home page
Biol. Reprod.Home page
L. Gambling, Z. Charania, L. Hannah, C. Antipatis, R. G. Lea, and H. J. McArdle
Effect of Iron Deficiency on Placental Cytokine Expression and Fetal Growth in the Pregnant Rat
Biol Reprod, February 1, 2002; 66(2): 516 - 523.
[Abstract] [Full Text] [PDF]


Home page
Nephrol Dial TransplantHome page
G. De Schoenmakere, R. Vanholder, S. Rottey, P. Duym, and N. Lameire
Relationship between gastric emptying and clinical and biochemical factors in chronic haemodialysis patients
Nephrol. Dial. Transplant., September 1, 2001; 16(9): 1850 - 1855.
[Abstract] [Full Text] [PDF]


Home page
PediatricsHome page
I. S. Rogers, P. M. Emmett, and the ALSPAC Study Team
Fat Content of the Diet Among Preschool Children in Southwest Britain: II. Relationship With Growth, Blood Lipids, and Iron Status
Pediatrics, September 1, 2001; 108(3): e49 - 49.
[Abstract] [Full Text] [PDF]


Home page
J Aging HealthHome page
D. R. Shahar, R. Schultz, A. Shahar, and R. R. Wing
The Effect of Widowhood on Weight Change, Dietary Intake, and Eating Behavior in the Elderly Population
J Aging Health, May 1, 2001; 13(2): 186 - 199.
[Abstract] [PDF]


Home page
Am. J. Clin. Nutr.Home page
S. Walrand, C. Chambon-Savanovitch, C. Felgines, J. Chassagne, F. Raul, B. Normand, M.-C. Farges, B. Beaufrere, M.-P. Vasson, and L. Cynober
Aging: a barrier to renutrition? Nutritional and immunologic evidence in rats
Am. J. Clinical Nutrition, September 1, 2000; 72(3): 816 - 824.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
M. K. Baum, G. Shor-Posner, and A. Campa
Zinc Status in Human Immunodeficiency Virus Infection
J. Nutr., May 1, 2000; 130(5): 1421S - 1423.
[Abstract] [Full Text]


Home page
PediatricsHome page
J. B. Campbell, J. W. Busse, and H. S. Injeyan
Chiropractors and Vaccination: A Historical Perspective
Pediatrics, April 1, 2000; 105(4): 43e - 43.
[Abstract] [Full Text]


Home page
ChestHome page
I. Dahlen, E. Lindberg, C. Janson, and G. Stalenheim
Delayed Type of Hypersensitivity and Late Allergic Reactions in Patients with Stable COPD*
Chest, December 1, 1999; 116(6): 1625 - 1631.
[Abstract] [Full Text] [PDF]


Home page
Psychosom. Med.Home page
T. Nagata, W. Tobitani, N. Kiriike, T. Iketani, and S. Yamagami
Capacity to Produce Cytokines During Weight Restoration in Patients With Anorexia Nervosa
Psychosom Med, May 1, 1999; 61(3): 371 - 377.
[Abstract] [Full Text] [PDF]




HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 1997 by The American Society for Nutrition