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ORIGINAL RESEARCH COMMUNICATION |
1 From the Jean Mayer US Department of Agriculture Human Nutrition Research Center on Aging, Tufts University, Boston, MA
See corresponding editorial on page 3.
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ABSTRACT |
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 TOP ABSTRACT INTRODUCTIONSUBJECTS AND METHODSRESULTSDISCUSSIONREFERENCES |
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Objective:We examined the relations between serum folate and vitamin B-12 status relative to anemia, macrocytosis, and cognitive impairment (ie, Digit Symbol-Coding score <34) in senior participants in the 1999–2002 US National Health and Nutrition Examination Survey.
Design:The subjects had normal serum creatinine concentrations and reported no history of stroke, alcoholism, recent anemia therapy, or diseases of the liver, thyroid, or coronary arteries (n = 1459). We defined low vitamin B-12 status as a serum vitamin B-12 concentration <148 pmol/L or a serum methylmalonic acid concentration >210 nmol/L—the maximum of the reference range for serum vitamin B-12–replete participants with normal creatinine.
Results:After control for demographic characteristics, cancer, smoking, alcohol intake, serum ferritin, and serum creatinine, low versus normal vitamin B-12 status was associated with anemia [odds ratio (OR): 2.7; 95% CI: 1.7, 4.2], macrocytosis (OR: 1.8; 95% CI: 1.01, 3.3), and cognitive impairment (OR: 2.5; 95% CI: 1.6, 3.8). In the group with a low vitamin B-12 status, serum folate >59 nmol/L (80th percentile), as opposed to 
59 nmol/L, was associated with anemia (OR: 3.1; 95% CI: 1.5, 6.6) and cognitive impairment (OR: 2.6; 95% CI: 1.1, 6.1). In the normal vitamin B-12 group, ORs relating high versus normal serum folate to these outcomes were <1.0 (Pinteraction < 0.05), but significantly <1.0 only for cognitive impairment (0.4; 95% CI: 0.2, 0.9).
Conclusion:In seniors with low vitamin B-12 status, high serum folate was associated with anemia and cognitive impairment. When vitamin B-12 status was normal, however, high serum folate was associated with protection against cognitive impairment.
Key Words: Aging • anemia • cognition disorders • folate • fortified food • nutrition surveys • vitamin B-12 deficiency
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INTRODUCTION |
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TOPABSTRACTINTRODUCTIONSUBJECTS AND METHODSRESULTSDISCUSSIONREFERENCES |
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Fears of harm from fortification to seniors and other Americans with low vitamin B-12 status are based on early case reports of pernicious anemia that detail the alleviation of anemia but the precipitation or exacerbation of neurologic or neuropsychiatric sequelae after folic acid administration—an early form of treatment based on the mistaken idea that a lack of folate was the problem (8, 14). Modern reports on the effects of high folic acid intakes are infrequent because of the rarity of identified cases of vitamin B-12 deficiency affected by oversupplementation or mistreatment with folic acid. However, close study of the original case reports showed no proof that folic acid therapy exacerbated central nervous system (CNS)—related symptoms (15, 16), and modern case reports and studies suggest that folic acid therapy did not cure anemia either (17-20). Such data support the idea that folic acid can be safely added to foods in moderation, but recent editorials have stressed the need for systematic study of the hypothesis that high folate intakes cause harm (21, 22).
Data collected in the most recent National Health and Nutrition Examination Survey (NHANES) afforded us the opportunity to study interrelations between serum folate and vitamin B-12 status in relation to anemia, macrocytosis, and cognitive impairment in the age of folic acid fortification.
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SUBJECTS AND METHODS |
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TOPABSTRACTINTRODUCTIONSUBJECTS AND METHODSRESULTSDISCUSSIONREFERENCES |
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Trained interviewers used a computer-assisted personal interview system to interview participants in their homes. The participants were also asked to report to a mobile examination center (MEC) to provide further interview data and undergo a physical examination that included phlebotomy. A detailed description of blood collection and processing can be found in the NHANES Phlebotomy Manual (25). Although the survey included people of all ages, we focused our attention on seniors (ie, those aged 
60 y)—the only group whose cognitive function was assessed.
We excluded seniors with serum creatinine concentrations (based on the Jaffe reaction) indicative of renal dysfunction (ie, men, >131 µmol/L; women, >115 µmol/L) and who reported recent anemia therapy or a history of stroke, heavy alcohol use, or diseases of the liver, kidney, or coronary arteries. Of 3706 senior survey participants, 1684 were eligible, 1078 were ineligible, and eligibility status could not be determined for 944. Complete information for analyses pertaining to anemia was available for 1458 seniors, and complete information for analyses pertaining to cognitive function was available for 1302 seniors.
Assessment of anemia and macrocytosis
Anemia and macrocytosis were assessed on the basis of hemoglobin concentrations and mean cell volumes, which were measured at the mobile examination center laboratory with a MAXM hematology flow cytometer (Beckman Coulter Inc, Fullerton, CA). Anemia was defined according to World Health Organization criteria (ie, hemoglobin <12 g/dL for women and <13 g/dL for men) (26). We defined macrocytosis as a mean cell volume 99 fL.
Assessment of cognitive function
The cognitive function of seniors was assessed by using a version of the Digit Symbol-Coding subtest of the Wechsler Adult Intelligence Scale III—a screening test designed to detect cognitive impairment in adults and children (27). In the test, participants copy symbols that are paired with numbers. Using the key provided at the top of the exercise form, the participant draws the symbol under the corresponding number. The score, which declines with age (28), is the number of correct symbols drawn within 120 s. One point is given for each correctly drawn symbol completed within the time limit for a maximum score of 133. Use of the test in the most recent NHANES was based on its reputation as a more sensitive measure of dementia than the Mini-Mental State Examination (29). According to NHANES documentation, aptitudes needed for a high score are response speed, sustained attention, visual spatial skills, associative learning, and memory (29). However, research suggests that speed is the prime determinant of performance on the test (28). We defined cognitive impairment as having attained a test score <34—the 20th percentile of the distribution.
Biochemical measurements
Blood samples were analyzed at the Inorganic Toxicology and Nutrition Branch of the Division of Laboratory Sciences, National Center for Environmental Health. Serum concentrations of folate and vitamin B-12 were measured by using the Quantaphase II Radioassay Kit (Bio-Rad Laboratories, Anaheim, CA). Serum methylmalonic acid (MMA) was measured by gas chromatography–mass spectrometry with cyclohexanol derivatization (30). Serum homocysteine was analyzed by using a commercially available fluorescence polarization immunoassay kit (Abbott Laboratories, Abbott Park, IL) on the Abbott IMx analyzer (31). Serum ferritin was measured by using the QuantaImmune Ferritin IRMA Kit (Bio-Rad Laboratories). Serum creatinine concentration was based on the Jaffe reaction, and serum glucose was determined by using a hexokinase enzymatic method.
Classification of subjects according to vitamin B-12 and folate status
We defined low vitamin B-12 status as a low serum vitamin B-12 or elevated serum MMA concentration. We defined low serum B12 as a value below the conventionally applied cutoff for deficiency of 148 pmol/L. We defined elevated MMA as a serum MMA concentration above the recently published reference range (ie, 60–210 nmol/L) for serum vitamin B-12–replete survey participants with normal serum creatinine concentrations (32). It should be noted that a similar strategy applied to data from the previous NHANES led to a cutoff point of 370 nmol/L (33). Pfeiffer et al (32) attributed the different MMA values obtained in the 2 surveys to differences in the laboratories conducting the analyses and the matrices and methods used. For powerful tests of interactions between vitamin B-12 status and serum folate in relation to anemia, macrocytosis, and cognitive impairment, we used serum folate as a continuous variable. In other analyses we defined high folate status as a serum folate concentration >59 nmol/L—the 80th percentile of the distribution of the seniors.
Statistical analyses
Data analyses were performed by using SUDAAN release 9.0 (Research Triangle Institute, Research Triangle Park, NC) with appropriate 4-y sampling weights to account for the survey's complex sampling design (24). P < 0.05 was considered statistically significant for all tests. Except for the percentages displayed in Table 1
, and where otherwise indicated, the results were obtained after multivariate adjustment for age, sex, race-ethnicity (as determined by combining responses to questions on race and Hispanic origin;23), education (<high school diploma, high school diploma, >high school diploma), current cigarette smoking status, alcohol intake, self-reported history of cancer, and serum concentrations of creatinine and ferritin.
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Our primary data analyses addressed the hypothesis that the effects of vitamin B-12 and folate on study outcomes modified each other. We tested this hypothesis by evaluating statistical interactions between vitamin B-12 status and folate status in relation to macrocytosis, anemia, and cognitive impairment using multivariate models for the 3 outcome variables that included terms for vitamin B-12 category, serum folate (continuous), and their interaction along with the potentially confounding factors identified above (full model). For subjects in the 2 vitamin B-12–status categories, we also used SUDAAN PROC RLOGIST to estimate the odds ratios (ORs) and associated 95% CIs relating high versus normal serum folate to anemia and cognitive impairment. We generated these estimates from both the full multivariate model and a model controlled only for age, sex, and race-ethnicity (basic model). To summarize the interactions we found, we created a single variable with 4 levels (ie, abnormal for serum folate alone, abnormal for vitamin B-12 status alone, abnormal for both vitamins, and normal for both vitamins). We then used multivariate logistic regression models to estimate ORs (95% CI) for anemia and cognitive impairment that compared each abnormal group with the group that was normal for both vitamins.
To shed light on homocysteine's influence on our findings, we used SUDAAN PROC REGRESS and the full model plus terms for diabetes and serum glucose (factors inversely related to homocysteine and cognition) to estimate the multivariate-adjusted prevalence of hyperhomocysteinemia (>13 µmol/L) in each of the 4 B vitamin status categories. We then estimated the ORs (95% CI) relating B vitamin status to anemia and cognitive impairment after controlling for hyperhomocysteinemia.
Finally, we used SUDAAN ROC REGRESS and the full multivariate model to examine the association between serum vitamin B-12 and log-transformed serum folate as well as potential effect modification by both supplement use and low-versus-normal vitamin B-12 status as previously defined. For this purpose we divided subjects according to self-reported supplement use (yes or no) and determined quartiles of serum vitamin B-12 separately for each group. For trend tests and tests of interaction, we modeled serum vitamin B-12 as a continuous variable created by assigning each subject the median of his or her quartile category. We also examined the interaction between supplement use and low-versus-normal vitamin B-12 status as previously defined. To graphically display the association between serum vitamin B-12 and serum folate, we plotted least-square geometric mean serum folate for the serum vitamin B-12 quartile categories.
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RESULTS |
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TOPABSTRACTINTRODUCTIONSUBJECTS AND METHODSRESULTSDISCUSSIONREFERENCES |
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4% of the participants.
Subject characteristics in relation to anemia, macrocytosis, and cognitive impairment
After multivariate adjustment, anemia was marginally significantly related to cancer (P = 0.07) and significantly related to age, serum creatinine, non-Hispanic black race-ethnicity, and nonsmoking status. (The masking of anemia by cigarette smoking is consistent with previously reported findings from NHANES II; 34.) Macrocytosis was marginally significantly related to alcohol intake (P = 0.06) and significantly related to age, cigarette smoking, and serum creatinine. Macrocytosis was inversely related to serum ferritin. Cognitive impairment was significantly associated with age, nonwhite race-ethnicity, and not having attained a high school diploma.
Vitamin B-12 status in relation to subject characteristics and study outcomes
Non-Hispanic black subjects were significantly less likely than were non-Hispanic white subjects to have low vitamin B-12 status. Subject characteristics and health problems directly associated with low vitamin B-12 status after multivariate adjustment were age, female sex, not having attained a high school diploma, cigarette smoking, nonuse of dietary supplements, serum creatinine, anemia, macrocytosis, and cognitive impairment (Table 1
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Interaction between vitamin B-12 status and serum folate in relation to anemia and cognition
Vitamin B-12 status interacted significantly with serum folate concentration in relation to anemia (P = 0.03) and cognitive impairment (P < 0.001), but not with macrocytosis (P = 0.14). In all subjects combined, high folate status was not significantly associated with macrocytosis (OR: 1.7; 95% CI: 0.7, 4.0).
Among subjects classified as having normal vitamin B-12 status, high serum folate compared with normal serum folate was associated with protection from cognitive impairment. Specifically, the multivariate-adjusted OR (95% CI) relating serum folate >59 nmol/L versus a lower value to cognitive impairment was 0.4 (0.2, 0.9). The OR (95% CI) relating high versus normal serum folate to anemia was 0.6 (0.1, 2.4). Among subjects classified as having low vitamin B-12 status, high serum folate compared with normal serum folate was directly related to both anemia (OR: 3.1; 95% CI: 1.5, 6.6) and cognitive impairment (OR: 2.6; 95% CI: 1.1, 6.1). These estimates were very similar to those generated from the basic model. With the basic model, ORs (95% CI) relating high serum folate to anemia and cognitive impairment were 0.5 (0.2, 1.6) and 0.4 (0.2, 0.7) for the group with normal vitamin B-12 status and 3.0 (1.4, 6.2) and 2.6 (1.1, 6.1) for the group with low vitamin B-12 status.
Data displayed in Table 2 summarize the interaction between serum folate and vitamin B-12 status in relation to anemia and cognitive impairment and address the potential role of homocysteine in the associations. The tabulated data show that, compared with having normal status for both vitamins, having high serum folate status alone was associated with a reduced prevalence of anemia and a significantly reduced prevalence of cognitive impairment. Furthermore, having low vitamin B-12 status, regardless of serum folate, was associated with a significantly increased prevalence of both anemia and cognitive impairment. The worst combination was low vitamin B-12 status and high serum folate. Specifically, anemia and cognitive impairment were observed 5 times as often in the group with that combination as they were in the group with normal vitamin B-12 status and normal serum folate.
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). Furthermore, although hyperhomocysteinemia was common in the group that was abnormal for both vitamins, the prevalence of hyperhomocysteinemia in that group was significantly lower than that in the group with low vitamin B-12 status but normal serum folate (P < 0.001).
Association between serum vitamin B-12 and serum folate
We observed a direct association (Ptrend < 0.001) between serum vitamin B-12 and serum folate (Figure 1) regardless of supplement use (Pinteraction = 0.751) or low-versus-normal vitamin B-12 status as previously defined (Pinteraction = 0.502). Geometric mean serum folate was 34.1 nmol/L (95% CI: 31.6, 36.9) for subjects classified as having a low vitamin B-12 status based on both serum vitamin B-12 and serum MMA. It was 39.2 nmol/L (95% CI: 37.7, 40.8) for subjects with normal vitamin B-12 status, and this difference (P = 0.003) was not significantly affected by supplement use (Pinteraction = 0.228).
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DISCUSSION |
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TOPABSTRACTINTRODUCTIONSUBJECTS AND METHODSRESULTSDISCUSSIONREFERENCES |
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Our findings were somewhat consistent with predictions of harm to vitamin B-12–deficient seniors from the US government's folic acid fortification program (2, 3). However, the positive association we found between high folate status and anemia among older Americans with low vitamin B-12 status was unexpected.
Two related ideas have been expressed in the literature about impaired CNS function in the elderly from folic acid fortification. Both scenarios follow from hypothesized effects of unmetabolized folic acid in the circulation. Normally, folate circulates in the body as 5-methyltetrahydrofolate (5-MTHF) (11). Folic acid, the form of folate in supplements and in fortified foods, can be converted to 5-MTHF as it passes through the intestinal mucosa (11). However, capacity for this conversion is limited, such that repeated high dosing with folic acid can result in the appearance of unmetabolized folic acid in the bloodstream (35). Circulating unmetabolized folic acid has been suggested to either merely delay diagnosis by curing vitamin B-12 deficiency anemia (6, 16, 19, 35, 36), a key clinical sign (the so-called "masking" effect), or cause rapid deterioration of CNS function (8). The simultaneous curing of anemia and exacerbation of CNS effects is potentially explicable by a hypothesized stimulatory effect of unmetabolized folic acid on DNA synthesis. According to the methyl-folate trap hypothesis (14), the hematologic and neuropsychiatric consequences of vitamin B-12 deficiency result from the loss of vitamin B-12's function as a cofactor for the enzyme methionine synthase—the catalyst for the remethylation of homocysteine to methionine. The result is not only a lack of S-adenosyl methionine (SAM), the CNS methyl donor (37), but also the failure of methyl folate to be converted to tetrahydrofolate (THF), and consequently, a deficiency of folate precursors needed for DNA synthesis and red blood cell maturation (38). According to theory, this deficiency can be overcome by the direct conversion of folic acid to THF (11), but the cost is further depletion of SAM because of the demand for methionine imposed by protein synthesis (14).
Advocates of the addition to food of more folic acid than the US government currently requires continue to question the importance of masking to the consequences of vitamin B-12 deficiency (39, 40), particularly in light of increasing knowledge of the clinical heterogeneity of vitamin B-12 deficiency and the predominance of atypical presentations in the elderly (41). More recently, the phenomenon of masking, itself, has been questioned—one case report shows that macrocytosis persisted and anemia worsened after folic acid treatment of sickle cell disease (18) and another study reported no effect of fortification on the proportion of vitamin B-12–deficient veterans with anemia (17).
The idea that high folic acid intake exacerbates neurologic and neuropsychiatric effects of vitamin B-12 deficiency is also controversial. Dickinson failed to find evidence of this phenomenon after closely scrutinizing the historical pernicious anemia case reports (15, 16). However, on the basis of not only case reports, but also on the basis of animal data and the known metabolic interaction between folate and vitamin B-12, the Food and Nutrition Board of the Institute of Medicine called the evidence "suggestive" (42).
Our findings are most consistent with Reynolds's (8) conclusion from both original data and case reviews that folic acid precipitates both hematologic and neuropsychiatric manifestations of vitamin B-12 deficiency. Thus, our results are at odds with the idea that folic acid stimulates cell division at the expense of homocysteine remethylation, particularly in light of the lower prevalence of hyperhomocysteinemia in subjects with a low vitamin B-12 status and high serum folate compared with those with a low vitamin B-12 status and normal serum folate.
Our findings also support the often-expressed idea that many seniors would actually benefit from more folate (16, 43, 44). Despite a marked increase in the folate status of Americans as a result of fortification (45, 46), we found a strong inverse relation between high folate status and cognitive impairment among vitamin B-12–replete subjects. Perhaps because of the diverse cognitive function tests used and the different domains assessed, previous studies of relations between folate status (47-50) or hyperhomocysteinemia (48, 49, 51-54) and cognition have yielded mixed results. In one recently published study, the subjects aged >65 y whose total folate intake at baseline exceeded 400 µg/d had a more rapid cognitive decline over 6 y of follow-up than did the participants with intakes <201 µg/d (55). However, other prospective studies linked low folate intake (56) or low circulating folate concentrations (48, 49, 57, 58) with an elevated risk of cognitive decline.
If folate causally affects cognitive function, its benefits, like those of vitamin B-12, may relate to its role in homocysteine remethylation. Remethylation leads to SAM production. Furthermore, homocysteine or its metabolites may damage neurons or cause vascular disease (59)—a leading cause of dementia (60). In subjects with a normal vitamin B-12 status, high serum folate was associated with protection from hyperhomocysteinemia, but this did not entirely explain the inverse relation between high serum folate and cognitive impairment.
Given our study's cross-sectional design, a direct association between folate status and cognition could, theoretically, reflect the adverse effects of cognitive impairment on diet. However, such reverse causation could not explain the link between high folate status and poor cognition among subjects with low vitamin B-12 status. Although the methyl-folate trap hypothesis predicts normal or high serum folate in vitamin B-12 deficiency (61), this phenomenon probably does not explain our results either. The higher serum folate supposedly results from a failure of polyglutamation, a modification of THF that facilitates intracellular folate retention (62, 63). Indeed, folate was lost from tissues in rats made vitamin B-12 deficient by nitrous oxide (64). However, in our study, as in previous human investigations (19, 65), serum concentrations of folate and vitamin B-12 were directly, not inversely, related, regardless of vitamin B-12 status and dietary supplement use.
In addition to its large size and general population base, the strengths of our study included the availability of data on MMA and our control of key confounders. Although some data were self-reported, such that residual confounding might remain, we tried to exclude low intelligence (as indicated by educational level), stroke, and coronary artery disease as causes of poor cognition; iron deficiency and cancer as causes of anemia; and renal impairment as a cause of high MMA (66-70).
The lack of a gold standard indicator of low vitamin B-12 status presents a challenge to all investigators of this nutritional problem (71). It is currently accepted that clinically significant vitamin B-12 deficiency can occur in the elderly at serum vitamin B-12 concentrations >148 pmol/L (41), and the serum MMA concentration is considered to be a sensitive and specific diagnostic tool (72-76) that is particularly helpful in identifying so-called preclinical or subtle cases (77-79). Although the cognitive function test administered in the NHANES is not specific for the cognitive impairment that results from vitamin B-12 deficiency (73, 80-82), the strong association we found between low scores and low vitamin B-12 status attests to its ability to capture cognitive impairment due to this cause. On the other hand, the availability of this single marker prevented us from evaluating associations between folate status and other neurologic and neuropsychiatric effects. We also cannot say definitively that the associations we found were due to unmetabolized folic acid, because only serum total folate was measured.
In conclusion, we undertook this investigation to shed light on long-held but evolving ideas about the effects of folic acid fortification on the elderly. We found a higher prevalence of both anemia and cognitive impairment in association with high serum folate in older Americans with a low vitamin B-12 status. We encourage further study of these relations and their underlying mechanisms and hope our findings both inform the continuing debate about folic acid fortification and influence efforts to detect and treat low vitamin B-12 status in seniors.
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ACKNOWLEDGMENTS |
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REFERENCES |
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L. Hao, Q.-H. Yang, Z. Li, L. B Bailey, J.-H. Zhu, D. J Hu, B.-L. Zhang, J D. Erickson, L. Zhang, J. Gindler, et al. Folate status and homocysteine response to folic acid doses and withdrawal among young Chinese women in a large-scale randomized double-blind trial Am. J. Clinical Nutrition, August 1, 2008; 88(2): 448 - 457. [Abstract] [Full Text] [PDF]
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A. D. Dangour, E. Breeze, R. Clarke, P. S. Shetty, R. Uauy, and A. E. Fletcher Plasma Homocysteine, but Not Folate or Vitamin B-12, Predicts Mortality in Older People in the United Kingdom J. Nutr., June 1, 2008; 138(6): 1121 - 1128. [Abstract] [Full Text] [PDF]
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 P. M. Ueland and S. Hustad Homocysteine and Folate Status in an Era of Folic Acid Fortification: Balancing Benefits, Risks, and B-vitamins Clin. Chem., May 1, 2008; 54(5): 779 - 781. [Full Text] [PDF]
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A D. Smith, Y.-I. Kim, and H. Refsum Is folic acid good for everyone? Am. J. Clinical Nutrition, March 1, 2008; 87(3): 517 - 533. [Abstract] [Full Text] [PDF]
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A. H. Lichtenstein, H. Rasmussen, W. W. Yu, S. R. Epstein, and R. M. Russell Modified MyPyramid for Older Adults J. Nutr., January 1, 2008; 138(1): 5 - 11. [Abstract] [Full Text] [PDF]
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J. Selhub, M. S. Morris, and P. F. Jacques In vitamin B12 deficiency, higher serum folate is associated with increased total homocysteine and methylmalonic acid concentrations PNAS, December 11, 2007; 104(50): 19995 - 20000. [Abstract] [Full Text] [PDF]
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R. Clarke, J. Birks, E. Nexo, P. M Ueland, J. Schneede, J. Scott, A. Molloy, and J. G. Evans Low vitamin B-12 status and risk of cognitive decline in older adults Am. J. Clinical Nutrition, November 1, 2007; 86(5): 1384 - 1391. [Abstract] [Full Text] [PDF]
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L. Hoey, H. McNulty, N. Askin, A. Dunne, M. Ward, K. Pentieva, J. Strain, A. M Molloy, C. A Flynn, and J. M Scott Effect of a voluntary food fortification policy on folate, related B vitamin status, and homocysteine in healthy adults Am. J. Clinical Nutrition, November 1, 2007; 86(5): 1405 - 1413. [Abstract] [Full Text] [PDF]
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I. Brouwer and P. Verhoef Folic acid fortification: is masking of vitamin B-12 deficiency what we should really worry about? Am. J. Clinical Nutrition, October 1, 2007; 86(4): 897 - 898. [Full Text] [PDF]
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L. B Bailey The rise and fall of blood folate in the United States emphasizes the need to identify all sources of folic acid Am. J. Clinical Nutrition, September 1, 2007; 86(3): 528 - 530. [Full Text] [PDF]
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C. M Pfeiffer, C. L Johnson, R. B Jain, E. A Yetley, M. F. Picciano, J. I Rader, K. D Fisher, J. Mulinare, and J. D Osterloh Trends in blood folate and vitamin B-12 concentrations in the United States, 1988 2004 Am. J. Clinical Nutrition, September 1, 2007; 86(3): 718 - 727. [Abstract] [Full Text] [PDF]
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 E. Reynolds Clarify the neurological risks BMJ, July 28, 2007; 335(7612): 171 - 171. [Full Text] [PDF]
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 P. De Wals, F. Tairou, M. I. Van Allen, S.-H. Uh, R. B. Lowry, B. Sibbald, J. A. Evans, M. C. Van den Hof, P. Zimmer, M. Crowley, et al. Reduction in Neural-Tube Defects after Folic Acid Fortification in Canada N. Engl. J. Med., July 12, 2007; 357(2): 135 - 142. [Abstract] [Full Text] [PDF]
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W. He, H. Wang, L. C. Hartmann, J.-X. Cheng, and P. S. Low In vivo quantitation of rare circulating tumor cells by multiphoton intravital flow cytometry PNAS, July 10, 2007; 104(28): 11760 - 11765. [Abstract] [Full Text] [PDF]
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R. J Berry, H. K Carter, and Q. Yang Cognitive impairment in older Americans in the age of folic acid fortification Am. J. Clinical Nutrition, July 1, 2007; 86(1): 265 - 267. [Full Text] [PDF]
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M. S. Morris, P. F Jacques, I. H Rosenberg, and J. Selhub Reply to RJ Berry et al Am. J. Clinical Nutrition, July 1, 2007; 86(1): 267 - 268. [Full Text] [PDF]
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A D. Smith Reply to RJ Berry et al Am. J. Clinical Nutrition, July 1, 2007; 86(1): 268 - 269. [Full Text] [PDF]
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A D. Smith Folic acid fortification: the good, the bad, and the puzzle of vitamin B-12 Am. J. Clinical Nutrition, January 1, 2007; 85(1): 3 - 5. [Full Text] [PDF]
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