Editorials:

Arne Astrup

The satiating power of protein—a key to obesity prevention?
Am J Clin Nutr 2005 82: 1-2. [Full Text]  

Marilia Cravo

Alcohol, methylenetetrahydrofolate 677CT genotype, and low folate intake: concurrent causes for hyperhomocysteinemia
Am J Clin Nutr 2005 82: 3-4. [Full Text]  

Review Article:

Christa Fischer Walker, Katarzyna Kordas, Rebecca J Stoltzfus, and Robert E Black

Interactive effects of iron and zinc on biochemical and functional outcomes in supplementation trials
Am J Clin Nutr 2005 82: 5-12. [Abstract] [Full Text]  

Obesity and eating disorders:

Kirsten L Rennie, M Barbara E Livingstone, Jonathan CK Wells, A McGloin, W Andrew Coward, Andrew M Prentice, and Susan A Jebb

Association of physical activity with body-composition indexes in children aged 6–8 y at varied risk of obesity
Am J Clin Nutr 2005 82: 13-20. [Abstract] [Full Text]  

Johannes B Ruige, Dominique P Ballaux, Tohru Funahashi, Ilse L Mertens, Yuji Matsuzawa, and Luc F Van Gaal

Resting metabolic rate is an important predictor of serum adiponectin concentrations: potential implications for obesity-related disorders
Am J Clin Nutr 2005 82: 21-25. [Abstract] [Full Text]  

Cardiovascular disease risk:

Carolyn Williams, Bronwyn A Kingwell, Kevin Burke, Jane McPherson, and Anthony M Dart

Folic acid supplementation for 3 wk reduces pulse pressure and large artery stiffness independent of MTHFR genotype
Am J Clin Nutr 2005 82: 26-31. [Abstract] [Full Text]  

Inar A Castro, Lúcia P Barroso, and Patricia Sinnecker

Functional foods for coronary heart disease risk reduction: a meta-analysis using a multivariate approach
Am J Clin Nutr 2005 82: 32-40. [Abstract] [Full Text]  

Nutritional status, dietary intake, and body composition:

David S Weigle, Patricia A Breen, Colleen C Matthys, Holly S Callahan, Kaatje E Meeuws, Verna R Burden, and Jonathan Q Purnell

A high-protein diet induces sustained reductions in appetite, ad libitum caloric intake, and body weight despite compensatory changes in diurnal plasma leptin and ghrelin concentrations
Am J Clin Nutr 2005 82: 41-48. [Abstract] [Full Text]  

Maria Cristina G Barbosa-Silva, Aluísio JD Barros, Jack Wang, Steven B Heymsfield, and Richard N Pierson, Jr

Bioelectrical impedance analysis: population reference values for phase angle by age and sex
Am J Clin Nutr 2005 82: 49-52. [Abstract] [Full Text]  

Annemie MWJ Schols, Roelinka Broekhuizen, Clarie A Weling-Scheepers, and Emiel F Wouters

Body composition and mortality in chronic obstructive pulmonary disease
Am J Clin Nutr 2005 82: 53-59. [Abstract] [Full Text]  

Anja Bosy-Westphal, Sandra Danielzik, Ralf-Peter Dörhöfer, Antonio Piccoli, and Manfred J Müller

Patterns of bioelectrical impedance vector distribution by body mass index and age: implications for body-composition analysis
Am J Clin Nutr 2005 82: 60-68. [Abstract] [Full Text]  

Carbohydrate metabolism and diabetes:

Anders H Frid, Mikael Nilsson, Jens Juul Holst, and Inger ME Björck

Effect of whey on blood glucose and insulin responses to composite breakfast and lunch meals in type 2 diabetic subjects
Am J Clin Nutr 2005 82: 69-75. [Abstract] [Full Text]  

Ralph JF Manders, Anton JM Wagenmakers, René Koopman, Antoine HG Zorenc, Paul PCA Menheere, Nicolaas C Schaper, Wim HM Saris, and Luc JC van Loon

Co-ingestion of a protein hydrolysate and amino acid mixture with carbohydrate improves plasma glucose disposal in patients with type 2 diabetes
Am J Clin Nutr 2005 82: 76-83. [Abstract] [Full Text]  

Vitamins, minerals, and phytochemicals:

K Michael Hambidge, Nancy F Krebs, Jamie L Westcott, Lei Sian, Leland V Miller, Kevin L Peterson, and Victor Raboy

Absorption of calcium from tortilla meals prepared from low-phytate maize
Am J Clin Nutr 2005 82: 84-87. [Abstract] [Full Text]  

Petra A Thürmann, Wolfgang Schalch, Jean-Claude Aebischer, Ute Tenter, and William Cohn

Plasma kinetics of lutein, zeaxanthin, and 3-dehydro-lutein after multiple oral doses of a lutein supplement
Am J Clin Nutr 2005 82: 88-97. [Abstract] [Full Text]  

Christian Mølgaard, Pernille Kæstel, and Kim F Michaelsen

Long-term calcium supplementation does not affect the iron status of 12–14-y-old girls
Am J Clin Nutr 2005 82: 98-102. [Abstract] [Full Text]  

Christine Feillet-Coudray, Nathalie Meunier, Mathieu Rambeau, Marion Brandolini-Bunlon, Jean-Claude Tressol, Maud Andriollo, Andrzej Mazur, Kevin D Cashman, and Charles Coudray

Long-term moderate zinc supplementation increases exchangeable zinc pool masses in late-middle-aged men: the Zenith Study
Am J Clin Nutr 2005 82: 103-110. [Abstract] [Full Text]  

Margreet R Olthof, Elizabeth J Brink, Martijn B Katan, and Petra Verhoef

Choline supplemented as phosphatidylcholine decreases fasting and postmethionine-loading plasma homocysteine concentrations in healthy men
Am J Clin Nutr 2005 82: 111-117. [Abstract] [Full Text]  

Pregnancy and lactation:

Carmen M Donangelo, Carmiña L Vargas Zapata, Leslie R Woodhouse, David M Shames, Ratna Mukherjea, and Janet C King

Zinc absorption and kinetics during pregnancy and lactation in Brazilian women
Am J Clin Nutr 2005 82: 118-124. [Abstract] [Full Text]  

Growth, development, and pediatrics:

Craig L Jensen, Robert G Voigt, Thomas C Prager, Yali L Zou, J Kennard Fraley, Judith C Rozelle, Marie R Turcich, Antolin M Llorente, Robert E Anderson, and William C Heird

Effects of maternal docosahexaenoic acid intake on visual function and neurodevelopment in breastfed term infants
Am J Clin Nutr 2005 82: 125-132. [Abstract] [Full Text]  

Rima Obeid, Winfried Munz, Monika Jäger, Werner Schmidt, and Wolfgang Herrmann

Biochemical indexes of the B vitamins in cord serum are predicted by maternal B vitamin status
Am J Clin Nutr 2005 82: 133-139. [Abstract] [Full Text]  

Leena Seppo, Riitta Korpela, Bo Lönnerdal, Leena Metsäniitty, Kaisu Juntunen-Backman, Timo Klemola, Aila Paganus, and Timo Vanto

A follow-up study of nutrient intake, nutritional status, and growth in infants with cow milk allergy fed either a soy formula or an extensively hydrolyzed whey formula
Am J Clin Nutr 2005 82: 140-145. [Abstract] [Full Text]  

AIDS and other wasting syndromes:

Asha Thomas-Geevarghese, Subhashree Raghavan, Robert Minolfo, Steve Holleran, Rajasekhar Ramakrishnan, Bernard Ormsby, Wahida Karmally, Henry N Ginsberg, Wafaa M El-Sadr, Jeanine Albu, and Lars Berglund

Postprandial response to a physiologic caloric load in HIV-positive patients receiving protease inhibitor–based or nonnucleoside reverse transcriptase inhibitor–based antiretroviral therapy
Am J Clin Nutr 2005 82: 146-154. [Abstract] [Full Text]  

Alcohol:

Stephanie E Chiuve, Edward L Giovannucci, Susan E Hankinson, David J Hunter, Meir J Stampfer, Walter C Willett, and Eric B Rimm

Alcohol intake and methylenetetrahydrofolate reductase polymorphism modify the relation of folate intake to plasma homocysteine
Am J Clin Nutr 2005 82: 155-162. [Abstract] [Full Text]  

Nutritional epidemiology and public health:

Teresa T Fung, Marjorie L McCullough, PK Newby, JoAnn E Manson, James B Meigs, Nader Rifai, Walter C Willett, and Frank B Hu

Diet-quality scores and plasma concentrations of markers of inflammation and endothelial dysfunction
Am J Clin Nutr 2005 82: 163-173. [Abstract] [Full Text]  

Barbara E Millen, Paula A Quatromoni, Byung-Ho Nam, Michael J Pencina, Joseph F Polak, Ruth W Kimokoti, Jose M Ordovas, and Ralph B D’Agostino

Compliance with expert population-based dietary guidelines and lower odds of carotid atherosclerosis in women: the Framingham Nutrition Studies
Am J Clin Nutr 2005 82: 174-180. [Abstract] [Full Text]  

Gene-nutrient interactions:

Paul T Williams, Patricia J Blanche, Robin Rawlings, and Ronald M Krauss

Concordant lipoprotein and weight responses to dietary fat change in identical twins with divergent exercise levels ¹
Am J Clin Nutr 2005 82: 181-187. [Abstract] [Full Text]  

Deqiang Li, Laura Pickell, Ying Liu, Qing Wu, Jeffrey S Cohn, and Rima Rozen

Maternal methylenetetrahydrofolate reductase deficiency and low dietary folate lead to adverse reproductive outcomes and congenital heart defects in mice
Am J Clin Nutr 2005 82: 188-195. [Abstract] [Full Text]  

Carmen Marín, Francisco Pérez-Jiménez, Purificación Gómez, Javier Delgado, Juan Antonio Paniagua, Aquiles Lozano, Begoña Cortés, Yolanda Jiménez-Gómez, María José Gómez, and José López-Miranda

The Ala54Thr polymorphism of the fatty acid–binding protein 2 gene is associated with a change in insulin sensitivity after a change in the type of dietary fat
Am J Clin Nutr 2005 82: 196-200. [Abstract] [Full Text]  

Letters to the Editor:

Ernesto Pollitt

Are the psychological tests valid?
Am J Clin Nutr 2005 82: 201. [Full Text]  

Maureen M Black and Abdullah Baqui

Reply to E Pollitt
Am J Clin Nutr 2005 82: 201-202. [Full Text]  

Errata:

Erratum
Am J Clin Nutr 2005 82: 203. [Full Text]  

Erratum
Am J Clin Nutr 2005 82: 203. [Full Text]  

Book Reviews:

Maret G Traber

Vitamin E—Food Chemistry, Composition, and Analysis,: edited by Ronald Eitenmiller and Junsoo Lee, 2004, 530 pages, hardcover, $199.95. Marcel Dekker, Inc, New York, NY.
Am J Clin Nutr 2005 82: 204. [Full Text]  

Rosalind S Gibson

Micronutrient Deficiencies in the First Months of Life,: edited by Francois M Delange and Keith P West Jr, 2003, 370 pages, hardcover, $198.25. S Karger AG, Basel, Switzerland.
Am J Clin Nutr 2005 82: 204-205. [Full Text]  

Daniel Porte, Jr

Metabolic Issues of Clinical Nutrition,: edited by Simon P Allison and Vay Liang W Go, 2004, 272 pages, hardcover, $207.25. S Karger Ag, Basel, Switzerland.
Am J Clin Nutr 2005 82: 205. [Full Text]  

Supplements:

Science-Based Solutions to Obesity: What Are the Roles of Academia, Government, Industry, and Health Care?:

George L Blackburn and W Allan Walker

Science-based solutions to obesity: what are the roles of academia, government, industry, and health care?
Am J Clin Nutr 2005 82: 207S-210S. [Abstract] [Full Text]  

Allen M Spiegel and Barbara M Alving

Executive summary of the Strategic Plan for National Institutes of Health Obesity Research
Am J Clin Nutr 2005 82: 211S-214S. [Abstract] [Full Text]  

Helen N Lyon and Joel N Hirschhorn

Genetics of common forms of obesity: a brief overview
Am J Clin Nutr 2005 82: 215S-217S. [Abstract] [Full Text]  

George L Blackburn

Teaching, learning, doing: best practices in education
Am J Clin Nutr 2005 82: 218S-221S. [Abstract] [Full Text]  

Rena R Wing and Suzanne Phelan

Long-term weight loss maintenance
Am J Clin Nutr 2005 82: 222S-225S. [Abstract] [Full Text]  

John M Jakicic and Amy D Otto

Physical activity considerations for the treatment and prevention of obesity
Am J Clin Nutr 2005 82: 226S-229S. [Abstract] [Full Text]  

Gary D Foster, Angela P Makris, and Brooke A Bailer

Behavioral treatment of obesity
Am J Clin Nutr 2005 82: 230S-235S. [Abstract] [Full Text]  

Julia A Ello-Martin, Jenny H Ledikwe, and Barbara J Rolls

The influence of food portion size and energy density on energy intake: implications for weight management
Am J Clin Nutr 2005 82: 236S-241S. [Abstract] [Full Text]  

Frank B Hu

Protein, body weight, and cardiovascular health
Am J Clin Nutr 2005 82: 242S-247S. [Abstract] [Full Text]  

George L Blackburn

Solutions in weight control: lessons from gastric surgery
Am J Clin Nutr 2005 82: 248S-252S. [Abstract] [Full Text]  

Susan Finn

Now and again: the food and beverage industry demonstrates its commitment to a healthy America
Am J Clin Nutr 2005 82: 253S-255S. [Abstract] [Full Text]  

Donald Short

When science met the consumer: the role of industry
Am J Clin Nutr 2005 82: 256S-258S. [Abstract] [Full Text]  

Patricia Verduin, Sanjiv Agarwal, and Susan Waltman

Solutions to obesity: perspectives from the food industry
Am J Clin Nutr 2005 82: 259S-261S. [Abstract] [Full Text]  

Tomas Philipson

Government perspective: food labeling
Am J Clin Nutr 2005 82: 262S-264S. [Abstract] [Full Text]  

Adam Drewnowski and Nicole Darmon

The economics of obesity: dietary energy density and energy cost
Am J Clin Nutr 2005 82: 265S-273S. [Abstract] [Full Text]  

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