Articles:

DAVID C. HERTING and EMMA-JANE E. DRURY

Plasma Tocopherol Levels in Man
Am J Clin Nutr 1965 17: 351-356. [Abstract] [PDF]  

V. MCMASTERS, J. K. LEWIS, L. W. KINSELL, J. VAN DER VEEN, and H. S. OLCOTT

Effect of Supplementing the Diet of Man with Tocopherol on the Tocopherol Levels of Adipose Tissue and Plasma
Am J Clin Nutr 1965 17: 357-359. [Abstract] [PDF]  

HELEN G. OLDHAM and FRANK N. DICKINSON

Evaluation of Nitrogen Balance of Young Women Fed Amino Acids Proportioned as in the FAO Provisional Pattern and as in Egg, Oats, Milk and Peanuts
Am J Clin Nutr 1965 17: 360-366. [Abstract] [PDF]  

MARGARET D. DOYLE, LURA M. MORSE, JEAN S. GOWAN, and MARY R. PARSONS

Observations on Nitrogen and Energy Balance in Young Men Consuming Vegetarian Diets
Am J Clin Nutr 1965 17: 367-376. [PDF]  

P. J. LEONARD, A. G. SHAPER, and K. W. JONES

Relationship Between Free and Total Cholesterol Values in Human Serum
Am J Clin Nutr 1965 17: 377-380. [Abstract] [PDF]  

TAKESHI KIMURA and MINORU OTA

Epidemiologic Study of Hypertension: Comparative Results of Hypertensive Surveys in Two Areas in Northern Japan
Am J Clin Nutr 1965 17: 381-390. [Abstract] [PDF]  

WENDELL H. GRIFFITH

Geiger Memorial Lecture: Food as a Regulator of Metabolism
Am J Clin Nutr 1965 17: 391-398. [PDF]  

E. MARION MIKE

Practical Guide and Dietary Management of Children with Seizures Using the Ketogenic Diet
Am J Clin Nutr 1965 17: 399-409. [Abstract] [PDF]  

GEORGE V. MANN

Factors Affecting Interpretation of Clinical Data
Am J Clin Nutr 1965 17: 410-411. [PDF]  

Reviews of Recent Books
Am J Clin Nutr 1965 17: 412-414. [PDF]  

Errata:

ERRATA
Am J Clin Nutr 1965 17: 414. [Abstract] [PDF]  

ERRATA
Am J Clin Nutr 1965 17: 414. [Abstract] [PDF]  

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