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American Journal of Clinical Nutrition, Vol. 87, No. 6, 1964-1965, June 2008
© 2008 American Society for Nutrition


LETTER TO THE EDITOR

Effects of breastfeeding on health outcomes in childhood: beyond dose-response relations

Anette E Buyken, Nadina Karaolis-Danckert, Anke Günther and Mathilde Kersting

Department of Nutrition and Health
Research Institute of Child Nutrition
Rheinische Friedrich-Wilhelms-Universität Bonn
Heinstueck 11
44225 Dortmund
Germany
E-mail: buyken{at}fke-do.de

Dear Sir:

Kramer et al (1), whose report was published recently in the Journal, should be congratulated for their 6.5-y follow-up of nearly 14 000 participants in the Promotion of Breastfeeding Intervention Trial (PROBIT), the first randomized trial of a breastfeeding promotion intervention in healthy, full-term infants. Whereas they acknowledge that their findings may not apply to comparisons of breastfed and formula-fed children, they nevertheless conclude, "Previously reported beneficial effects [of breastfeeding] on these outcomes [measures of adiposity, stature, or blood pressure] may be the result of uncontrolled bias due to confounding and selection." In our view, Kramer et al cannot draw this conclusion, because their study addresses only the effect of prolonging the duration of exclusive breastfeeding on anthropometric and blood pressure outcomes at 6.5 y of age.

It has been stated that evidence of a dose-dependent association between breastfeeding and health outcomes would be required to support the biological causality of the assumed beneficial effects (2). The potential consequences of prolonging the duration of breastfeeding, addressed by Kramer et al, therefore are certainly of relevance for the debate on the long-term health benefits of breastfeeding. A recent meta-analysis suggests that, for each additional month of breastfeeding, the risk of overweight would be reduced by 4% (2). Unfortunately, Kramer et al did not provide information on the mean number of weeks for which children in the intervention and control groups had been breastfed; that information would have allowed an estimation of the magnitude of the differences in outcomes that could have been expected. In addition, their attempt to reproduce the results of other observational studies by comparing infants completely weaned within the first month with those exclusively breastfed for >6 mo, to further illustrate the absence of an effect of extended breastfeeding, is misleading. Infants who have been exclusively breastfed for >6 mo often represent a relatively selected group (eg, in this case, only 1.5% of the PROBIT cohort), which is characterized by particular behaviors. Any consequences of this practice are likely to be associated with these behaviors rather than with breastfeeding per se. It has even been argued that these infants may receive nutritional intakes below requirements at this age (3), and the "catch-up" or accelerated growth that may follow such early undernutrition could result in unfavorable body-composition development in the long term.

Current evidence suggests that even the substantial extension of breastfeeding duration achieved in the PROBIT cohort could be expected to yield only modest effects on adiposity and blood pressure (2, 4). Therefore, the limited precision of the outcome measurements in the PROBIT cohort is of particular concern. The correlation coefficients presented to illustrate the validity and reproducibility of the data are of questionable value because they compare measurements made an average of 18 mo apart; the range is an astonishing 5.3–32.6 mo. They do not allow one to distinguish the quality of the measurements from the biological tracking of anthropometric variables or plausible deviations that may be expected over the course of 18 mo in growing children (5). Thus, imprecise measurements may well have masked the likely modest effects of breastfeeding prolongation on the health outcomes assessed.

Despite the importance of potential benefits associated with prolonging the duration of breastfeeding, it appears more relevant from a public health perspective to focus on the differences between formula-fed and breastfed children—ie, whether children who have been offered formula in place of human milk may experience adverse health effects in the longer term. The intervention study by Kramer et al does not, however, add any new evidence to this debate, although nonscientists and the general public could erroneously assume, from their overly general conclusion, that it does. Even if prolonging the duration of breastfeeding has only a limited (or no) benefit for health outcomes, breastfeeding per se—as opposed to formula feeding—could still be beneficial for these outcomes for the following 2 reasons.

First, benefits could stem primarily from breastfeeding in the first weeks of life, which is a potentially critical window for programming long-term health (6). Support for this proposal comes from a study investigating the offspring of diabetic mothers, in whom adjustment for the volume of breast milk ingested during the first week of life largely accounted for the associations between breastfeeding in the 2nd to 4th week (or its duration) and relative body weight or risk of overweight (7). Accordingly, a recent analysis by our group (8), using data from the Dortmund Nutritional and Anthropometric Longitudinally Designed Study, showed a protective effect of full breastfeeding on the development of percentage body fat throughout childhood, irrespective of whether full breastfeeding was defined as full breastfeeding for ≥2 wk or as full breastfeeding for ≥4 mo. In addition to this main finding, a modest dose-response relation between breastfeeding and adiposity was observed.

Second, breastfeeding could still be of relevance for subgroups of infants. In our recent analysis, only boys whose mothers were overweight profited from being fully breastfed for the development of their percentage body fat between 0.5 and 7 y of age (8). Additive interactions of maternal prepregnancy BMI and breastfeeding for childhood overweight between 2 and 14 y of age were also seen in the 1996 National Longitudinal Survey of Youth (9). Changes in maternal weight after a pregnancy are common, and maternal overweight in later childhood, which was the variable used in these PROBIT analyses, will more likely be a marker of the child's current behavioral environment than an indication of the fetal environment. Thus, it is perhaps not surprising that studies assessing maternal weight in later childhood could not corroborate an interaction between maternal overweight and breastfeeding (1, 10).

Admittedly, the study by Kramer et al contributes to the accumulating evidence that the overall effects of breastfeeding on later health outcomes are likely to be modest. The prolongation of exclusive breastfeeding may confer limited benefit for adiposity, stature, and blood pressure in later childhood. Future studies should, however, address whether breastfeeding per se, particularly in the first weeks of life, may nonetheless entail long-term health benefits for specific subgroups.

ACKNOWLEDGMENTS

None of the authors had a personal or financial conflict of interest.

REFERENCES

  1. Kramer MS, Matush L, Vanilovich I, et al. Effects of prolonged and exclusive breastfeeding on child height, weight, adiposity, and blood pressure at age 6.5 y: evidence from a large randomized trial. Am J Clin Nutr 2007;86:1717–21.[Abstract/Free Full Text]
  2. Harder T, Bergmann R, Kallischnigg G, Plagemann A. Duration of breastfeeding and risk of overweight: a meta-analysis. Am J Epidemiol 2005;162:397–403.[Abstract/Free Full Text]
  3. Fewtrell MS, Morgan JB, Duggan C, et al. Optimal duration of exclusive breastfeeding: what is the evidence to support current recommendations? Am J Clin Nutr 2007;85(suppl):635S–8S.[Abstract/Free Full Text]
  4. Owen CG, Whincup PH, Gilg JA, Cook DG. Effect of breast feeding in infancy on blood pressure in later life: systematic review and meta-analysis. BMJ 2003;327:1189–95.[Abstract/Free Full Text]
  5. Power C, Lake JK, Cole TJ. Body mass index and height from childhood to adulthood in the 1958 British born cohort. Am J Clin Nutr 1997;66:1094–101.[Abstract/Free Full Text]
  6. Singhal A, Lanigan J. Breastfeeding, early growth and later obesity. Obes Rev 2007;8(suppl):51–4.[Medline]
  7. Rodekamp E, Harder T, Kohlhoff R, Franke K, Dudenhausen JW, Plagemann A. Long-term impact of breast-feeding on body weight and glucose tolerance in children of diabetic mothers: role of the late neonatal period and early infancy. Diabetes Care 2005;28:1457–62.[Abstract/Free Full Text]
  8. Buyken A, Karaolis-Danckert N, Remer T, Bolzenius K, Landsberg B, Kroke A. Effects of breastfeeding on trajectories of body fat and BMI throughout childhood. Obesity (Silver Spring) 2008;16:389–95.[Medline]
  9. Li C, Kaur H, Choi WS, Huang TT, Lee RE, Ahluwalia JS. Additive interactions of maternal prepregnancy BMI and breast-feeding on childhood overweight. Obes Res 2005;13:362–71.[Medline]
  10. Mayer-Davis EJ, Rifas-Shiman SL, Zhou L, Hu FB, Colditz GA, Gillman MW. Breast-feeding and risk for childhood obesity: does maternal diabetes or obesity status matter? Diabetes Care 2006;29:2231–7.[Abstract/Free Full Text]



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