AJCN Tufts Nutrition Symposium, Boston Sept 24-26
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Full Text
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Right arrow Citation Map
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Martínez, M. E.
Right arrow Articles by Alberts, D. S
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Martínez, M. E.
Right arrow Articles by Alberts, D. S
Agricola
Right arrow Articles by Martínez, M. E.
Right arrow Articles by Alberts, D. S
American Journal of Clinical Nutrition, Vol. 79, No. 4, 691-697, April 2004
© 2004 American Society for Clinical Nutrition


ORIGINAL RESEARCH COMMUNICATION

Folate and colorectal neoplasia: relation between plasma and dietary markers of folate and adenoma recurrence1,2,3

María Elena Martínez, Susanne M Henning and David S Alberts

1 From the Arizona Cancer Center (MEM and DSA), the Mel and Enid Zucherman Arizona College of Public Health (MEM and DSA), and the Department of Medicine (DSA), University of Arizona, Tucson, and the Center for Human Nutrition, University of California, Los Angeles (SMH).

Background: The results of epidemiologic studies indicate that higher intakes or blood concentrations of folate are associated with a lower risk of colorectal neoplasia; however, only one study assessed the role of homocysteine.

Objective: We assessed the relation between biochemical and dietary markers of folate status and colorectal adenoma recurrence.

Design: Analyses were conducted in 1014 men and women aged 40–80 y who had undergone removal of all colorectal polyps. Diet and supplement use were ascertained through a food-frequency questionnaire administered at study entry. Blood collected at baseline was used to measure plasma folate and homocysteine concentrations. Unconditional logistic regression was used to assess the odds of recurrence associated with the intakes of folate, methionine, and vitamins B-6 and B-12 and with plasma folate and homocysteine.

Results: Relative to subjects in the highest quartile of plasma homocysteine, those in the lowest quartile had an odds ratio (OR) of adenoma recurrence of 0.69 (95% CI: 0.47, 1.02; P for trend = 0.02) after adjustment for confounding factors. Lower odds of recurrence were shown for higher plasma folate (OR: 0.66; 95% CI: 0.46, 0.97) and higher total intakes (dietary plus supplemental) of folate (OR: 0.61; 0.42, 0.89) and vitamin B-6 (OR: 0.65; 0.45, 0.94). Slightly weaker and nonsignificant associations were shown for dietary folate, methionine, and total vitamin B-12.

Conclusions: A lower recurrence of colorectal adenomas was shown in subjects with higher intakes and plasma concentrations of folate. Additional markers involved in folate metabolism, including lower homocysteine and higher vitamin B-6 intake, were also associated with lower odds of recurrence.

Key Words: Colorectal adenoma • folate • homocysteine • methionine • vitamin B-6 • vitamin B-12




This article has been cited by other articles:


Home page
Cancer Epidemiol. Biomarkers Prev.Home page
H. J. Powers, M. H. Hill, M. Welfare, A. Spiers, W. Bal, J. Russell, Y. Duckworth, E. Gibney, E. A. Williams, and J. C. Mathers
Responses of Biomarkers of Folate and Riboflavin Status to Folate and Riboflavin Supplementation in Healthy and Colorectal Polyp Patients (The FAB2 Study)
Cancer Epidemiol. Biomarkers Prev., October 1, 2007; 16(10): 2128 - 2135.
[Abstract] [Full Text] [PDF]


Home page
CarcinogenesisHome page
A. Hazra, K. Wu, P. Kraft, C. S. Fuchs, E. L. Giovannucci, and D. J. Hunter
Twenty-four non-synonymous polymorphisms in the one-carbon metabolic pathway and risk of colorectal adenoma in the Nurses' Health Study
Carcinogenesis, July 1, 2007; 28(7): 1510 - 1519.
[Abstract] [Full Text] [PDF]


Home page
JAMAHome page
B. F. Cole, J. A. Baron, R. S. Sandler, R. W. Haile, D. J. Ahnen, R. S. Bresalier, G. McKeown-Eyssen, R. W. Summers, R. I. Rothstein, C. A. Burke, et al.
Folic Acid for the Prevention of Colorectal Adenomas: A Randomized Clinical Trial
JAMA, June 6, 2007; 297(21): 2351 - 2359.
[Abstract] [Full Text] [PDF]


Home page
GutHome page
B Van Guelpen, J Hultdin, I Johansson, G Hallmans, R Stenling, E Riboli, A Winkvist, and R Palmqvist
Low folate levels may protect against colorectal cancer
Gut, October 1, 2006; 55(10): 1461 - 1466.
[Abstract] [Full Text] [PDF]


Home page
Am. J. Clin. Nutr.Home page
E. Cho, S. H Zeisel, P. Jacques, J. Selhub, L. Dougherty, G. A Colditz, and W. C Willett
Dietary choline and betaine assessed by food-frequency questionnaire in relation to plasma total homocysteine concentration in the Framingham Offspring Study.
Am. J. Clinical Nutrition, April 1, 2006; 83(4): 905 - 911.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
P. Senesse, M. Touvier, E. Kesse, J. Faivre, and M.-C. Boutron-Ruault
Tobacco Use and Associations of {beta}-Carotene and Vitamin Intakes with Colorectal Adenoma Risk
J. Nutr., October 1, 2005; 135(10): 2468 - 2472.
[Abstract] [Full Text] [PDF]


Home page
Cancer Epidemiol. Biomarkers Prev.Home page
M. van den Donk, B. Buijsse, S. W. van den Berg, M. C. Ocke, J. L. Harryvan, F. M. Nagengast, F. J. Kok, and E. Kampman
Dietary Intake of Folate and Riboflavin, MTHFR C677T Genotype, and Colorectal Adenoma Risk: A Dutch Case-Control Study
Cancer Epidemiol. Biomarkers Prev., June 1, 2005; 14(6): 1562 - 1566.
[Abstract] [Full Text] [PDF]




HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 2004 by The American Society for Nutrition