AJCN EB Program 2010 Early Registration
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Full Text
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Right arrow Citation Map
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Chamney, P. W
Right arrow Articles by Fuller, N. J
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Chamney, P. W
Right arrow Articles by Fuller, N. J
Agricola
Right arrow Articles by Chamney, P. W
Right arrow Articles by Fuller, N. J
American Journal of Clinical Nutrition, Vol. 85, No. 1, 80-89, January 2007
© 2007 American Society for Nutrition


ORIGINAL RESEARCH COMMUNICATION

A whole-body model to distinguish excess fluid from the hydration of major body tissues1,2,3

Paul W Chamney, Peter Wabel, Ulrich M Moissl, Manfred J Müller, Anja Bosy-Westphal, Oliver Korth and Nigel J Fuller

1 From the Research and Development department, Fresenius Medical Care, Bad Homburg, Germany (PWC, PW, and UMM); the Institut für Humanernährung und Lebensmittelkunde, Christian Albrechts-Universität, Kiel, Germany (MJM, AB-W, and OK); and the MRC Childhood Nutrition Research Centre, Institute of Child Health, London, United Kingdom (NJF)

Background: Excess fluid (ExF) accumulates in the body in many conditions. Currently, there is no consensus regarding methods that adequately distinguish ExF from fat-free mass.

Objective: The aim was to develop a model to determine fixed hydration constants of primary body tissues enabling ExF to be calculated from whole-body measurements of weight, intracellular water (ICWWB), and extracellular water (ECWWB).

Design: Total body water (TBW) and ECWWB were determined in 104 healthy subjects by using deuterium and NaBr dilution techniques, respectively. Body fat was estimated by using a reference 4-component model, dual-energy X-ray absorptiometry, and air-displacement plethysmography. The model considered 3 compartments: normally hydrated lean tissue (NH_LT), normally hydrated adipose tissue (NH_AT), and ExF. Hydration fractions (HF) of NH_LT and NH_AT were obtained assuming zero ExF within the diverse healthy population studied.

Results: The HF of NH_LT mass was 0.703 ± 0.009 with an ECW component of 0.266 ± 0.007. The HF of NH_AT mass was 0.197 ± 0.042 with an ECW component of 0.127 ± 0.015. The ratio of ECW to ICW in NH_LT was 0.63 compared with 1.88 in NH_AT. ExF can be estimated with a precision of 0.5 kg.

Conclusions: To calculate ExF over a wide range of body compositions, it is important that the model takes into account the different ratios of ECW to ICW in NH_LT and NH_AT. This eliminates the need for adult age and sex inputs into the model presented. Quantification of ExF will be beneficial in the guidance of treatment strategies to control ExF in the clinical setting.

Key Words: Excess fluid • tissue hydration • normal hydration • body composition • adipose tissue • ECW:ICW ratio




This article has been cited by other articles:


Home page
CJASNHome page
C. Chan, C. McIntyre, D. Smith, P. Spanel, and S. J. Davies
Combining Near-Subject Absolute and Relative Measures of Longitudinal Hydration in Hemodialysis
Clin. J. Am. Soc. Nephrol., November 1, 2009; 4(11): 1791 - 1798.
[Abstract] [Full Text] [PDF]


Home page
Nephrol Dial TransplantHome page
J. Passauer, H. Petrov, A. Schleser, J. Leicht, and K. Pucalka
Evaluation of clinical dry weight assessment in haemodialysis patients using bioimpedance spectroscopy: a cross-sectional study
Nephrol. Dial. Transplant., October 6, 2009; (2009) gfp517v1.
[Abstract] [Full Text] [PDF]


Home page
Nephrol Dial TransplantHome page
P. Machek, T. Jirka, U. Moissl, P. Chamney, and P. Wabel
Guided optimization of fluid status in haemodialysis patients
Nephrol. Dial. Transplant., September 30, 2009; (2009) gfp487v1.
[Abstract] [Full Text] [PDF]


Home page
NDT PlusHome page
P. Ponce, P. Taborsky, and J. Vlasak
Assessment and reduction of fluid overload using a body composition monitor
NDT Plus, August 1, 2009; 2(4): 335 - 336.
[Full Text] [PDF]


Home page
Nephrol Dial TransplantHome page
V. Wizemann, P. Wabel, P. Chamney, W. Zaluska, U. Moissl, C. Rode, T. Malecka-Masalska, and D. Marcelli
The mortality risk of overhydration in haemodialysis patients
Nephrol. Dial. Transplant., May 1, 2009; 24(5): 1574 - 1579.
[Abstract] [Full Text] [PDF]


Home page
Nephrol Dial TransplantHome page
P. Wabel, U. Moissl, P. Chamney, T. Jirka, P. Machek, P. Ponce, P. Taborsky, C. Tetta, N. Velasco, J. Vlasak, et al.
Towards improved cardiovascular management: the necessity of combining blood pressure and fluid overload
Nephrol. Dial. Transplant., September 1, 2008; 23(9): 2965 - 2971.
[Abstract] [Full Text] [PDF]




HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 2007 by The American Society for Nutrition