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American Journal of Clinical Nutrition, Vol. 81, No. 3, 624-632, March 2005
© 2005 American Society for Clinical Nutrition


ORIGINAL RESEARCH COMMUNICATION

Influence of apolipoprotein E genotype on fat-soluble plasma antioxidants in Spanish children1,2,3

Henar Ortega, Patricia Castilla, Diego Gómez-Coronado, Carmen Garcés, Mercedes Benavente, Fernando Rodríguez-Artalejo, Manuel de Oya and Miguel A Lasunción

1 From the Servicio de Bioquímica-Investigación, Hospital Ramón y Cajal, Madrid, Spain (HO, PC, DG-C, and MAL); the Departamento de Bioquímica y Biología Molecular, Universidad de Alcalá, Alcalá de Henares, Spain (MAL); Unidad de Lípidos, Fundación Jiménez Díaz, Universidad Autónoma de Madrid, Spain (CG, MB, and MdO); and the Departamento de Medicina Preventiva y Salud Pública, Universidad Autónoma de Madrid, Spain (FR-A)

Background:Apolipoprotein (apo) E is a major determinant of plasma lipid concentrations, which in turn influence the plasma concentrations of various fat-soluble vitamins.

Objective:We aimed to analyze the effect of APOE genotype on fat-soluble antioxidant concentrations in children.

Design:A total of 926 healthy boys and girls aged 6–8 y were selected from 4 cities in Spain. APOE genotyping was carried out, and plasma concentrations of lipids, apolipoproteins, and lipid-soluble antioxidants were measured.

Results:Plasma lipid concentrations were strongly influenced by APOE genotype. The mean plasma concentration of {alpha}-tocopherol was 21.3 µmol/L, which is one of the highest values ever reported for a population of children. Although plasma concentrations of {alpha}-tocopherol, {gamma}-tocopherol, lycopene, and {alpha}-carotene varied significantly between subjects with different APOE genotypes, most of these differences disappeared after adjustment for lipoprotein-related covariates. Nevertheless, tocopherol concentrations remained elevated in individuals with the E2/2 genotype. Multivariate regression analysis showed interactions of APOE genotype with triacylglycerol and apo B in determining {alpha}-tocopherol concentrations. When subjects were stratified according to major apo E groups, apo B appeared to be the most important predictor of {alpha}-tocopherol concentrations in all groups, whereas triacylglycerol was identified only in carriers of the E2 allele.

Conclusions:The association between APOE genotype and lipophilic antioxidant concentrations is dependent mainly on the effect of the polymorphism on lipoprotein concentrations. However, triacylglycerol plays a role in determining the variability of {alpha}-tocopherol concentrations in E2 carriers only. This suggests that the {alpha}-tocopherol content in each lipoprotein class varies according to APOE genotype.

Key Words: Apolipoprotein E • tocopherols • carotenoids • antioxidants • lipoproteins • children




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