|
|
||||||||
Original Research Communication |
1 From the Division of Endocrinology, Diabetes and Clinical Nutrition, Department of Medicine, Oregon Health Sciences University, Portland.
Background: Sterols in feces reflect sterols in the diet. In previous analyses of the fecal steroids in 10002000-y-old Native American coprolites found in the dry caves of Nevada, we showed that the sterol nucleus was stable. The coprolites provided useful dietary information.
Objective: In the present study, we analyzed the fecal steroids of an Eskimo mummy buried and frozen >500 y ago in Greenland. We compared these analyses with our findings in the coprolites from Nevada and in present-day stool samples from Tarahumara Indians of Mexico and Americans consuming low- and high-cholesterol diets.
Design: The fecal material from the Eskimo mummy was subjected to saponification, extraction, and digitonin precipitation. The sterols and bile acids were further analyzed by thin-layer chromatography and gas-liquid chromatography.
Results: The fecal steroids of the Greenland Eskimo mummy were remarkably similar to those of present-day stool samples. However, unlike in the stool of modern humans, a portion of the neutral steroids in the coprolite had been converted to sterol epimers. Instead of deoxycholic acid, 3
,6ß,12
-trihydroxycholanic acid was one of the major fecal bile acids. The plant sterol output in the coprolite was only 0.4% of the output of Americans consuming 250400 mg plant sterols/d. The ratio of bile acid to cholesterol in the coprolite was similar to that in stool from Tarahumara Indians consuming a low-cholesterol diet.
Conclusion: The sterol nucleus is stable when frozen. The analysis of coprolite showed that the young Eskimo woman had consumed a diet very low in plant sterols and moderate to low in cholesterol content.
Key Words: Cholesterol plant sterols fecal bile acids fecal coprostanol coprostanol epimers Eskimo Greenland mummy coprolite
This article has been cited by other articles:
![]() |
W. E. Connor, Y. Wang, M. Green, and D. S. Lin Effects of diet and metamorphosis upon the sterol composition of the butterfly Morpho peleides J. Lipid Res., July 1, 2006; 47(7): 1444 - 1448. [Abstract] [Full Text] [PDF] |
||||
| HOME | HELP | FEEDBACK | SUBSCRIPTIONS | ARCHIVE | SEARCH | TABLE OF CONTENTS |