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American Journal of Clinical Nutrition, Vol 8, 68-71, Copyright © 1960 by The American Society for Clinical Nutrition, Inc.

The Antihypercholesteremic Effect of Essential Fatty Acids in Hypercholesteremic Dogs

SAMUEL M. GREENBERG PH.D.1, JOHN F. HERNDON PH.D.1, T. H. LIN PH.D.1, and E. J. VAN LOON PH.D.1

1 From the Research and Development Division, Smith Kline and French Laboratories, Philadelphia, Pennsylvania

Naturally hypercholesteremic dogs serve as useful animals in determining the value of unsaturated fatty acids for reducing plasma total cholesterol. Unsaturated fatty acids (linoleic or ethyl linoleate) bring about a significant and consistent reduction in plasma cholesterol.






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