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American Journal of Clinical Nutrition, Vol. 72, No. 3, 809-815, September 2000
© 2000 American Society for Clinical Nutrition


Original Research Communication

Status of selected nutrients and progression of human immunodeficiency virus type 1 infection1,2,3,4

John D Bogden, Francis W Kemp, Shenggao Han, Wenjie Li, Kay Bruening, Thomas Denny, James M Oleske, Joan Lloyd, Herman Baker, George Perez, Patricia Kloser, Joan Skurnick and Donald B Louria

1 From the Departments of Preventive Medicine and Community Health, Pediatrics, and Medicine, the University of Medicine and Dentistry of New Jersey–New Jersey Medical School, Newark.

Background: Immune function is highly dependent on nutritional status because the large mass and high rate of cellular turnover of the immune system make it a major user of nutrients. Furthermore, nutrient requirements may be increased during acute and chronic infections, including HIV-1 infection.

Objective: The current study was designed to assess relations among HIV-1 progression and 11 nutritional and demographic variables.

Design: The participants were 106 HIV-infected outpatients and 29 uninfected control subjects (n = 89 men and 46 women; age range: 35–57 y). The HIV-infected subjects represented a broad range of disease progression.

Results: We found lower concentrations of plasma and erythrocyte magnesium and of erythrocyte reduced glutathione beginning early in the course of HIV-1 infection. Significantly decreased hematocrit and increased serum copper concentration developed only late in the course of the disease. Statistically significant univariate associations were found between the CD4+ T lymphocyte count and hematocrit, plasma magnesium concentration, and plasma zinc concentration. The lowest erythrocyte magnesium concentrations occurred in HIV-infected subjects who consumed alcoholic beverages. Independent variables that were significant joint predictors of CD4+ cell count in multiple regression analyses were hematocrit and plasma free choline and zinc concentrations. These 3 factors together explained 43% of the variability in CD4+ cell counts.

Conclusion: The results provide evidence that compromised nutritional and antioxidant status begin early in the course of HIV-1 infection and may contribute to disease progression.

Key Words: HIV-1 infection • HIV infection • AIDS • HIV progression • glutathione • magnesium • hematocrit • choline • copper • zinc • ethanol • alcohol • antioxidants




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