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American Journal of Clinical Nutrition, Vol. 88, No. 4, 1049-1056, October 2008
© 2008 American Society for Nutrition


ORIGINAL RESEARCH COMMUNICATION

Higher dose of docosahexaenoic acid in the neonatal period improves visual acuity of preterm infants: results of a randomized controlled trial1,2,3,4

Lisa G Smithers, Robert A Gibson, Andrew McPhee and Maria Makrides

1 From the Women's and Children's Health Research Institute (LGS, RAG, and MM) and Neonatal Medicine (AM), Children, Youth and Women's Health Service, North Adelaide, Australia; Flinders Medical Centre, Bedford Park, Australia (LGS, RAG, and MM); School of Paediatrics and Reproductive Health (LGS and MM) and the School of Agriculture, Food and Wine (RAG), University of Adelaide, Adelaide, Australia

Background: Preterm infants have improved visual outcomes when fed a formula containing 0.2–0.4% docosahexaenoic acid (DHA) compared with infants fed no DHA, but the optimal DHA dose is unknown.

Objective: We assessed visual responses of preterm infants fed human milk (HM) and formula with a DHA concentration estimated to match the intrauterine accretion rate (high-DHA group) compared with infants fed HM and formula containing DHA at current concentrations.

Design: A double-blind randomized controlled trial studied preterm infants born at <33 wk gestation and fed HM or formula containing 1% DHA (high-DHA group) or {approx}0.3% DHA (current practice; control group) until reaching their estimated due date (EDD). Both groups received the same concentration of arachidonic acid. Sweep visual evoked potential (VEP) acuity and latency were assessed at 2 and 4 mo corrected age (CA). Weight, length, and head circumference were assessed at EDD and at 2 and 4 mo CA.

Results: At 2 mo CA, acuity of the high-DHA group did not differ from the control group [high-DHA group (x ± SD): 5.6 ± 2.4 cycles per degree (cpd), n = 54; control group: 5.6 ± 2.4 cpd, n = 61; P = 0.96]. By 4 mo CA, the high-DHA group exhibited an acuity that was 1.4 cpd higher than the control group (high-DHA: 9.6 ± 3.7 cpd, n = 44; control: 8.2 ± 1.8 cpd; n = 51; P = 0.025). VEP latencies and anthropometric measurements were not different between the high-DHA and control groups.

Conclusion: The DHA requirement of preterm infants may be higher than currently provided by preterm formula or HM of Australian women.







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