AJCN Tufts Nutrition Symposium, Boston & Online Sept 2009
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Full Text
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Right arrow Citation Map
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Lamberg-Allardt, C. J.
Right arrow Articles by Viljakainen, H. T
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Lamberg-Allardt, C. J.
Right arrow Articles by Viljakainen, H. T
Agricola
Right arrow Articles by Lamberg-Allardt, C. J.
Right arrow Articles by Viljakainen, H. T
American Journal of Clinical Nutrition, Vol. 88, No. 2, 534S-536S, August 2008
© 2008 American Society for Nutrition


Vitamin D and Health in the 21st Century: an Update

25-Hydroxyvitamin D and functional outcomes in adolescents1,2,3

Christel JE Lamberg-Allardt and Heli T Viljakainen

1 From the Department of Applied Chemistry and Microbiology, University of Helsinki, Helsinki, Finland

ABSTRACT

Vitamin D is essential for bone growth and development in children and adolescents. Adolescence is a crucial phase in bone development. Cross-sectional studies have shown a relation between vitamin D status and bone mineral density in adolescents. Long-term supplementation studies have supported the importance of vitamin D for bone health in adolescence. However, we need more studies on the optimal serum 25-hydroxyvitamin D concentration and the optimal vitamin D dosage for bone health in this age group. In addition, we need to evaluate the best way to increase vitamin D status in the general public from a public health point of view.







HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
Copyright © 2008 by The American Society for Nutrition