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Contents: Volume 78, Issue 2 (Aug 1 2003)   [Index by Author]       Other Issues:  
       Editorials
       Special Articles
       Obesity and eating disorders
       Lipids
       Nutritional status, dietary intake, and body composition
       Energy and protein metabolism
       Vitamins, minerals, and phytochemicals
       Pregnancy and lactation
       Growth, development, and pediatrics
       AIDS and other wasting syndromes
       Alcohol
       Letters to the Editor
       Book Reviews
       Books Received
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Editorials:

George L Blackburn
National Health and Nutrition Examination Survey: where nutrition meets medicine for the benefit of health
Am J Clin Nutr 2003 78: 197-198. [Full Text]  

Dennis M Styne
A plea for prevention
Am J Clin Nutr 2003 78: 199-200. [Full Text]  

Special Articles:

Robert E Olson
Nutrition and genetics: an expanding frontier: Robert H Herman Memorial Award in Clinical Nutrition Lecture, 2002
Am J Clin Nutr 2003 78: 201-208. [Abstract] [Full Text]  

Obesity and eating disorders:

Marleen A van Baak, Edgar van Mil, Arne V Astrup, Nick Finer, Luc F Van Gaal, Jannik Hilsted, Peter G Kopelman, Stephan Rössner, W Philip James, and Wim HM Saris
Leisure-time activity is an important determinant of long-term weight maintenance after weight loss in the Sibutramine Trial on Obesity Reduction and Maintenance (STORM trial)
Am J Clin Nutr 2003 78: 209-214. [Abstract] [Full Text]  

Leann L Birch, Jennifer Orlet Fisher, and Kirsten Krahnstoever Davison
Learning to overeat: maternal use of restrictive feeding practices promotes girls’ eating in the absence of hunger
Am J Clin Nutr 2003 78: 215-220. [Abstract] [Full Text]  

Lipids:

Daniëlle AJM Kerckhoffs, Gerard Hornstra, and Ronald P Mensink
Cholesterol-lowering effect of ß-glucan from oat bran in mildly hypercholesterolemic subjects may decrease when ß-glucan is incorporated into bread and cookies
Am J Clin Nutr 2003 78: 221-227. [Abstract] [Full Text]  

Nutritional status, dietary intake, and body composition:

Shankuan Zhu, ZiMian Wang, Wei Shen, Steven B Heymsfield, and Stanley Heshka
Percentage body fat ranges associated with metabolic syndrome risk: results based on the third National Health and Nutrition Examination Survey (1988–1994)
Am J Clin Nutr 2003 78: 228-235. [Abstract] [Full Text]  

Winston WK Koo, Mouhanad Hammami, and Elaine M Hockman
Interchangeability of pencil-beam and fan-beam dual-energy X-ray absorptiometry measurements in piglets and infants
Am J Clin Nutr 2003 78: 236-240. [Abstract] [Full Text]  

Energy and protein metabolism:

Christophe Faisy, Emmanuel Guerot, Jean-Luc Diehl, Jacques Labrousse, and Jean-Yves Fagon
Assessment of resting energy expenditure in mechanically ventilated patients
Am J Clin Nutr 2003 78: 241-249. [Abstract] [Full Text]  

Elena Volpi, Hisamine Kobayashi, Melinda Sheffield-Moore, Bettina Mittendorfer, and Robert R Wolfe
Essential amino acids are primarily responsible for the amino acid stimulation of muscle protein anabolism in healthy elderly adults
Am J Clin Nutr 2003 78: 250-258. [Abstract] [Full Text]  

Vitamins, minerals, and phytochemicals:

Guangwen Tang, Jian Qin, Gregory G Dolnikowski, and Robert M Russell
Short-term (intestinal) and long-term (postintestinal) conversion of ß-carotene to retinol in adults as assessed by a stable-isotope reference method
Am J Clin Nutr 2003 78: 259-266. [Abstract] [Full Text]  

Olga P Garcia, Margarita Diaz, Jorge L Rosado, and Lindsay H Allen
Ascorbic acid from lime juice does not improve the iron status of iron-deficient women in rural Mexico
Am J Clin Nutr 2003 78: 267-273. [Abstract] [Full Text]  

Meredith C Fidler, Lena Davidsson, Thomas Walczyk, and Richard F Hurrell
Iron absorption from fish sauce and soy sauce fortified with sodium iron EDTA
Am J Clin Nutr 2003 78: 274-278. [Abstract] [Full Text]  

Daniel López de Romaña, Bo Lönnerdal, and Kenneth H Brown
Absorption of zinc from wheat products fortified with iron and either zinc sulfate or zinc oxide
Am J Clin Nutr 2003 78: 279-283. [Abstract] [Full Text]  

Pham Van Thuy, Jacques Berger, Lena Davidsson, Nguyen Cong Khan, Nguyen Thi Lam, James D Cook, Richard F Hurrell, and Ha Huy Khoi
Regular consumption of NaFeEDTA-fortified fish sauce improves iron status and reduces the prevalence of anemia in anemic Vietnamese women
Am J Clin Nutr 2003 78: 284-290. [Abstract] [Full Text]  

Pregnancy and lactation:

Michael S Kramer, Tong Guo, Robert W Platt, Zinaida Sevkovskaya, Irina Dzikovich, Jean-Paul Collet, Stanley Shapiro, Beverley Chalmers, Ellen Hodnett, Irina Vanilovich, Irina Mezen, Thierry Ducruet, George Shishko, and Natalia Bogdanovich
Infant growth and health outcomes associated with 3 compared with 6 mo of exclusive breastfeeding
Am J Clin Nutr 2003 78: 291-295. [Abstract] [Full Text]  

Olle Hernell and Bo Lönnerdal
Nutritional evaluation of protein hydrolysate formulas in healthy term infants: plasma amino acids, hematology, and trace elements
Am J Clin Nutr 2003 78: 296-301. [Abstract] [Full Text]  

Growth, development, and pediatrics:

El Hadji Issakha Diop, Nicole Idohou Dossou, Marie Madeleine Ndour, André Briend, and Salimata Wade
Comparison of the efficacy of a solid ready-to-use food and a liquid, milk-based diet for the rehabilitation of severely malnourished children: a randomized trial
Am J Clin Nutr 2003 78: 302-307. [Abstract] [Full Text]  

Benjamin Caballero, John H Himes, Timothy Lohman, Sally M Davis, June Stevens, Marguerite Evans, Scott Going, and Juanita Pablo
Body composition and overweight prevalence in 1704 schoolchildren from 7 American Indian communities
Am J Clin Nutr 2003 78: 308-312. [Abstract] [Full Text]  

Hylco Bouwstra, DA Janneke Dijck-Brouwer, Jacqueline AL Wildeman, Hendrika M Tjoonk, Jolanda C van der Heide, E Rudy Boersma, Frits AJ Muskiet, and Mijna Hadders-Algra
Long-chain polyunsaturated fatty acids have a positive effect on the quality of general movements of healthy term infants
Am J Clin Nutr 2003 78: 313-318. [Abstract] [Full Text]  

AIDS and other wasting syndromes:

Nicholas I Paton, Yau-Ming Ng, Cynthia BE Chee, Chandarika Persaud, and Alan A Jackson
Effects of tuberculosis and HIV infection on whole-body protein metabolism during feeding, measured by the [15N]glycine method
Am J Clin Nutr 2003 78: 319-325. [Abstract] [Full Text]  

Alcohol:

José M Nicolás, Gloria García, Francesc Fatjó, Emilio Sacanella, Ester Tobías, Eva Badía, Ramón Estruch, and Joaquim Fernández-Solà
Influence of nutritional status on alcoholic myopathy
Am J Clin Nutr 2003 78: 326-333. [Abstract] [Full Text]  

Louise I Mennen, Geneviève Potier de Courcy, Jean-Claude Guilland, Véronique Ducros, Marjorie Zarebska, Sandrine Bertrais, Alain Favier, Serge Hercberg, and Pilar Galan
Relation between homocysteine concentrations and the consumption of different types of alcoholic beverages: the French Supplementation with Antioxidant Vitamins and Minerals Study
Am J Clin Nutr 2003 78: 334-338. [Abstract] [Full Text]  

Michael F Leitzmann, Chung-Jyi Tsai, Meir J Stampfer, Eric B Rimm, Graham A Colditz, Walter C Willett, and Edward L Giovannucci
Alcohol consumption in relation to risk of cholecystectomy in women
Am J Clin Nutr 2003 78: 339-347. [Abstract] [Full Text]  

Letters to the Editor:

George M Owen
Body mass index and body fat
Am J Clin Nutr 2003 78: 348. [Full Text]  

Shumei S Sun, Wei Wu, William Cameron Chumlea, and Alex F Roche
Reply to GM Owen
Am J Clin Nutr 2003 78: 348-349. [Full Text]  

Jetson E Lincoln
Alternate Healthy Eating Index
Am J Clin Nutr 2003 78: 349. [Full Text]  

Marjorie L McCullough and Walter C Willett
Reply to JE Lincoln
Am J Clin Nutr 2003 78: 349-350. [Full Text]  

Robert P Heaney
Bone mineral content, not bone mineral density, is the correct bone measure for growth studies
Am J Clin Nutr 2003 78: 350-351. [Full Text]  

Marjo KM Lehtonen-Veromaa, Timo T Möttönen, Ilpo O Nuotio, Jorma SA Viikari, Kerttu MA Irjala, and Aila E Leino
Reply to RP Heaney
Am J Clin Nutr 2003 78: 351-352. [Full Text]  

Book Reviews:

Andrew L Waterhouse
Phytochemicals in Nutrition and Health: , edited by Mark S Meskin, Wayne R Bidlack, Audra J Davies, and Stanley T Omaye, 2002, 224 pages, hardcover, $109.95. CRC Press, Boca Raton, FL.
Am J Clin Nutr 2003 78: 353. [Full Text]  

Lars Berglund
Lipid Biochemistry: An Introduction: , 5th ed, edited by Michael I Gurr, John L Harwood, and Keith N Frayn, 2002, 320 pages, softcover, $56.99. Blackwell Science Ltd, Oxford, United Kingdom.
Am J Clin Nutr 2003 78: 353-354. [Full Text]  

Books Received:

Books Received
Am J Clin Nutr 2003 78: 355. [Full Text]  

To see an article, click its [Full Text] link. To review many abstracts, check the boxes to the left of the titles you want, and click the 'Get All Checked Abstract(s)' button. To see one abstract at a time, click its [Abstract] link.


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