AJCN EB Program 2010 Early Registration
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Abstract Freely available
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Right arrow Citation Map
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Brouwer, I. A
Right arrow Articles by Steegers-Theunissen, R. P.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Brouwer, I. A
Right arrow Articles by Steegers-Theunissen, R. P.
Agricola
Right arrow Articles by Brouwer, I. A
Right arrow Articles by Steegers-Theunissen, R. P.
American Journal of Clinical Nutrition, Vol. 69, No. 1, 99-104, January 1999
© 1999 American Society for Clinical Nutrition


Original Research Communications

Low-dose folic acid supplementation decreases plasma homocysteine concentrations: a randomized trial1,2,3

Ingeborg A Brouwer, Marijke van Dusseldorp, Chris MG Thomas, Marinus Duran, Joseph GAJ Hautvast, Tom KAB Eskes and Régine PM Steegers-Theunissen


    ABSTRACT
 TOP
 ABSTRACT
 INTRODUCTION
 SUBJECTS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 
Background: An elevated plasma total homocysteine concentration is a risk factor for cardiovascular disease and neural tube defects. A high daily intake of supplemental folic acid is known to decrease total homocysteine concentrations.

Objective: We studied the effect of low-dose folic acid administration (250 or 500 µg/d) for 4 wk on plasma total homocysteine concentrations and folate status. We also investigated whether total homocysteine concentrations and blood folate concentrations returned to baseline after an 8-wk washout period.

Design: In this placebo-controlled study, 144 healthy women aged 18–40 y received 500 µg folic acid/d, 500 µg folic acid every second day (250 µg/d), or a placebo tablet with their habitual diet (mean dietary folate intake: 280 µg/d).

Results: Administration of 250 and 500 µg folic acid/d for 4 wk significantly increased folate concentrations in plasma (P < 0.001) and red blood cells (P < 0.01). Total homocysteine concentrations decreased significantly (P < 0.001) in women (n = 50) who took 250 µg folic acid/d [mean (±SEM) deviation from baseline: -11.4 ± 1.98%] and in women (n = 45) who took 500µg folic acid/d (-21.8 ± 1.49%). Eight weeks after the end of the intervention period (week 12), plasma total homocysteine concentrations in the folic acid–supplemented groups had not returned to baseline (week 0).

Conclusions: Doses of folic acid as low as 250 µg/d, on average, in addition to usual dietary intakes of folate significantly decreased plasma total homocysteine concentrations in healthy, young women. An 8-wk washout period was not sufficient for blood folate and plasma total homocysteine concentrations to return to baseline concentrations.

Key Words: Supplements • folic acid • folate • neural tube defects • homocysteine • cardiovascular disease • humans • women


    INTRODUCTION
 TOP
 ABSTRACT
 INTRODUCTION
 SUBJECTS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 
Folic acid has received a great deal of attention because of its role in the prevention of neural tube defects (NTDs). Sufficient evidence is now available to advise women to increase their folic acid intake if they are planning to become pregnant (1, 2). Doses of supplemental folic acid between 360 and 4000 µg/d in addition to usual dietary intakes of folate have been proven to prevent NTDs (15).

Folate is an important substrate in the remethylation of homocysteine to methionine. Steegers-Theunissen et al (6) showed that a subgroup of women who had previously experienced an NTD-affected pregnancy had higher plasma total homocysteine concentrations than healthy control women (6). A mildly elevated plasma total homocysteine concentration is suggested to be a marker for a defect in folate metabolism or for folate deficiency and is thus a risk factor for having a child with an NTD (7, 8).

High plasma total homocysteine concentrations are also considered a risk factor for cardiovascular disease. The prevalence of elevated plasma total homocysteine concentrations is higher in patients with coronary artery disease (9, 10), cerebrovascular (11, 12) and peripheral vascular diseases, and thrombosis (13, 14) than in healthy control subjects. Evidence is accumulating that folate is involved in the prevention of these diseases. Low folate concentrations in blood are associated with cardiovascular disease (9, 12, 15, 16) and folate intake is related to carotid artery stenosis (12).

Intakes of supplemental folic acid >650 µg/d are known to decrease plasma total homocysteine concentrations (17). Some studies have investigated the effect of low doses of supplemental folic acid on plasma total homocysteine concentrations (1822). However, this is the first placebo-controlled, in-depth study of the effects of supplemental folic acid (as low as 500 µg every other day) on plasma total homocysteine concentrations in healthy subjects with normal plasma total homocysteine concentrations. If low doses of supplemental folic acid also decrease plasma total homocysteine concentrations, then intervention with foods rich in folate could also be an option to reduce plasma total homocysteine.

Therefore, the aim of the present study was to investigate whether an average daily intake of 250 or 500 µg supplemental folic acid decreases plasma total homocysteine concentrations in healthy women. In addition, we investigated whether plasma total homocysteine concentrations returned to baseline (week 0) within 8 wk after the intervention ended (week 12) and how these treatments affected plasma and red blood cell folate concentrations.


    SUBJECTS AND METHODS
 TOP
 ABSTRACT
 INTRODUCTION
 SUBJECTS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 
Subjects
Healthy, nonpregnant women aged 18–40 y were recruited by advertisements in local newspapers and by the distribution of leaflets. Women were excluded if they were smokers, had a gastrointestinal disorder, or had used any of the following preparations during the 2 mo preceding the trial: vitamins, minerals, yeast or seaweed, malaria prophylaxis, or anticonvulsants. On the basis of these criteria, 158 women were eligible for participation. After recruitment, 7 women withdrew, 5 were excluded because they could not attend the first blood collection session, and 2 because they were already participating in another nutritional study. The final study group consisted of 144 women.

The study design was approved by the Medical Ethical Committee of the Wageningen Agricultural University. All subjects gave written, informed consent. The fieldwork of the study was performed at the Division of Human Nutrition and Epidemiology of the Wageningen Agricultural University.

Methods
After stratification by the use and type (brand) of oral contraceptives used, the women were divided at random (by alternation) into 3 intervention groups: 500 µg folic acid/d (500-µg group), 500 µg folic acid every other day (on average 250 µg/d; 250-µg group), or a placebo (placebo group) for 4 wk. To maintain the blind nature of the study, all subjects received 2 containers of tablets: one marked with a red sticker and one with a yellow sticker. The tablets were indistinguishable from each other in appearance and taste. Subjects received a diary and a calendar in which the days were alternately marked red and yellow. Subjects were asked to maintain their regular diet, but to refrain from consuming liver and marmite, a yeast extract. All subjects kept a diary in which they reported the intake of tablets, illnesses experienced, the days on which they menstruated, the days on which they did not take oral contraceptives, any extraordinary foods consumed, and excessive physical activity. To assess compliance, we counted any remaining tablets and checked the reported intake of tablets in the diaries. On the days blood was collected, subjects took their tablets after blood sampling. Tablets were always taken before breakfast. A 24-h recall was obtained from each subject once during the intervention period to check their intake of macronutrients and folate.

Venous blood samples were collected after subjects had fasted overnight, beginning at the start of the 4-wk intervention period (week 0); after 1, 2, and 4 wk of intervention (weeks 1, 2, and 4); and 4 and 8 wk after the intervention period ended (weeks 8 and 12). Total plasma homocysteine and plasma folate concentrations were determined in all blood samples. Red blood cell folate concentrations were assessed at baseline (week 0) and at the end of both the intervention (week 4) and washout periods (week 12). We determined plasma vitamin B-12 concentrations at the start of the intervention period.

Blood samples were drawn into EDTA-containing evacuated tubes (Venoject II; Terumo, Madrid). For the determination of plasma total homocysteine, plasma folate, and plasma vitamin B-12, samples were immediately placed on ice and centrifuged within 60 min at 3000 x g for 10 min at 4°C. Plasma was separated and stored at -35°C for folate and vitamin B-12 and at -80°C for plasma total homocysteine determination. For the determination of folate concentrations in red blood cells, hematocrit samples were analyzed and a 1:4 dilution of whole blood was stored in sodium ascorbate (10 g/L) at -35°C. The hemolysates were further diluted with IMx Folate RBC Lysis Reagent (Abbott Diagnostics, Maidenhead, United Kingdom) before measurement. Total homocysteine concentrations were measured by HPLC and fluorimetric detection (intra- and interassay CVs <8%) (23). All samples from each subject were analyzed in the same run. Folate concentrations in plasma and red blood cells and vitamin B-12 in plasma were determined with the IMx automated immunoassay system (Abbott Laboratories, North Chicago); the vitamin B-12 assay is based on microparticle technology (microparticle intrinsic factor assay) and the plasma and red blood cell folate assays are based on ion-capture technology. The intraassay CV of the folate assay varied between 3% and 6%, whereas the interassay CV varied between 6% and 10%, depending on the folate concentration. For vitamin B-12, both the intra- and interassay CVs were <5%.

Statistical analyses
The response to the various treatments was calculated for each subject as the change in plasma total homocysteine, plasma folate, or red blood cell folate between the start (week 0) and the end (week 4) of the intervention period. Estimation of group sizes was based on a 10% decrease in plasma total homocysteine concentrations after 4 wk of supplementation with 400 µg folic acid in young women in Germany (24). On the basis of these data, 50 women per group would be sufficient to detect a change in plasma total homocysteine of 1 µmol/L with a power of 90% and an {alpha} of 0.05. Furthermore, changes in plasma total homocysteine and plasma and red blood cell folate were calculated per subject between the start of the intervention period and the end of the washout period (week 0 – week 12). The changes in folate and plasma total homocysteine concentrations were normally distributed. One-way analysis of variance was used to analyze differences in responses of and in baseline concentrations of plasma total homocysteine, folate, and vitamin B-12 among the 3 groups. When this analysis indicated a significant difference (P < 0.05), multiple comparisons were made by Student's t tests, using a significance level of P < 0.05/3 = 0.017 (to maintain an overall significance level of P < 0.05).


    RESULTS
 TOP
 ABSTRACT
 INTRODUCTION
 SUBJECTS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 
There were no significant differences among the 3 groups with respect to age, body mass index, use of oral contraceptives, or baseline concentrations of vitamin B-12 and plasma and red blood cell folate (Table 1Go). Although the subjects had been randomly assigned into the 3 groups, the baseline concentrations of plasma total homocysteine differed significantly among the groups. The mean dietary intakes of folate and macronutrients during the intervention period did not differ significantly among the 3 intervention groups. Subject compliance was determined to be good on the basis of tablet counts and food diaries. Twenty-three subjects forgot to take 1 tablet during the whole study period and only 5 subjects forgot to take 2 tablets.


View this table:
[in this window]
[in a new window]
 
TABLE 1. Characteristics of the study population1
 
After 4 wk of intervention, plasma and red blood cell folate concentrations had increased significantly in the 2 treatment groups compared with the placebo group (Table 2Go). The increases in plasma folate were significantly higher in the 500-µg group than in the 250-µg group (P < 0.001). During the 8 wk after the end of the intervention period, the so-called washout period, plasma folate concentrations decreased significantly in the 2 treatment groups compared with the placebo group. However, the plasma folate concentration between weeks 0 and 12 was still significantly higher in the 2 treatment groups than in the placebo group (P < 0.01). Red blood cell folate concentrations remained stable during the washout period.


View this table:
[in this window]
[in a new window]
 
TABLE 2. Plasma and red blood cell folate concentrations during and after 4 wk of folic acid supplementation and 4 (wk 8) and 8 (week 12) wks after the end of the intervention period1
 
Total homocysteine concentrations decreased during the 4-wk intervention period in the 2 treatment groups, whereas they remained stable in the placebo group (Figure 1Go). Four weeks of supplementation with 500 µg folic acid every second day resulted in a decrease in the plasma total homocysteine concentrations of 11.4% compared with 0.8% in the placebo group (Figure 1Go). In the 500-µg group, plasma total homocysteine decreased 21.8%. No significant changes occurred in plasma total homocysteine concentrations between weeks 4 and 12 (during the washout period). At the end of the washout period, plasma total homocysteine concentrations in the 2 treatment groups were still significantly lower than those in the placebo group. The quintiles of subjects with the highest baseline plasma total homocysteine concentrations showed the most pronounced decrease in plasma total homocysteine (Figure 2Go).



View larger version (26K):
[in this window]
[in a new window]
 
FIGURE 1. Mean plasma total homocysteine (tHcy) concentrations and the mean (±SEM) extent of deviation from baseline (percentage change) during 4 wk of folic acid supplementation and 4 and 8 wk after the end of the intervention period in 144 healthy, nonpregnant women aged 18–40 y by intervention group. Differences were tested only at weeks 4 and 12. The percentage change from weeks 0 to 4 and from weeks 0 to 12 was significantly different among the 3 groups, P < 0.001 (ANOVA). Significantly different from placebo: *P < 0.01, **P < 0.001. {dagger}Significantly different from 250-µg/d group, P < 0.001.

 


View larger version (24K):
[in this window]
[in a new window]
 
FIGURE 2. Mean changes and lower limits of 95% CIs in plasma total homocysteine (tHcy) concentrations after 4 wk of folic acid supplementation (250 or 500 µg/d) or placebo in 144 healthy, nonpregnant women aged 18–40 y by quintiles of mean (±SD) baseline plasma tHcy concentrations (µmol/L): quintile 1, 7.5 ± 0.7 (placebo: n = 8; 250 µg/d: n = 12; 500 µg/d: n = 7); quintile 2, 8.9 ± 0.3 (placebo: n = 8; 250 µg/d: n = 14; 500 µg/d: n = 8); quintile 3, 9.9 ± 0.4 (placebo: n = 15; 250 µg/d: n = 6; 500 µg/d: n = 8); quintile 4, 11.5 ± 0.5 (placebo: n = 10; 250 µg/d: n = 11; 500 µg/d: n = 9); quintile 5, 14.3 ± 1.9 (placebo: n = 8; 250 µg/d: n = 5; 500 µg/d: n = 13).

 

    DISCUSSION
 TOP
 ABSTRACT
 INTRODUCTION
 SUBJECTS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 
Intervention period
The present study clearly showed that 4 wk of folic acid supplementation with a daily dose of 500 µg or 500 µg every second day rapidly and significantly increased plasma and red blood cell folate concentrations and significantly decreased plasma total homocysteine concentrations. Supplementation with 500 µg folic acid/d caused the most distinct decrease in plasma total homocysteine concentrations in the first 2 wk of intervention (Figure 1Go). Assuming that plasma total homocysteine is a valid functional index of folate status (18, 19), these results showed that the recommended period of folic acid use of 4 wk before conception is sufficient to improve folate status. Neural tube closure takes place during the third and fourth weeks of pregnancy. Our results suggest that even if women did not take folic acid before pregnancy, for example in the case of an unplanned pregnancy, it might still be worthwhile to start taking extra folic acid immediately after missing the first menstrual period because plasma total homocysteine and folate status improve after as little as 1 wk of supplementation.

The extent of the decrease in plasma total homocysteine was influenced by the initial plasma total homocysteine concentrations of the study subjects (Figure 2Go). Subjects in the fifth quintile of initial plasma total homocysteine concentrations showed a much greater decrease in plasma total homocysteine concentration after intervention with folic acid than did subjects with low initial plasma total homocysteine concentrations. This could not have been due to regression toward the mean because the placebo group did not show this phenomenon. These findings agree with the results of Ward et al (21). This also explains the discrepancy with the results of Ubbink et al (25), who showed a 42% decrease in plasma total homocysteine concentrations after 6 wk of supplementation with 650 µg folic acid/d. Their study population was men with hyperhomocysteinemia (x ± SD: 28.8 ± 14.5 µmol/L), whereas our subjects had normal plasma total homocysteine concentrations (mean baseline concentration: 10.5 µmol/L; 25).

Despite random allocation of the treatments, the mean baseline homocysteine concentration in the 250-µg group was significantly lower than in the 500-µg group. These differences may have occurred by chance. They cannot be explained by differences in folate and vitamin B-12 concentrations because they were comparable in all 3 groups (Table 1Go).

During the 4 wk of intervention, plasma total homocysteine concentrations gradually decreased in women in the 250-µg group (Figure 1Go). In contrast, during the first 2 wk of intervention the decrease in the 500-µg group was more or less linear, whereas in the subsequent 2 wk the decrease was more gradual. An explanation may be that the plasma total homocysteine concentrations of many subjects in the 500-µg group had already plateaued between the second and fourth weeks of supplementation, whereas 4 wk of intervention with 250 µg/d was not sufficient to have this effect. Several studies suggest that a high dose of folic acid will have no additional plasma total homocysteine–lowering effect after a plateau has been reached. However, the lowest effective folate intake and the optimal duration of supplementation are not clear. The results depicted in Figure 2Go suggest that, at least over a 4-wk intervention period, 500 µg/d has a more pronounced effect on plasma total homocysteine concentrations than does 250 µg/d.

Washout period
Eight weeks after the end of the supplementation period, plasma total homocysteine concentrations had not returned to baseline. Although plasma folate concentrations in the 250- and 500-µg groups decreased after supplementation had ceased, concentrations remained higher than those in the placebo group throughout the study period. This was not unexpected because the whole-body folate pool has a slow turnover of <1%/d (26). Therefore, plasma total homocysteine was expected to remain lower and blood folate concentrations were expected to remain higher than at the start of the study for >=3 mo.

Red blood cell folate concentrations did not change between the end of the intervention period and the end of the study (Table 2Go). This finding agrees with the suggestion that red blood cells incorporate folate at erythropoiesis (27, 28) and retain it during their whole life span (28). Data suggest that lowering plasma total homocysteine may have important implications for the prevention of cardiovascular diseases in the general population. Boushey et al (29) estimated that an increment in plasma total homocysteine of 5 µmol/L would result in an increase in the relative risk to 1.4. However, studies in which plasma total homocysteine–lowering therapy, eg, by folic acid supplementation, resulted in a reduction in the incidence of cardiovascular disease have not yet been reported.

Our results indicate that 4 wk of folic acid supplementation with an average daily dose of 250 or 500 µg decreases plasma total homocysteine by 11% and 22% (1.3 and 2.6 µmol/L), respectively. In this study we supplied the 250-µg group with 500 µg every other day. We think that this might have underestimated the effect in the 250-µg group because Kelly et al (30) showed that intake of >266 µg folic acid/d in addition to the normal diet leads to unmetabolized folic acid in the blood (30). This suggests that not all folic acid supplied is available for the remethylation of homocysteine to methionine. It is not clear whether this has negative effects or not, but possible negative effects of the use of supplemental folic acid should not be ignored (3133). Therefore, the search for the lowest effective dose still remains important.

Although the question of whether a 250-µg/d dose long-term is as effective as a 500-µg dose still needs to be answered, this study showed that even a dose as low as 250 µg folic acid/d effectively lowered plasma total homocysteine concentrations and increased the folate status of young, healthy women. The fact that such low doses are effective suggests that intervention with natural food folate may also be feasible. Thus, the bioavailability of natural folates in foods should receive close attention (34). The results of this study indicate that food fortification with low doses of folic acid is a good option.


    ACKNOWLEDGMENTS
 
We thank the volunteers for their participation; M Laurinen, M Louwman, and C Schuurman for their assistance during the fieldwork; Robert Passas, Abbott Diagnostics, Maidenhead, United Kingdom, for his support with the IMx diagnostic testing kits; the laboratory staff of the Division of Human Nutrition and Epidemiology of the Wageningen Agricultural University; the Laboratory of Endocrinology and Reproduction of the University Hospital Nijmegen St Radboud; and the Laboratory of Metabolic Diseases of the Wilhelmina Children's Hospital in Utrecht for their support and expert technical assistance.


    FOOTNOTES
 
1 From the Division of Human Nutrition and Epidemiology, Wageningen Agricultural University, Wageningen, Netherlands; the Departments of Obstetrics and Gynaecology and Epidemiology and the Laboratory of Endocrinology and Reproduction, University Hospital Nijmegen St Radboud, Nijmegen, Netherlands; and the Laboratory of Metabolic Diseases, Wilhelmina Children's Hospital, Utrecht, Netherlands.

2 Supported by the Dutch Prevention Fund (28-2559), The Hague. Pharmachemie BV, Haarlem, Netherlands, kindly supplied the folic acid and placebo tablets, and Abbott Diagnostics, Maidenhead, United Kingdom, provided the IMx diagnostic testing kits.

3 Address reprint requests to IA Brouwer, Department of Obstetrics and Gynaecology, University Hospital Nijmegen St Radboud, PO Box 9101, 6500 HB Nijmegen, Netherlands. E-mail: ingeborg.brouwer{at}staff.NutEpi.wau.nl.


    REFERENCES
 TOP
 ABSTRACT
 INTRODUCTION
 SUBJECTS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 

  1. MRC Vitamin Study Research Group. Prevention of neural tube defects: results of the Medical Research Council Vitamin Study. Lancet 1991;338:131–7.[Medline]
  2. Czeizel AE, Dudás I. Prevention of the first occurrence of neural-tube defects by periconceptional vitamin supplementation. N Engl J Med 1992;327:1832–5.[Abstract]
  3. Kirke PN, Daly LE, Elwood JH. A randomized trial of low dose folic acid to prevent neural tube defects. Arch Dis Child 1992;67:1442–6.[Abstract/Free Full Text]
  4. Laurence KM, James N, Miller MH, Tennant GB, Campbell H. Double-blind randomised controlled trial of folate treatment before conception to prevent recurrence of neural-tube defects. Br Med J 1981;282:1509–11.
  5. Smithells RW, Sheppard S, Schorah CJ, et al. Possible prevention of neural tube defects by periconceptional vitamin supplementation. Lancet 1980;1:339–40.[Medline]
  6. Steegers-Theunissen RPM, Boers GHJ, Trijbels JMF, Eskes TKAB. Neural-tube defects and derangement of homocysteine metabolism. N Engl J Med 1991;324:199–200 (letter).
  7. Steegers-Theunissen RPM, Boers GHJ, Trijbels JMF, et al. Maternal hyperhomocysteinemia: a risk factor for neural tube defects? Metabolism 1994;43:1475–80.[Medline]
  8. Mills JL, McPartlin JM, Kirke PN, et al. Homocysteine metabolism in pregnancies complicated by neural-tube defects. Lancet 1995;345:149–51.[Medline]
  9. Pancharuniti N, Lewis CA, Sauberlich HE, et al. Plasma homocyst(e)ine, folate, and vitamin B-12 concentrations and risk for early-onset coronary artery disease. Am J Clin Nutr 1994; 59:940–8.[Abstract/Free Full Text]
  10. Stampfer MJ, Malinow MR, Willett WC, et al. A prospective study of plasma homocyst(e)ine and risk of myocardial infarction in US physicians. JAMA 1992;268:877–81.[Abstract/Free Full Text]
  11. Clarke R, Daly L, Robinson K, et al. Hyperhomocysteinemia: an independent risk factor for vascular disease. N Engl J Med 1991; 324:1149–55.[Abstract]
  12. Selhub J, Jacques PF, Bostom AG, et al. Association between plasma homocysteine concentrations and extracranial carotid-artery stenosis. N Engl J Med 1995;332:286–91.[Abstract/Free Full Text]
  13. Den Heijer M, Koster T, Blom HJ, et al. Hyperhomocysteinemia as a risk factor for deep-vein thrombosis. N Engl J Med 1996; 334:759–62.[Abstract/Free Full Text]
  14. Falcon CR, Cattaneo M, Panzeri D, Martinelli I, Mannucci PM. High prevalence of hyperhomocyst(e)inemia in patients with juvenile venous thrombosis. Arterioscler Thromb 1994;14:1080–3.[Abstract/Free Full Text]
  15. Giles WH, Kittner SJ, Anda RF, Croft JB, Casper ML. Serum folate and risk for ischemic stroke. Stroke 1995;26:1166–70.[Abstract/Free Full Text]
  16. Morrison HI, Schaubel D, Desmeules M, Wigle DT. Serum folate and risk of fatal coronary heart disease. JAMA 1996;275:1893–6.[Abstract/Free Full Text]
  17. Ubbink JB. The role of vitamins in the pathogenesis and treatment of hyperhomocyst(e)inaemia. J Inherit Metab Dis 1997;20:316–25.[Medline]
  18. Jacob RA, Wu M-M, Henning SM, Swenseid ME. Homocysteine increases as folate decreases in plasma of healthy men during short-term dietary folate and methyl group restriction. J Nutr 1994;124:1072–80.
  19. O'Keefe CA, Bailey LB, Thomas EA, et al. Controlled dietary folate affects folate status in nonpregnant women. J Nutr 1995;125:2717–25.
  20. Guttormsen AB, Ueland PM, Nesthus I, et al. Determinants and vitamin responsiveness of intermediate hyperhomocysteinemia (> or = 40 micromol/liter). The Hordaland Homocysteine Study. J Clin Invest 1996;98:2174–83.[Medline]
  21. Ward M, McNulty H, McPartlin J, Strain JJ, Weir DG, Scott JM. Plasma homocysteine, a risk factor for cardiovascular disease, is lowered by physiological doses of folic acid. Q J Med 1997; 90:519–24.[Abstract/Free Full Text]
  22. Den Heijer M, Brouwer IA, Bos GMJ, et al. Vitamin supplementation reduces blood homocysteine levels. A controlled trial in patients with venous thrombosis and healthy volunteers. Arterioscler Thromb Vasc Biol 1998;18:356–61.[Abstract/Free Full Text]
  23. Araki A, Sako Y. Determination of free and total homocysteine in human plasma by high performance liquid chromatography with fluorescence detection. J Chromatogr 1987;422:43–52.[Medline]
  24. Dierkes J. Vitamin requirements for the reduction of homocysteine in healthy young women. Giessen, Germany: Wissenschaftlichen Fachverlag Dr Fleck, 1995.
  25. Ubbink JB, Vermaak WJH, van der Merwe A, Becker PJ, Delport R, Potgieter HC. Vitamin requirements for the treatment of hyperhomocysteinemia in humans. J Nutr 1994;124:1927–33.
  26. Stites TE, Bailey LB, Scott KC, Toth JP, Fisher WP, Gregory JF III. Kinetic modeling of folate metabolism through use of chronic administration of deuterium-labeled folic acid in men. Am J Clin Nutr 1997;65:53–60.[Abstract/Free Full Text]
  27. Zettner A, Boss GR, Seegmiller JE. A long-term study of the absorption of large oral doses of folic acid. Ann Clin Lab Sci 1981;11:516–24.[Abstract]
  28. Shane B. Folate chemistry and metabolism. In: Bailey LB, ed. Folate in health and disease. New York: Marcel Dekker, Inc, 1995:1–22.Shane B. Folate chemistry and metabolism. In: Bailey LB, ed. Folate in health and disease. New York: Marcel Dekker, Inc, 1995:1–22.
  29. Boushey CJ, Bereford SAA, Omenn GS, Motulsky AG. A quantitative assessment of plasma homocysteine as a risk factor for cardiovascular disease. JAMA 1995;274:1049–57.[Abstract/Free Full Text]
  30. Kelly P, McPartlin J, Goggins M, Weir DG, Scott JM. Unmetabolized folic acid in serum: acute studies in subjects consuming fortified food and supplements. Am J Clin Nutr 1997;65:1790–5.[Abstract/Free Full Text]
  31. Savage DG, Lindenbaum J. Folate-cobalamin interactions. In: Bailey LB, ed. Folate in health and disease. New York: Marcel Dekker, Inc, 1995:237–85.Savage DG, Lindenbaum J. Folate-cobalamin interactions. In: Bailey LB, ed. Folate in health and disease. New York: Marcel Dekker, Inc, 1995:237–85.
  32. Campbell NRC. How safe are folic acid supplements? Arch Intern Med 1996;156:1638–44.[Abstract/Free Full Text]
  33. Tamura T. Nutrient interaction of folate and zinc. In: Bailey LB, ed. Folate in health and disease. New York: Marcel Dekker, Inc, 1995: 287–312.Tamura T. Nutrient interaction of folate and zinc. In: Bailey LB, ed. Folate in health and disease. New York: Marcel Dekker, Inc, 1995: 287–312.
  34. Wei M-M, Bailey LB, Toth JP, Gregory JF III. Bioavailability for humans of deuterium-labeled monoglutamyl and polyglutamyl folates is affected by selected foods. J Nutr 1997;126:3100–8.
Received for publication April 21, 1998. Accepted for publication July 2, 1998.




This article has been cited by other articles:


Home page
Ann Clin BiochemHome page
D J. Bakker, L. T W de Jong-van den Berg, and M R. Fokkema
Controlled study on folate status following folic acid supplementation and discontinuation in women of child-bearing age
Ann Clin Biochem, May 1, 2009; 46(3): 231 - 234.
[Abstract] [Full Text] [PDF]


Home page
Hum ReprodHome page
J. C. Boxmeer, N. S. Macklon, J. Lindemans, N. G.M. Beckers, M. J.C. Eijkemans, J. S.E. Laven, E. A.P. Steegers, and R. P.M. Steegers-Theunissen
IVF outcomes are associated with biomarkers of the homocysteine pathway in monofollicular fluid
Hum. Reprod., May 1, 2009; 24(5): 1059 - 1066.
[Abstract] [Full Text] [PDF]


Home page
Hum ReprodHome page
J. C. Boxmeer, R. P.M. Steegers-Theunissen, J. Lindemans, M. F. Wildhagen, E. Martini, E. A.P. Steegers, and N. S. Macklon
Homocysteine metabolism in the pre-ovulatory follicle during ovarian stimulation
Hum. Reprod., November 1, 2008; 23(11): 2570 - 2576.
[Abstract] [Full Text] [PDF]


Home page
Arch Intern MedHome page
L. Djousse and J. M. Gaziano
Breakfast Cereals and Risk of Heart Failure in the Physicians' Health Study I
Arch Intern Med, October 22, 2007; 167(19): 2080 - 2085.
[Abstract] [Full Text] [PDF]


Home page
Am. J. Clin. Nutr.Home page
Homocysteine Lowering Trialists' Collaboration
Dose-dependent effects of folic acid on blood concentrations of homocysteine: a meta-analysis of the randomized trials
Am. J. Clinical Nutrition, October 1, 2005; 82(4): 806 - 812.
[Abstract] [Full Text] [PDF]


Home page
Am. J. Clin. Nutr.Home page
A. Brevik, S. E. Vollset, G. S Tell, H. Refsum, P. M. Ueland, E. B. Loeken, C. A Drevon, and L. F. Andersen
Plasma concentration of folate as a biomarker for the intake of fruit and vegetables: the Hordaland Homocysteine Study
Am. J. Clinical Nutrition, February 1, 2005; 81(2): 434 - 439.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
A. J. Clifford, E. M. Noceti, A. Block-Joy, T. Block, and G. Block
Erythrocyte Folate and Its Response to Folic Acid Supplementation Is Assay Dependent in Women
J. Nutr., January 1, 2005; 135(1): 137 - 143.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
C. A. Perry, S. A. Renna, E. Khitun, M. Ortiz, D. J. Moriarty, and M. A. Caudill
Ethnicity and Race Influence the Folate Status Response to Controlled Folate Intakes in Young Women
J. Nutr., July 1, 2004; 134(7): 1786 - 1792.
[Abstract] [Full Text]


Home page
Health Educ BehavHome page
D. L. McKay, J. M. Berkowitz, J. B. Blumberg, and J. P. Goldberg
Communicating Cardiovascular Disease Risk Due to Elevated Homocysteine Levels: Using the EPPM to Develop Print Materials
Health Educ Behav, June 1, 2004; 31(3): 355 - 371.
[Abstract] [PDF]


Home page
Am. J. Clin. Nutr.Home page
A. Melse-Boonstra, C. E West, M. B Katan, F. J Kok, and P. Verhoef
Bioavailability of heptaglutamyl relative to monoglutamyl folic acid in healthy adults
Am. J. Clinical Nutrition, March 1, 2004; 79(3): 424 - 429.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
L. B. Bailey, G. C. Rampersaud, and G. P. A. Kauwell
Folic Acid Supplements and Fortification Affect the Risk for Neural Tube Defects, Vascular Disease and Cancer: Evolving Science,
J. Nutr., June 1, 2003; 133(6): 1961S - 1968.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
G. R. Steenge, P. Verhoef, and M. B. Katan
Betaine Supplementation Lowers Plasma Homocysteine in Healthy Men and Women
J. Nutr., May 1, 2003; 133(5): 1291 - 1295.
[Abstract] [Full Text] [PDF]


Home page
J. Am. Coll. Nutr.Home page
G. C. Rampersaud, G. P.A. Kauwell, and L. B. Bailey
Folate: A Key to Optimizing Health and Reducing Disease Risk in the Elderly
J. Am. Coll. Nutr., February 1, 2003; 22(1): 1 - 8.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
L. A. Afman, F. J. M. Trijbels, and H. J. Blom
The H475Y Polymorphism in the Glutamate Carboxypeptidase II Gene Increases Plasma Folate without Affecting the Risk for Neural Tube Defects in Humans
J. Nutr., January 1, 2003; 133(1): 75 - 77.
[Abstract] [Full Text] [PDF]


Home page
Journals of Gerontology Series A: Biological Sciences and Medical SciencesHome page
J. H. Williams and T. C. O'Connell
Differential Relations Between Cognition and 15N Isotopic Content of Hair in Elderly People With Dementia and Controls
J. Gerontol. A Biol. Sci. Med. Sci., December 1, 2002; 57(12): M797 - 802.
[Abstract] [Full Text] [PDF]


Home page
Pharmacol. Rev.Home page
A. De Bree, W. M. M. Verschuren, D. Kromhout, L. A. J. Kluijtmans, and H. J. Blom
Homocysteine Determinants and the Evidence to What Extent Homocysteine Determines the Risk of Coronary Heart Disease
Pharmacol. Rev., December 1, 2002; 54(4): 599 - 618.
[Abstract] [Full Text] [PDF]


Home page
Am. J. Clin. Nutr.Home page
U. Schwab, A. Torronen, L. Toppinen, G. Alfthan, M. Saarinen, A. Aro, and M. Uusitupa
Betaine supplementation decreases plasma homocysteine concentrations but does not affect body weight, body composition, or resting energy expenditure in human subjects
Am. J. Clinical Nutrition, November 1, 2002; 76(5): 961 - 967.
[Abstract] [Full Text] [PDF]


Home page
Eur Heart JHome page
Dose-dependent effects of folic acid on plasma homocysteine in a randomized trial conducted among 723 individuals with coronary heart disease
Eur. Heart J., October 1, 2002; 23(19): 1509 - 1515.
[Abstract] [Full Text] [PDF]


Home page
Am. J. Clin. Nutr.Home page
I. P Fohr, R. Prinz-Langenohl, A. Bronstrup, A. M Bohlmann, H. Nau, H. K Berthold, and K. Pietrzik
5,10-Methylenetetrahydrofolate reductase genotype determines the plasma homocysteine-lowering effect of supplementation with 5-methyltetrahydrofolate or folic acid in healthy young women
Am. J. Clinical Nutrition, February 1, 2002; 75(2): 275 - 282.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
S. Hirsch, P. de la Maza, G. Barrera, V. Gattas, M. Petermann, and D. Bunout
The Chilean Flour Folic Acid Fortification Program Reduces Serum Homocysteine Levels and Masks Vitamin B-12 Deficiency in Elderly People
J. Nutr., February 1, 2002; 132(2): 289 - 291.
[Abstract] [Full Text] [PDF]


Home page
Journals of Gerontology Series B: Psychological Sciences and Social ScienceHome page
E. Calvaresi and J. Bryan
B Vitamins, Cognition, and Aging: A Review
J. Gerontol. B. Psychol. Sci. Soc. Sci., November 1, 2001; 56(6): P327 - 339.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
M.-L. Silaste, M. Rantala, M. Sampi, G. Alfthan, A. Aro, and Y. A. Kesaniemi
Polymorphisms of Key Enzymes in Homocysteine Metabolism Affect Diet Responsiveness of Plasma Homocysteine in Healthy Women
J. Nutr., October 1, 2001; 131(10): 2643 - 2647.
[Abstract] [Full Text] [PDF]


Home page
Clin. Chem.Home page
M. C. McKinley, J.J. Strain, J. McPartlin, J. M. Scott, and H. McNulty
Plasma Homocysteine Is Not Subject to Seasonal Variation
Clin. Chem., August 1, 2001; 47(8): 1430 - 1436.
[Abstract] [Full Text] [PDF]


Home page
Clin. Cancer Res.Home page
G. Schwartz, T. R. Johnson, A. Goetz, H. Burris, L. Smetzer, T. Lampkin, J. Sailstad, J. A. Hohneker, D. D. Von Hoff, and E. K. Rowinsky
A Phase I and Pharmacokinetic Study of 1843U89, a Noncompetitive Inhibitor of Thymidylate Synthase, in Patients with Advanced Solid Malignancies
Clin. Cancer Res., July 1, 2001; 7(7): 1901 - 1911.
[Abstract] [Full Text] [PDF]


Home page
Am. J. Clin. Nutr.Home page
A. de Bree, W. M. Verschuren, H. J Blom, and D. Kromhout
Association between B vitamin intake and plasma homocysteine concentration in the general Dutch population aged 20-65 y
Am. J. Clinical Nutrition, June 1, 2001; 73(6): 1027 - 1033.
[Abstract] [Full Text] [PDF]


Home page
Am. J. Clin. Nutr.Home page
N. de Jong, M. J. C. A Paw, L. C. de Groot, R. A. Rutten, D. W Swinkels, F. J Kok, and W. A van Staveren
Nutrient-dense foods and exercise in frail elderly: effects on B vitamins, homocysteine, methylmalonic acid, and neuropsychological functioning
Am. J. Clinical Nutrition, February 1, 2001; 73(2): 338 - 346.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
D. L. McKay, G. Perrone, H. Rasmussen, G. Dallal, and J. B. Blumberg
Multivitamin/Mineral Supplementation Improves Plasma B-Vitamin Status and Homocysteine Concentration in Healthy Older Adults Consuming a Folate-Fortified Diet
J. Nutr., December 1, 2000; 130(12): 3090 - 3096.
[Abstract] [Full Text] [PDF]


Home page
Am. J. Clin. Nutr.Home page
E. M Kurowska, J D. Spence, J. Jordan, S. Wetmore, D. J Freeman, L. A Piche, and P. Serratore
HDL-cholesterol-raising effect of orange juice in subjects with hypercholesterolemia
Am. J. Clinical Nutrition, November 1, 2000; 72(5): 1095 - 1100.
[Abstract] [Full Text] [PDF]


Home page
Am. J. Clin. Nutr.Home page
L. B Rasmussen, L. Ovesen, I. Bulow, N. Knudsen, P. Laurberg, and H. Perrild
Folate intake, lifestyle factors, and homocysteine concentrations in younger and older women
Am. J. Clinical Nutrition, November 1, 2000; 72(5): 1156 - 1163.
[Abstract] [Full Text] [PDF]


Home page
J. Am. Coll. Nutr.Home page
D. L. McKay, G. Perrone, H. Rasmussen, G. Dallal, W. Hartman, G. Cao, R. L. Prior, R. Roubenoff, and J. B. Blumberg
The Effects of a Multivitamin/Mineral Supplement on Micronutrient Status, Antioxidant Capacity and Cytokine Production in Healthy Older Adults Consuming a Fortified Diet
J. Am. Coll. Nutr., October 1, 2000; 19(5): 613 - 621.
[Abstract] [Full Text] [PDF]


Home page
Arch Intern MedHome page
I. A. Brouwer, P. Verhoef, and R. Urgert
Betaine Supplementation and Plasma Homocysteine in Healthy Volunteers
Arch Intern Med, September 11, 2000; 160(16): 2546 - 2547.
[Full Text]


Home page
J. Nutr.Home page
W. M. R. Broekmans, I. A. A. Klöpping-Ketelaars, C. R. W. C. Schuurman, H. Verhagen, H. van den Berg, F. J. Kok, and G. van Poppel
Fruits and Vegetables Increase Plasma Carotenoids and Vitamins and Decrease Homocysteine in Humans
J. Nutr., June 1, 2000; 130(6): 1578 - 1583.
[Abstract] [Full Text]


Home page
Arterioscler. Thromb. Vasc. Bio.Home page
A. J. Beaulieu, R. Y. Gohh, H. Han, D. Hakas, P. F. Jacques, J. Selhub, and A. G. Bostom
Enhanced Reduction of Fasting Total Homocysteine Levels With Supraphysiological Versus Standard Multivitamin Dose Folic Acid Supplementation in Renal Transplant Recipients
Arterioscler Thromb Vasc Biol, December 1, 1999; 19(12): 2918 - 2921.
[Abstract] [Full Text] [PDF]


Home page
J. Nutr.Home page
I. A. Brouwer, M. van Dusseldorp, C. E. West, S. Meyboom, C. M. G. Thomas, M. Duran, K. H. van het Hof, T. K.A.B. Eskes, J. G.A.J. Hautvast, and R. P. M. Steegers-Theunissen
Dietary Folate from Vegetables and Citrus Fruit Decreases Plasma Homocysteine Concentrations in Humans in a Dietary Controlled Trial
J. Nutr., June 1, 1999; 129(6): 1135 - 1139.
[Abstract] [Full Text]


This Article
Right arrow Abstract Freely available
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Right arrow Citation Map
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Brouwer, I. A
Right arrow Articles by Steegers-Theunissen, R. P.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Brouwer, I. A
Right arrow Articles by Steegers-Theunissen, R. P.
Agricola
Right arrow Articles by Brouwer, I. A
Right arrow Articles by Steegers-Theunissen, R. P.


HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS