AJCN EB Program 2010
HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS
 QUICK SEARCH:   [advanced]


     


This Article
Right arrow Abstract Freely available
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Right arrow Citation Map
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Ding, J.
Right arrow Articles by Carr, J J.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Ding, J.
Right arrow Articles by Carr, J J.
Agricola
Right arrow Articles by Ding, J.
Right arrow Articles by Carr, J J.
American Journal of Clinical Nutrition, Vol. 88, No. 3, 645-650, September 2008
© 2008 American Society for Nutrition


ORIGINAL RESEARCH COMMUNICATION

Association between non-subcutaneous adiposity and calcified coronary plaque: a substudy of the Multi-Ethnic Study of Atherosclerosis1,2,3

Jingzhong Ding1, Stephen B Kritchevsky1, Fang-Chi Hsu1, Tamara B Harris1, Gregory L Burke1, Robert C Detrano1, Moyses Szklo1, Michael H Criqui1, Matthew Allison1, Pamela Ouyang1, Elizabeth R Brown1 and J Jeffrey Carr1

1 From the Sticht Center on Aging (JD and SBK), and Division of Public Health Science (F-CH and GLB), Wake Forest University School of Medicine, Winston-Salem, NC; Laboratory of Epidemiology, Demography, and Biometry, National Institute on Aging, Bethesda, MD (TBH); Division of Cardiology, Los Angeles Biomedical Research Institute, Torrance, CA (RCD); Department of Epidemiology, The Johns Hopkins Bloomberg School of Public Health, Baltimore, MD (MS); Department of Family & Preventive Medicine, University of California, San Diego, CA (MHC and MA); Division of Cardiology, Johns Hopkins University School of Medicine, Baltimore, Maryland (PO); Department of Biostatistics, University of Washington, Seattle, WA (ERB); Department of Radiology, Wake Forest University School of Medicine, Winston-Salem, NC (JJC)

2 Supported by the National Heart, Lung, and Blood Institute (grant R01-HL-085323 to JD; contracts N01-HC-95159 through N01-HC-95165 and N01-HC-95169) and the Wake Forest University Claude D. Pepper Older Americans Independence Center (NIH P30-AG21332).

3 Address reprint requests to J Ding, Sticht Center on Aging, Wake Forest University School of Medicine, Medical Center Boulevard, Winston-Salem, NC 27157. E-mail: jding{at}wfubmc.edu.


    ABSTRACT
 TOP
 ABSTRACT
 INTRODUCTION
 SUBJECTS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 
Background:Excessive non-subcutaneous fat deposition may impair the functions of surrounding tissues and organs through the release of inflammatory cytokines and free fatty acids.

Objective:We examined the cross-sectional association between non-subcutaneous adiposity and calcified coronary plaque, a noninvasive measure of coronary artery disease burden.

Design:Participants in the Multi-Ethnic Study of Atherosclerosis underwent computed tomography (CT) assessment of calcified coronary plaque. We measured multiple fat depots in 398 white and black participants (47% men, 43% black), aged 47–86 y, from Forsyth County, NC, during 2002–2005, with the use of cardiac and abdominal CT scans. In addition to examining each depot separately, we also created a non-subcutaneous fat index with the standard scores of non-subcutaneous fat depots.

Results:A total of 219 participants (55%) were found to have calcified coronary plaque. After adjusting for demographics, lifestyle factors, and height, calcified coronary plaque was associated with a 1 SD increment in the non-subcutaneous fat index [odds ratio (OR): 1.41; 95% CI: 1.08, 1.84], pericardial fat (OR: 1.38; 95% CI: 1.04, 1.84), abdominal visceral fat (OR: 1.35; 95% CI: 1.03, 1.76) but not with fat content in the liver, intermuscular fat, or abdominal subcutaneous fat. The relation between non-subcutaneous fat index and calcified coronary plaque remained after further adjustment for abdominal subcutaneous fat (OR: 1.40; 95% CI: 1.00, 1.94). The relation did not differ by sex and ethnicity.

Conclusions:The overall burden of non-subcutaneous fat deposition, but not abdominal subcutaneous fat, may be a correlate of coronary atherosclerosis.


    INTRODUCTION
 TOP
 ABSTRACT
 INTRODUCTION
 SUBJECTS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 
Increased total body fat is a well-established risk factor for coronary heart disease (1). Accumulation of abdominal fat measured by waist-to-hip ratio may be associated with the development of coronary heart disease independent of the total amount of body fat (2). Computed tomography (CT) can further distinguish subcutaneous fat depot from various non-subcutaneous fat depots, such as pericardial fat (3), abdominal visceral fat (4), fat content in the liver (hepatic steatosis) (5), and intermuscular fat (6). Pathophysiologic studies show that, compared with subcutaneous fat, pericardial fat (7) and abdominal visceral fat (8) have a higher expression of inflammatory cytokines. Corroborating these findings, epidemiologic studies suggest that abdominal visceral fat predicts future events (9) of coronary heart disease and pericardial fat is associated with coronary artery disease (10), independent of body mass index. It is postulated that inability of subcutaneous fat deposition to buffer the energy excess results in accumulation of non-subcutaneous fat deposition (also termed ectopic fat deposition) around and within the heart, liver, and skeletal muscle, and excess non-subcutaneous fat deposition then impairs the functions of surrounding tissues and organs through the release of inflammatory cytokines and free fatty acids (11, 12). However, heretofore studies have not addressed the association between the overall burden of non-subcutaneous fat depots and coronary artery disease.

Coronary arterial calcification is a stage in the progression of atherosclerosis documenting the presence of advanced atheroma (13, 14). Although the relation between calcified coronary plaque and plaque rupture is unclear, pathologic studies suggest that the amount of calcified coronary plaque may reflect the total coronary atherosclerotic disease burden (15). In fact, calcified coronary plaque predicts subsequent events of coronary heart disease independent of the Framingham Risk Score in asymptomatic adults (16).

We have investigated the cross-sectional relation of various CT-measured fat depots, including pericardial fat, abdominal visceral fat, fat content in the liver, and intermuscular fat, to calcified coronary plaque in a community-based sample of whites and blacks. In addition to examining each fat depot separately, we also created a non-subcutaneous fat index to reflect the overall burden of non-subcutaneous adiposity. These data are expected to further our understanding of the mechanisms underlying obesity-related coronary heart disease.


    SUBJECTS AND METHODS
 TOP
 ABSTRACT
 INTRODUCTION
 SUBJECTS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 
Study population
The Multi-Ethnic Study of Atherosclerosis (MESA) is a community-based cohort study designed primarily to investigate the prevalence, correlates, and progression of subclinical cardiovascular disease (17). A total of 6814 whites, blacks, Hispanics, and Asian Americans aged 45–84 y were recruited from Baltimore, MD, Chicago, IL, Forsyth County, NC, Los Angeles, CA, New York, NY, and St Paul, MN, in 2000–2002. Individuals with physician-diagnosed cardiovascular disease or any related procedures were not eligible. The study was approved by the Institutional Review Boards of the participating institutions, and the participants gave informed consent. All MESA participants underwent a cardiac CT scan for the assessment of calcified coronary plaque at either examination 2 or 3 (2002–2005), when information on anthropometry and other cardiovascular factors used in this report was collected. A random sample of 398 MESA white and black participants (47% men, 43% black), aged 47–86 y, in Forsyth County, NC, also received abdominal CT scans immediately after cardiac CT scans to measure abdominal aorta calcification. For the present study, we measured various fat depots in these 398 participants with existing cardiac and abdominal CT scans.

Calcified coronary plaque
Coronary calcification was determined with a LightSpeed Plus 4-detector row CT system (GE Medical Systems, Milwaukee, WI) at the Forsyth County site of MESA. Details of the method were previously published (18). The CT scan has a minimum gantry rotation period of 500 msec and an exposure time of 330 msec. The system was operated in the axial scan mode (cine) with 120 kVp, 320–400 mA, 4 x 2.5 mm collimation, standard reconstruction kernel, and a display field of view of 350 mm. The electrocardiography triggering was set at 50% of the R-R interval.

Trained technologists scanned the heart of each participant twice and transmitted the scans over the Internet to the CT Reading Center (Harbor-UCLA Research and Education Institute, Torrance, CA). All scans were read masked to information about the participants. The Agatston score (19), averaged from the 2 scans, was used to quantify the amount of calcified coronary plaque. The presence of calcified coronary plaque was defined as Agatston score > 0. The agreement for the presence of calcified coronary plaque between duplicate scans ({kappa}: 0.92) (20) as well as the re-read agreement of the same scans ({kappa} for intraobserver and interobserver agreements: 0.93 and 0.90, respectively) (21) were found to be excellent.

Fat depots
Three experienced CT analysts, masked to the measurement of calcification, determined pericardial fat volume and liver attenuation (a measure of fat content in the liver) on the cardiac CT scans. For pericardial fat volume, slices within 15 mm above and 30 mm below the superior extent of the left main coronary artery were included. This region of the heart was selected because it includes the pericardial fat located around the proximal coronary arteries (left main coronary, left anterior descending, right coronary, and circumflex arteries). The anterior border of the volume was defined by the chest wall and the posterior border by the aorta and the bronchus. The Advantage Windows Workstation (GE Healthcare, Waukesha, WI) with the use of volume analysis software was used to discern fat from other tissues with a threshold of –190 to –30 Hounsfield units. The volume was the sum of all voxels containing fat. Our measure of pericardial fat volume was highly correlated with total volume of pericardial fat volume (3) in a random subset of 10 participants in the Diabetes Heart Study (correlation coefficient: 0.93; P < 0.0001). Liver attenuation was measured as the average density of 3 regions ({approx}1 cm2 each). The 3 regions were consistently placed in the parenchyma of the right lobe of the liver 15 mm from the top. Liver attenuation was shown to be inversely correlated with fatty change assessed by liver biopsy (correlation coefficient: –0.90; P < 0.0001) (5).

Abdominal visceral, subcutaneous, and intermuscular fat volumes were measured on abdominal CT scans. Technical factors for abdominal CT scans were helical mode, 120 kVp, 250 mA, 4 x 2.5 mm collimation, standard reconstruction kernel, and a display field of view of 500 mm. For abdominal visceral, subcutaneous, and intermuscular fat volumes, slices within 15 mm centered at the L4–L5 level were selected. We manually traced the inner and outer aspects of the abdominal wall. Abdominal visceral fat was defined as the fat enclosed by the inner aspect of the abdominal wall. Abdominal subcutaneous fat was defined as the fat outside the outer aspects of the abdominal wall. We also measured intermuscular fat within the abdominal wall. Studies of human cadavers showed that the area measured by CT scanning was an accurate estimate of abdominal visceral fat (4), appendicular subcutaneous, and intermuscular fat (6) volumes.

To examine the reproducibility of the measures of fat depots, a random sample of 80 MESA participants was selected, and their CT scans were reanalyzed masked to the prior results. The intraclass correlation coefficients of intrareader and interreader reliability were 0.99 and 0.89, respectively, for pericardial fat, 0.89 and 0.74 for liver attenuation, and 0.99 and 0.99 for abdominal visceral, subcutaneous, and intermuscular fat.

We then created a non-subcutaneous fat index by subtracting the standard score (derived by subtracting the mean from an individual measure and then dividing the difference by the SD) of liver attenuation from the sum of the standard scores of pericardial fat, abdominal visceral fat, and intermuscular fat. Because low liver attenuation indicates high fat content in the liver, we subtracted, rather than added, the standard score of liver attenuation in the calculation.

Anthropometry
Weight was measured with a Detecto Platform Balance Scale (Detecto, Webb City, MO) to the nearest 0.5 kg. Height was measured with a stadiometer [Accu-Hite Measure Device (Seca, Hamburg, Germany) with level bubble] to the nearest 0.1 cm. Waist circumference (at the umbilicus) was measured to the nearest 0.1 cm with the use of a steel measuring tape with standard 4-ounce tension (Gulick II 150 cm anthropometric tape; Sammons Preston, Chicago, IL). Body mass index (in kg/m2) was calculated.

Other covariates
Standardized questionnaires were used to collect information on demographics, smoking status, alcohol use, medical history, and medication use. Cigarette smoking status was classified as never, former, and current. Blood pressure was measured in the right arm of the participant after 5 min in a sitting position with a Dinamap model Pro 100 automated oscillometric sphygmomanometer (Critikon, Tampa, FL). The second and third of 3 readings were averaged to obtain the blood pressure values. HDL cholesterol and triacylglycerols were measured in EDTA-treated plasma on a Roche COBAS FARA centrifugal analyzer (Roche Diagnostics, Indianapolis, IN). Glucose was measured by rate reflectance spectrophotometry with the use of thin film adaptation of the glucose oxidase method on the Vitros analyzer (Johnson & Johnson Clinical Diagnostics Inc, Rochester, NY). Diabetes was defined as fasting glucose > 6.99 mmol/L (126 mg/dL) or use of hypoglycemic medication, and impaired fasting glucose was defined as fasting glucose 5.55–6.94 mmol/L (100–125 mg/dL) (22).

Statistical analysis
Cardiovascular characteristics by the presence or absence of calcified coronary plaque were compared with the use of analysis of variance for continuous variables and the chi-square test for categorical variables. Spearman's correlation coefficients between fat measures were calculated. Logistic regression was used to assess the association of fat measures with the presence of calcified coronary plaque, after adjusting for other relevant factors. One SD was used as the unit increment for each fat measure. In addition, each quartile of non-subcutaneous fat index was compared with the lowest quartile of non-subcutaneous fat index for the odds of the presence of calcification. Interaction terms for sex and ethnicity with non-subcutaneous fat index were examined with the use of likelihood ratio tests. SAS version 9.00 (SAS Institute Inc, Cary, NC) was used for the analysis.


    RESULTS
 TOP
 ABSTRACT
 INTRODUCTION
 SUBJECTS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 
Among 398 participants, 219 (55%) had calcified coronary plaque. Participants with calcified coronary plaque were older and were more likely to be men and white than were participants without calcified coronary plaque (Table 1Go). In addition, they also had greater height, higher systolic blood pressure, and lower concentrations of HDL cholesterol and were more likely to be former smokers, be antihypertensive medication users, and have diabetes. No statistically significant differences were observed in alcohol drinking status, triacylglycerol concentrations, and lipid-lowering medication use between participants with and without calcified coronary plaque. Waist circumference; the average volumes of pericardial fat, abdominal visceral fat, and intermuscular fat; and the non-subcutaneous fat index were significantly greater in participants with a calcified coronary plaque, but the mean abdominal subcutaneous fat volume was lower. Body mass index and liver attenuation did not differ significantly between the groups defined by the presence of calcification.


View this table:
[in this window]
[in a new window]

 
TABLE 1. Characteristics of 398 participants of the Multi-Ethnic Study of Atherosclerosis, according to the presence or absence of calcified coronary plaque, 2002-20051

 
Body mass index, waist circumference, and abdominal subcutaneous fat were all strongly correlated, whereas the non-subcutaneous fat index was highly correlated with pericardial fat and abdominal visceral fat (Table 2Go). Liver attenuation and intermuscular fat were moderately correlated with other fat measures.


View this table:
[in this window]
[in a new window]

 
TABLE 2. Spearman's correlation coefficients between fat measures in 398 participants of the Multi-Ethnic Study of Atherosclerosis, 2002-20051

 
Logistic regression analysis was used to examine the association of fat measures with calcified coronary plaque (Table 3Go). After adjusting for demographics and height, an increment of 1 SD in the non-subcutaneous fat index was associated with a 43% increase in the odds of calcified coronary plaque (P = 0.008) (model 1). Body mass index, waist circumference, pericardial fat, and abdominal visceral fat were also significantly associated with calcified coronary plaque. These associations remained statistically significant after further adjustment of lifestyle factors (model 2). After adjusting for demographics, lifestyle factors, cardiovascular risk factors, and height, only the association between the non-subcutaneous fat index and calcified coronary plaque remained statistically significant, although a borderline significance of the association between pericardial fat and calcified coronary plaque was observed (model 3). When both abdominal subcutaneous fat and the non-subcutaneous fat index were included in the same model adjusting for demographics, lifestyle factors, and height, the non-subcutaneous fat index [odds ratio (OR): 1.40; 95% CI: 1.00, 1.94], but not abdominal subcutaneous fat (OR: 1.02; 95% CI: 0.74, 1.39), was associated with calcified coronary plaque. Excluding ever smokers or diabetic participants, the association between the non-subcutaneous fat index and calcified coronary plaque was found to be even stronger in the analysis adjusting for demographics, lifestyle factors, and height (OR: 1.77; 95% CI: 1.10, 2.84). Physical activity and diet were assessed 2–4 y earlier than the other measures. With adjustment for demographics, lifestyle factors, including smoking status, alcohol drinking status, total intentional exercises, total energy intake, and fat intake, and height, the non-subcutaneous fat index (OR: 1.39; 95% CI: 1.05, 1.86) was still associated with calcified coronary plaque.


View this table:
[in this window]
[in a new window]

 
TABLE 3. Odds ratios (95% CI) of calcified coronary plaque per 1 SD increment in fat measures in 398 participants of the Multi-Ethnic Study of Atherosclerosis, 2002-20051

 
To investigate log-linearity of the association between the non-subcutaneous fat index and calcified coronary plaque, the participants were categorized into quartiles according to this index, and ORs for calcified coronary plaque were calculated that compared each quartile with the lowest quartile after adjusting for demographics, lifestyle factors, and height (Figure 1Go). The second and the fourth quartiles, but not the third, were consistent with a log-linear relation. No heterogeneity was observed for the association between the non-subcutaneous fat index and calcified coronary plaque according to either sex (P for interaction term: 0.74) or ethnicity (P for interaction term: 0.54).


Figure 1
View larger version (5K):
[in this window]
[in a new window]

 
FIGURE 1.. Odds ratio (error bars indicate 95% CI) of calcified coronary plaque according to quartiles of the non-subcutaneous fat index, adjusting for age, sex, ethnicity, smoking status, alcohol drinking status, and height, in a logistic regression analysis in 398 participants of the Multi-Ethnic Study of Atherosclerosis, 2002–2005.

 

    DISCUSSION
 TOP
 ABSTRACT
 INTRODUCTION
 SUBJECTS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 
In our study, the overall burden of non-subcutaneous adiposity was positively associated with calcified coronary plaque. Pericardial fat and abdominal visceral fat were also associated with coronary calcification, but the associations were not statistically significant after adjusting for cardiovascular risk factors. We did not find associations of liver attenuation, intermuscular fat, or abdominal subcutaneous fat with calcified coronary plaque.

To our knowledge, our study is the first to support the presence of an association between the overall burden of non-subcutaneous adiposity and coronary atherosclerosis. Frayn (23) postulated a few years ago that adipose tissue, especially subcutaneous adipose tissue, serves as a buffer for the flux of circulating fatty acids during the postprandial period. If this buffering ability were impaired, an excessive flux of lipid fuels could lead to fat accumulation in the liver, skeletal muscle, and the pancreatic beta cells, resulting in insulin resistance. It was recently hypothesized that excessive fat storage around and within non-subcutaneous tissues, such as the heart, blood vessels, and kidney, induces cardiovascular disease through the release of inflammatory cytokines and free fatty acids (11, 24). Our data lend support to the notion that excessive non-subcutaneous fat deposition is associated with coronary atherosclerosis.

Pericardial fat may also be associated with coronary atherosclerosis, although in our study the association was found to be only marginally significant after adjusting for cardiovascular risk factors, possibly because of the overadjustment for factors on the causal pathway. Two epidemiologic studies have reported an association of pericardial fat with angiography-detected coronary artery disease (10, 25), but another study did not find such an association (26). The results from those previous studies could, however, be biased because they only included clinic patients referred for diagnostic coronary angiography. However, the present analysis, with the use of a community-based random sample, furthers our knowledge of the possible role of pericardial fat in the development of coronary heart disease. Local inflammation may be an important mechanism underlying the link between pericardial fat and coronary atherosclerosis. A large amount of pericardial fat is distributed around coronary arteries. Compared with subcutaneous fat, pericardial fat expresses higher concentrations of inflammatory cytokines, such as monocyte chemotactic protein 1, interleukin-6, and tumor necrosis factor {alpha} (7). It was shown that fat tissue around coronary arteries, in addition to the layers of the artery (ie, intima, media, and adventitia), is also involved in inflammatory reactions (27, 28). Moreover, both human and animal studies indicated that atherosclerotic lesions are absent in the segments of coronary arteries lacking pericardial fat (29, 30).

Abdominal visceral fat was not associated with coronary calcification after adjustment for cardiovascular risk factors in the present study. This negative finding may again be due to the overadjustment for cardiovascular risk factors. In fact, abdominal visceral fat may be a risk factor for clinical coronary heart disease (9, 31). Abdominal visceral fat has a higher secretion rate of inflammatory cytokines, such as interleukin-6, than abdominal subcutaneous fat (8). It was suggested that abdominal visceral fat may be an important site for the secretion of interleukin-6 and therefore promotes systemic inflammation (32). Systemic inflammation plays a crucial role in the development of coronary heart disease (33).

In summary, the overall burden of non-subcutaneous adiposity, but not abdominal subcutaneous fat, may be associated with coronary atherosclerosis. The results from the present study should be interpreted with caution because of its cross-sectional study design. Future studies to evaluate the association of non-subcutaneous fat and coronary atherosclerosis should have a longitudinal design, which would allow the proper evaluation of its temporal sequence.


    ACKNOWLEDGMENTS
 
We thank the other investigators, the staff, and the participants of the MESA study for their valuable contributions and especially the CT Reading Center personnel at both Harbor UCLA and Wake Forest University School of Medicine for their hard work on this project. A full list of participating MESA investigators and institutions can be found at http://www.mesa-nhlbi.org.

The author's responsibilities were as follows—JD, JJC, and SBK: were responsible for the conception, design, and conduct of the study and for the data interpretation; F-CH, TBH, GLB, RCD, MS, MHC, MA, PO, and ERB: were responsible for the conduct of the study and the data interpretation. None of the authors had a personal or financial conflict of interest.


    REFERENCES
 TOP
 ABSTRACT
 INTRODUCTION
 SUBJECTS AND METHODS
 RESULTS
 DISCUSSION
 REFERENCES
 

  1. Eckel RH, Krauss RM. American Heart Association call to action: obesity as a major risk factor for coronary heart disease. AHA Nutrition Committee. Circulation 1998;97:2099–100.[Free Full Text]
  2. Rimm EB, Stampfer MJ, Giovannucci E, et al. Body size and fat distribution as predictors of coronary heart disease among middle-aged and older US men. Am J Epidemiol 1995;141:1117–27.[Abstract/Free Full Text]
  3. Wheeler GL, Shi R, Beck SR, et al. Pericardial and visceral adipose tissues measured volumetrically with computed tomography are highly associated in type 2 diabetic families. Invest Radiol 2005;40:97–101.[CrossRef][Medline]
  4. Rossner S, Bo WJ, Hiltbrandt E, et al. Adipose tissue determinations in cadavers–a comparison between cross-sectional planimetry and computed tomography. Int J Obes 1990;14:893–902.[Medline]
  5. Bydder GM, Chapman RW, Harry D, Bassan L, Sherlock S, Kreel L. Computed tomography attenuation values in fatty liver. J Comput Tomogr 1981:5:33–5.[CrossRef][Medline]
  6. Mitsiopoulos N, Baumgartner RN, Heymsfield SB, Lyons W, Gallagher D, Ross R. Cadaver validation of skeletal muscle measurement by magnetic resonance imaging and computerized tomography. J Appl Physiol 1998;85:115–22.[Abstract/Free Full Text]
  7. Mazurek T, Zhang L, Zalewski A, et al. Human epicardial adipose tissue is a source of inflammatory mediators. Circulation 2003;108:2460–6.[Abstract/Free Full Text]
  8. Fried SK, Bunkin DA, Greenberg AS. Omental and subcutaneous adipose tissues of obese subjects release interleukin-6: depot difference and regulation by glucocorticoid. J Clin Endocrinol Metab 1998;83:847–50.[Abstract/Free Full Text]
  9. Fujimoto WY, Bergstrom RW, Boyko EJ, et al. Visceral adiposity and incident coronary heart disease in Japanese-American men. The 10-year follow-up results of the Seattle Japanese-American Community Diabetes Study. Diabetes Care 1999;22:1808–12.[Abstract/Free Full Text]
  10. Taguchi R, Takasu J, Itani Y, et al. Pericardial fat accumulation in men as a risk factor for coronary artery disease. Atherosclerosis 2001;157:203–9.[CrossRef][Medline]
  11. Montani JP, Carroll JF, Dwyer TM, Antic V, Yang Z, Dulloo AG. Ectopic fat storage in heart, blood vessels and kidneys in the pathogenesis of cardiovascular diseases. Int J Obes Relat Metab Disord 2004;28(suppl 4):S58–65.[CrossRef][Medline]
  12. Despres JP, Lemieux I. Abdominal obesity and metabolic syndrome. Nature 2006;444:881–7.[CrossRef][Medline]
  13. Greenland P, Bonow RO, Brundage BH, et al. ACCF/AHA 2007 clinical expert consensus document on coronary artery calcium scoring by computed tomography in global cardiovascular risk assessment and in evaluation of patients with chest pain: a report of the American College of Cardiology Foundation Clinical Expert Consensus Task Force (ACCF/AHA Writing Committee to Update the 2000 Expert Consensus Document on Electron Beam Computed Tomography). Circulation 2007;115:402–26.[Free Full Text]
  14. Stary HC, Chandler AB, Dinsmore RE, et al. A definition of advanced types of atherosclerotic lesions and a histological classification of atherosclerosis. A report from the Committee on Vascular Lesions of the Council on Arteriosclerosis, American Heart Association. Circulation 1995;92:1355–74.[Abstract/Free Full Text]
  15. Rumberger JA, Simons DB, Fitzpatrick LA, Sheedy PF, Schwartz RS. Coronary artery calcium area by electron-beam computed tomography and coronary atherosclerotic plaque area. A histopathologic correlative study. Circulation 1995;92:2157–62.[Abstract/Free Full Text]
  16. Greenland P, LaBree L, Azen SP, Doherty TM, Detrano RC. Coronary artery calcium score combined with Framingham score for risk prediction in asymptomatic individuals. JAMA 2004;291:210–5.[Abstract/Free Full Text]
  17. Bild DE, Bluemke DA, Burke GL, et al. Multi-ethnic study of atherosclerosis: objectives and design. Am J Epidemiol 2002;156:871–81.[Abstract/Free Full Text]
  18. Carr JJ, Nelson JC, Wong ND, et al. Calcified coronary artery plaque measurement with cardiac CT in population-based studies: standardized protocol of Multi-Ethnic Study of Atherosclerosis (MESA) and Coronary Artery Risk Development in Young Adults (CARDIA) study. Radiology 2005;234:35–43.[Abstract/Free Full Text]
  19. Agatston AS, Janowitz WR, Hildner FJ, Zusmer NR, Viamonte M Jr, Detrano R. Quantification of coronary artery calcium using ultrafast computed tomography. J Am Coll Cardiol 1990;15:827–32.[Abstract]
  20. Detrano RC, Anderson M, Nelson J, et al. Coronary calcium measurements: effect of CT scanner type and calcium measure on rescan reproducibility–MESA study. Radiology 2005;236:477–84.[Abstract/Free Full Text]
  21. Bild DE, Detrano R, Peterson D, et al. Ethnic differences in coronary calcification: the Multi-Ethnic Study of Atherosclerosis (MESA). Circulation 2005;111:1313–20.[Abstract/Free Full Text]
  22. Report of the expert committee on the diagnosis and classification of diabetes mellitus. Diabetes Care 2003;26(suppl 1):S5-20.[CrossRef][Medline]
  23. Frayn KN. Adipose tissue as a buffer for daily lipid flux. Diabetologia 2002;45:1201–10.[CrossRef][Medline]
  24. Heilbronn L, Smith SR, Ravussin E. Failure of fat cell proliferation, mitochondrial function and fat oxidation results in ectopic fat storage, insulin resistance and type II diabetes mellitus. Int J Obes Relat Metab Disord 2004;28(suppl 4):S12-21.[CrossRef]
  25. Jeong JW, Jeong MH, Yun KH, et al. Echocardiographic epicardial fat thickness and coronary artery disease. Circ J 2007;71:536–9.[CrossRef][Medline]
  26. Chaowalit N, Somers VK, Pellikka PA, Rihal CS, Lopez-Jimenez F. Subepicardial adipose tissue and the presence and severity of coronary artery disease. Atherosclerosis 2006;186:354–9.[CrossRef][Medline]
  27. Okamoto E, Couse T, De Leon H, et al. Perivascular inflammation after balloon angioplasty of porcine coronary arteries. Circulation 2001;104:2228–35.[Abstract/Free Full Text]
  28. Zhang L, Zalewski A, Liu Y, et al. Diabetes-induced oxidative stress and low-grade inflammation in porcine coronary arteries. Circulation 2003;108:472–8.[Abstract/Free Full Text]
  29. Ishii T, Asuwa N, Masuda S, Ishikawa Y. The effects of a myocardial bridge on coronary atherosclerosis and ischaemia. J Pathol 1998;185:4–9.[CrossRef][Medline]
  30. Ishikawa Y, Ishii T, Asuwa N, Masuda S. Absence of atherosclerosis evolution in the coronary arterial segment covered by myocardial tissue in cholesterol-fed rabbits. Virchows Arch 1997;430:163–71.[CrossRef][Medline]
  31. Nicklas BJ, Penninx BW, Cesari M, et al. Association of visceral adipose tissue with incident myocardial infarction in older men and women: the health, aging and body composition study. Am J Epidemiol 2004;160:741–9.[Abstract/Free Full Text]
  32. Fontana L, Eagon JC, Trujillo ME, Scherer PE, Klein S. Visceral fat adipokine secretion is associated with systemic inflammation in obese humans. Diabetes 2007;56:1010–3.[CrossRef][Medline]
  33. Hansson GK. Inflammation, atherosclerosis, and coronary artery disease. N Engl J Med 2005;352:1685–95.[Free Full Text]
Received for publication February 15, 2008. Accepted for publication May 30, 2008.




This article has been cited by other articles:


Home page
Diabetes CareHome page
S. Sam, S. Haffner, M. H. Davidson, R. B. D'Agostino Sr., S. Feinstein, G. Kondos, A. Perez, and T. Mazzone
Hypertriglyceridemic Waist Phenotype Predicts Increased Visceral Fat in Subjects With Type 2 Diabetes
Diabetes Care, October 1, 2009; 32(10): 1916 - 1920.
[Abstract] [Full Text] [PDF]


This Article
Right arrow Abstract Freely available
Right arrow Full Text (PDF)
Right arrow Purchase Article
Right arrow View Shopping Cart
Right arrow Alert me when this article is cited
Right arrow Alert me if a correction is posted
Right arrow Citation Map
Services
Right arrow Similar articles in this journal
Right arrow Similar articles in PubMed
Right arrow Alert me to new issues of the journal
Right arrow Download to citation manager
Right arrow reprints & permissions
Citing Articles
Right arrow Citing Articles via HighWire
Right arrow Citing Articles via Google Scholar
Google Scholar
Right arrow Articles by Ding, J.
Right arrow Articles by Carr, J J.
Right arrow Search for Related Content
PubMed
Right arrow PubMed Citation
Right arrow Articles by Ding, J.
Right arrow Articles by Carr, J J.
Agricola
Right arrow Articles by Ding, J.
Right arrow Articles by Carr, J J.


HOME HELP FEEDBACK SUBSCRIPTIONS ARCHIVE SEARCH TABLE OF CONTENTS