AJCN Tufts Nutrition Symposium, Boston & Online Sept 2009
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American Journal of Clinical Nutrition, Vol. 86, No. 6, 1680-1686, December 2007
© 2007 American Society for Nutrition


ORIGINAL RESEARCH COMMUNICATION

Effect of daily or weekly multiple-micronutrient and iron foodlike tablets on body iron stores of Indonesian infants aged 6–12 mo: a double-blind, randomized, placebo-controlled trial1,2,3,4,5

Maria Wijaya-Erhardt, Juergen G Erhardt, Juliawati Untoro, Elvina Karyadi, Lindawati Wibowo and Rainer Gross

1 From the Southeast Asian Ministers of Education Organization–Tropical Medicine Regional Center for Community Nutrition, University of Indonesia, Jakarta, Indonesia (MW-E, JU, EK, and LW); the Institute of Biological Chemistry and Nutrition, University of Hohenheim, Stuttgart, Germany (JGE); and the Deutsche Gesellschaft für Technische Zusammenarbeit (German Technical Cooperation), Eschborn, Germany (RG)

Background: There is still uncertainty about the best procedure to alleviate iron deficiency. Additionally more reliable methods are needed to assess the effect of iron intervention.

Objective: We examined the efficacy of daily iron (10 mg), daily and weekly multiple-micronutrient supplementation (10 and 20 mg Fe, respectively) in improving body iron stores of Indonesian infants.

Design: Infants aged 6–12 mo were randomly allocated to 1 of 4 groups: daily multiple-micronutrients (DMM) foodlike tablets (foodLETs), weekly multiple-micronutrient (WMM) foodLETs, daily iron (DI) foodLETs, or daily placebo. Hemoglobin, ferritin, transferrin receptors, and C-reactive protein data were obtained at baseline and 23 wk.

Results: Body iron estimated from the ratio of transferrin receptors to ferritin was analyzed for 244 infants. At baseline, mean iron stores (0.5 ± 4.1 mg/kg) did not differ among the groups, and 45.5% infants had deficits in tissue iron (body iron < 0). At week 23, the group DI had the highest increment in mean body iron (4.0 mg/kg), followed by the DMM group (2.3 mg/kg; P < 0.001 for both). The iron stores in the WMM group did not change, whereas the mean body iron declined in the daily placebo group (–2.2 mg/kg; P < 0.001). Compared with the daily placebo group, the DMM group gained 4.55 mg Fe/kg, the DI group gained 6.23 mg Fe/kg (both P < 0.001), and the WMM group gained 2.54 mg Fe/kg (P = 0.001).

Conclusions: When compliance can be ensured, DI and DMM foodLETs are efficacious in improving and WMM is efficacious in maintaining iron stores among Indonesian infants.

Key Words: Iron deficiency • infants • multiple micronutrients • foodlike tablets • foodLETs • Indonesia • body iron stores




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Am. J. Clin. Nutr.Home page
Z. Yang, B. Lonnerdal, S. Adu-Afarwuah, K. H Brown, C. M Chaparro, R. J Cohen, M. Domellof, O. Hernell, A. Lartey, and K. G Dewey
Prevalence and predictors of iron deficiency in fully breastfed infants at 6 mo of age: comparison of data from 6 studies
Am. J. Clinical Nutrition, May 1, 2009; 89(5): 1433 - 1440.
[Abstract] [Full Text] [PDF]




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