AJCN North Carolina Research Campus
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Full Text
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Right arrow Citation Map
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Swinburn, B. A
Right arrow Articles by Ravussin, E.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Swinburn, B. A
Right arrow Articles by Ravussin, E.
Agricola
Right arrow Articles by Swinburn, B. A
Right arrow Articles by Ravussin, E.
American Journal of Clinical Nutrition, Vol. 83, No. 4, 859-863, April 2006
© 2006 American Society for Nutrition


ORIGINAL RESEARCH COMMUNICATION

Estimating the effects of energy imbalance on changes in body weight in children 1,2,3

Boyd A Swinburn, Damien Jolley, Peter J Kremer, Arline D Salbe and Eric Ravussin

1 From the Schools of Exercise and Nutrition Sciences (BAS and PJK) and of Health and Social Development (DJ), Deakin University, Burwood, Australia; the National Institute of Diabetes and Digestive and Kidney Diseases, National Institutes of Health, Phoenix, AZ (ADS); and Pennington Biomedical Research Center, Baton Rouge, LA (ER)

Background: Estimating changes in weight from changes in energy balance is important for predicting the effect of obesity prevention interventions.

Objective: The objective was to develop and validate an equation for predicting the mean weight of a population of children in response to a change in total energy intake (TEI) or total energy expenditure (TEE).

Design: In 963 children with a mean (±SD) age of 8.1 ± 2.8 y (range: 4–18 y) and weight of 31.5 ± 17.6 kg, TEE was measured by using doubly labeled water. Log weight (dependent variable) and log TEE (independent variable) were analyzed in a linear regression model with height, age, and sex as covariates. It was assumed that points of dynamic balance, called "settling points," occur for populations wherein energy is in balance (TEE = TEI), weight is stable (ignoring growth), and energy flux (EnFlux) equals TEE.

Results: TEE (or EnFlux) explained 74% of the variance in weight. The unstandardized regression coefficient was 0.45 (95% CI: 0.38, 0.51; R2 = 0.86) after including covariates. Conversion into proportional changes (time1 to time2) gave the equation (weight2/weight1) = (EnFlux2/EnFlux1)0.45. In 3 longitudinal studies (n = 212; mean follow-up of 3.4 y), the equation predicted the mean follow-up measured weight to within 0.5%.

Conclusions: The relation of EnFlux with weight was positive, which implied that a high TEI (rather than low physical activity and low TEE) was the main determinant of high body weight. Two populations of children with a 10% difference in mean EnFlux would have a 4.5% difference in mean weight.

Key Words: Energy intake • energy expenditure • energy balance • weight change • children




This article has been cited by other articles:


Home page
Am. J. Clin. Nutr.Home page
R. W Taylor, K. A McAuley, W. Barbezat, A. Strong, S. M Williams, and J. I Mann
APPLE Project: 2-y findings of a community-based obesity prevention program in primary school age children
Am. J. Clinical Nutrition, September 1, 2007; 86(3): 735 - 742.
[Abstract] [Full Text] [PDF]


Home page
Am. J. Clin. Nutr.Home page
A. Bosy-Westphal and M. J Muller
Energy intake or energy expenditure?
Am. J. Clinical Nutrition, October 1, 2006; 84(4): 945 - 945.
[Full Text] [PDF]


Home page
Am. J. Clin. Nutr.Home page
B. A Swinburn, D. Jolley, P. J Kremer, A. D Salbe, and E. Ravussin
Reply to A Bosy-Westphal and MJ Muller
Am. J. Clinical Nutrition, October 1, 2006; 84(4): 945 - 946.
[Full Text] [PDF]




HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 2006 by The American Society for Nutrition