Mark W Kline

Early exclusive breastfeeding: still the cornerstone of child survival
Am J Clin Nutr 2009 89: 1281-1282. First published online April 1, 2009; doi:10.3945/ajcn.2009.27743 [Full Text] [PDF]  

Martijn B Katan

Omega-6 polyunsaturated fatty acids and coronary heart disease
Am J Clin Nutr 2009 89: 1283-1284. First published online March 25, 2009; doi:10.3945/ajcn.2009.27744 [Full Text] [PDF]  

Special Article:

Sylvia Rowe, Nick Alexander, Fergus M Clydesdale, Rhona S Applebaum, Stephanie Atkinson, Richard M Black, Johanna T Dwyer, Eric Hentges, Nancy A Higley, Michael Lefevre, Joanne R Lupton, Sanford A Miller, Doris L Tancredi, Connie M Weaver, Catherine E Woteki, and Elaine Wedral

Funding food science and nutrition research: financial conflicts and scientific integrity
Am J Clin Nutr 2009 89: 1285-1291. First published online April 8, 2009; doi:10.3945/ajcn.2009.27604 [Abstract] [Full Text] [PDF]  

Obesity and eating disorders:

David Moreau, Sofia Kalaboka, Marie Choquet, and Isabella Annesi-Maesano

Asthma, obesity, and eating behaviors according to the Diagnostic and Statistical Manual of Mental Disorders IV in a large population-based sample of adolescents
Am J Clin Nutr 2009 89: 1292-1298. First published online March 25, 2009; doi:10.3945/ajcn.2008.26954 [Abstract] [Full Text] [PDF]  

Liwei Chen, Lawrence J Appel, Catherine Loria, Pao-Hwa Lin, Catherine M Champagne, Patricia J Elmer, Jamy D Ard, Diane Mitchell, Bryan C Batch, Laura P Svetkey, and Benjamin Caballero

Reduction in consumption of sugar-sweetened beverages is associated with weight loss: the PREMIER trial
Am J Clin Nutr 2009 89: 1299-1306. First published online April 1, 2009; doi:10.3945/ajcn.2008.27240 [Abstract] [Full Text] [PDF] [Podcast]  

Cardiovascular disease risk:

Amélie Cartier, Mélanie Côté, Isabelle Lemieux, Louis Pérusse, Angelo Tremblay, Claude Bouchard, and Jean-Pierre Després

Sex differences in inflammatory markers: what is the contribution of visceral adiposity?
Am J Clin Nutr 2009 89: 1307-1314. First published online March 18, 2009; doi:10.3945/ajcn.2008.27030 [Abstract] [Full Text] [PDF]  

Patrick J Smith, James A Blumenthal, Michael A Babyak, Anastasia Georgiades, Andrew Sherwood, Michael H Sketch, Jr, and Lana L Watkins

Association between n–3 fatty acid consumption and ventricular ectopy after myocardial infarction
Am J Clin Nutr 2009 89: 1315-1320. First published online March 25, 2009; doi:10.3945/ajcn.2008.26829 [Abstract] [Full Text] [PDF]  

Armin Zittermann, Sabine Frisch, Heiner K Berthold, Christian Götting, Joachim Kuhn, Knut Kleesiek, Peter Stehle, Heinrich Koertke, and Reiner Koerfer

Vitamin D supplementation enhances the beneficial effects of weight loss on cardiovascular disease risk markers
Am J Clin Nutr 2009 89: 1321-1327. First published online March 25, 2009; doi:10.3945/ajcn.2008.27004 [Abstract] [Full Text] [PDF]  

Nutritional status, dietary intake, and body composition:

Doeschka J Anschutz, Rutger CME Engels, and Tatjana Van Strien

Side effects of television food commercials on concurrent nonadvertised sweet snack food intakes in young children
Am J Clin Nutr 2009 89: 1328-1333. First published online March 25, 2009; doi:10.3945/ajcn.2008.27075 [Abstract] [Full Text] [PDF] [Supplemental data]  

Mary E Cogswell, Anne C Looker, Christine M Pfeiffer, James D Cook, David A Lacher, John L Beard, Sean R Lynch, and Laurence M Grummer-Strawn

Assessment of iron deficiency in US preschool children and nonpregnant females of childbearing age: National Health and Nutrition Examination Survey 2003–2006
Am J Clin Nutr 2009 89: 1334-1342. First published online April 8, 2009; doi:10.3945/ajcn.2008.27151 [Abstract] [Full Text] [PDF] [Supplemental data]  

Carbohydrate metabolism and diabetes:

Atyeh Hamedani, Tina Akhavan, Rania Abou Samra, and G Harvey Anderson

Reduced energy intake at breakfast is not compensated for at lunch if a high-insoluble-fiber cereal replaces a low-fiber cereal
Am J Clin Nutr 2009 89: 1343-1349. First published online April 1, 2009; doi:10.3945/ajcn.2008.26827 [Abstract] [Full Text] [PDF]  

Energy and protein metabolism:

Jamie A Cooper, Abigail C Watras, Alexandra K Adams, and Dale A Schoeller

Effects of dietary fatty acid composition on 24-h energy expenditure and chronic disease risk factors in men
Am J Clin Nutr 2009 89: 1350-1356. First published online March 25, 2009; doi:10.3945/ajcn.2008.27419 [Abstract] [Full Text] [PDF]  

Vitamins, minerals, and phytochemicals:

Janet R Hunt, LuAnn K Johnson, and ZK Fariba Roughead

Dietary protein and calcium interact to influence calcium retention: a controlled feeding study
Am J Clin Nutr 2009 89: 1357-1365. First published online March 11, 2009; doi:10.3945/ajcn.2008.27238 [Abstract] [Full Text] [PDF]  

Kevin D Cashman, Julie MW Wallace, Geraldine Horigan, Tom R Hill, Maria S Barnes, Alice J Lucey, Maxine P Bonham, Nicola Taylor, Emeir M Duffy, Kelly Seamans, Siobhan Muldowney, Anthony P FitzGerald, Albert Flynn, JJ Strain, and Mairead Kiely

Estimation of the dietary requirement for vitamin D in free-living adults 64 y of age
Am J Clin Nutr 2009 89: 1366-1374. First published online March 18, 2009; doi:10.3945/ajcn.2008.27334 [Abstract] [Full Text] [PDF]  

Growth, development, and pediatrics:

Ai Koyanagi, Jean H Humphrey, Lawrence H Moulton, Robert Ntozini, Kuda Mutasa, Peter Iliff, and Robert E Black

Effect of early exclusive breastfeeding on morbidity among infants born to HIV-negative mothers in Zimbabwe
Am J Clin Nutr 2009 89: 1375-1382. First published online April 1, 2009; doi:10.3945/ajcn.2008.26810 [Abstract] [Full Text] [PDF]  

Linda S Adair, Reynaldo Martorell, Aryeh D Stein, Pedro C Hallal, Harshpal S Sachdev, Dorairaj Prabhakaran, Andrew K Wills, Shane A Norris, Darren L Dahly, Nanette R Lee, and Cesar G Victora Size at birth, weight gain in infancy and childhood, and adult blood pressure in 5 low- and middle-income-country cohorts: when does weight gain matter? Am J Clin Nutr 2009 89: 1383-1392. First published online March 18, 2009; doi:10.3945/ajcn.2008.27139 [Abstract] [Full Text] [PDF] Free Access Article

Digestive and liver diseases:

Rebecca Wall, R Paul Ross, Fergus Shanahan, Liam O'Mahony, Caitlin O'Mahony, Mairead Coakley, Orla Hart, Peadar Lawlor, Eamonn M Quigley, Barry Kiely, Gerald F Fitzgerald, and Catherine Stanton

Metabolic activity of the enteric microbiota influences the fatty acid composition of murine and porcine liver and adipose tissues
Am J Clin Nutr 2009 89: 1393-1401. First published online April 8, 2009; doi:10.3945/ajcn.2008.27023 [Abstract] [Full Text] [PDF]  

Cancer:

Dominik D Alexander, Colleen A Cushing, Kimberly A Lowe, Bonnie Sceurman, and Mark A Roberts

Meta-analysis of animal fat or animal protein intake and colorectal cancer
Am J Clin Nutr 2009 89: 1402-1409. First published online March 4, 2009; doi:10.3945/ajcn.2008.26838 [Abstract] [Full Text] [PDF]  

Aging:

Mateu Serra-Prat, Elisabet Palomera, Pere Clave, and Manel Puig-Domingo

Effect of age and frailty on ghrelin and cholecystokinin responses to a meal test
Am J Clin Nutr 2009 89: 1410-1417. First published online April 1, 2009; doi:10.3945/ajcn.2008.27076 [Abstract] [Full Text] [PDF]  

Nutritional epidemiology and public health:

Sabine Rohrmann, Silke Hermann, and Jakob Linseisen

Heterocyclic aromatic amine intake increases colorectal adenoma risk: findings from a prospective European cohort study
Am J Clin Nutr 2009 89: 1418-1424. First published online March 4, 2009; doi:10.3945/ajcn.2008.26658 [Abstract] [Full Text] [PDF]  

Marianne U Jakobsen, Eilis J O'Reilly, Berit L Heitmann, Mark A Pereira, Katarina Bälter, Gary E Fraser, Uri Goldbourt, Göran Hallmans, Paul Knekt, Simin Liu, Pirjo Pietinen, Donna Spiegelman, June Stevens, Jarmo Virtamo, Walter C Willett, and Alberto Ascherio

Major types of dietary fat and risk of coronary heart disease: a pooled analysis of 11 cohort studies
Am J Clin Nutr 2009 89: 1425-1432. First published online February 11, 2009; doi:10.3945/ajcn.2008.27124 [Abstract] [Full Text] [PDF]  

Zhenyu Yang, Bo Lönnerdal, Seth Adu-Afarwuah, Kenneth H Brown, Camila M Chaparro, Roberta J Cohen, Magnus Domellöf, Olle Hernell, Anna Lartey, and Kathryn G Dewey

Prevalence and predictors of iron deficiency in fully breastfed infants at 6 mo of age: comparison of data from 6 studies
Am J Clin Nutr 2009 89: 1433-1440. First published online March 18, 2009; doi:10.3945/ajcn.2008.26964 [Abstract] [Full Text] [PDF]  

Fränzel JB van Duijnhoven, H Bas Bueno-De-Mesquita, Pietro Ferrari, Mazda Jenab, Hendriek C Boshuizen, Martine M Ros, Corinne Casagrande, Anne Tjønneland, Anja Olsen, Kim Overvad, Ole Thorlacius-Ussing, Françoise Clavel-Chapelon, Marie-Christine Boutron-Ruault, Sophie Morois, Rudolf Kaaks, Jakob Linseisen, Heiner Boeing, Ute Nöthlings, Antonia Trichopoulou, Dimitrios Trichopoulos, Gesthimani Misirli, Domenico Palli, Sabina Sieri, Salvatore Panico, Rosario Tumino, Paolo Vineis, Petra HM Peeters, Carla H van Gils, Marga C Ocké, Eiliv Lund, Dagrun Engeset, Guri Skeie, Laudina Rodríguez Suárez, Carlos A González, María-José Sánchez, Miren Dorronsoro, Carmen Navarro, Aurelio Barricarte, Göran Berglund, Jonas Manjer, Göran Hallmans, Richard Palmqvist, Sheila A Bingham, Kay-Tee Khaw, Timothy J Key, Naomi E Allen, Paolo Boffetta, Nadia Slimani, Sabina Rinaldi, Valentina Gallo, Teresa Norat, and Elio Riboli

Fruit, vegetables, and colorectal cancer risk: the European Prospective Investigation into Cancer and Nutrition
Am J Clin Nutr 2009 89: 1441-1452. First published online April 1, 2009; doi:10.3945/ajcn.2008.27120 [Abstract] [Full Text] [PDF]  

Gene-nutrient interactions:

Lu Qi, Marilyn C Cornelis, Cuilin Zhang, Rob M van Dam, and Frank B Hu

Genetic predisposition, Western dietary pattern, and the risk of type 2 diabetes in men
Am J Clin Nutr 2009 89: 1453-1458. First published online March 11, 2009; doi:10.3945/ajcn.2008.27249 [Abstract] [Full Text] [PDF]  

Bone metabolism:

Edward P Weiss, Krupa Shah, Luigi Fontana, Charles P Lambert, John O Holloszy, and Dennis T Villareal

Dehydroepiandrosterone replacement therapy in older adults: 1- and 2-y effects on bone
Am J Clin Nutr 2009 89: 1459-1467. First published online March 25, 2009; doi:10.3945/ajcn.2008.27265 [Abstract] [Full Text] [PDF]  

Dietary supplements:

Suzanne Verhoeven, Kristof Vanschoonbeek, Lex B Verdijk, René Koopman, Will KWH Wodzig, Paul Dendale, and Luc JC van Loon

Long-term leucine supplementation does not increase muscle mass or strength in healthy elderly men
Am J Clin Nutr 2009 89: 1468-1475. First published online March 25, 2009; doi:10.3945/ajcn.2008.26668 [Abstract] [Full Text] [PDF]  

Letters to the Editor:

Simon N Thornton and Ketsia Hess

Exercise, lactate, and mitochondrial function in aging and diabetes
Am J Clin Nutr 2009 89: 1476. First published online March 25, 2009; doi:10.3945/ajcn.2008.27365 [Full Text] [PDF]  

Ian R Lanza and K Sreekumaran Nair

Reply to SN Thornton and K Hess
Am J Clin Nutr 2009 89: 1476-1477. First published online April 1, 2009; doi:10.3945/ajcn.2009.27632 [Full Text] [PDF]  

Errata:

Erratum
Am J Clin Nutr 2009 89: 1478. [Full Text] [PDF]  

Erratum
Am J Clin Nutr 2009 89: 1478. [Full Text] [PDF]  

Supplement: Early Risk Determinants and Later Health Outcomes: Implications for Research Prioritization and the Food Supply:

Stephanie A Atkinson

Introduction to the workshop
Am J Clin Nutr 2009 89: 1485S-1487S. First published online March 4, 2009; doi:10.3945/ajcn.2009.27113A [Abstract] [Full Text] [PDF]  

Steven H Zeisel

Epigenetic mechanisms for nutrition determinants of later health outcomes
Am J Clin Nutr 2009 89: 1488S-1493S. First published online March 4, 2009; doi:10.3945/ajcn.2009.27113B [Abstract] [Full Text] [PDF]  

Claude Bouchard

Childhood obesity: are genetic differences involved?
Am J Clin Nutr 2009 89: 1494S-1501S. First published online March 4, 2009; doi:10.3945/ajcn.2009.27113C [Abstract] [Full Text] [PDF]  

Berthold Koletzko, Rüdiger von Kries, Ricardo Closa Monasterolo, Joaquín Escribano Subías, Silvia Scaglioni, Marcello Giovannini, Jeannette Beyer, Hans Demmelmair, Brigitte Anton, Dariusz Gruszfeld, Anna Dobrzanska, Anne Sengier, Jean-Paul Langhendries, Marie-Francoise Rolland Cachera, and Veit Grote

Can infant feeding choices modulate later obesity risk?
Am J Clin Nutr 2009 89: 1502S-1508S. First published online March 25, 2009; doi:10.3945/ajcn.2009.27113D [Abstract] [Full Text] [PDF]  

José M Ordovas

Genetic influences on blood lipids and cardiovascular disease risk: tools for primary prevention
Am J Clin Nutr 2009 89: 1509S-1517S. First published online April 1, 2009; doi:10.3945/ajcn.2009.27113E [Abstract] [Full Text] [PDF]  

Michael E Symonds, Terence Stephenson, and Helen Budge

Early determinants of cardiovascular disease: the role of early diet in later blood pressure control
Am J Clin Nutr 2009 89: 1518S-1522S. First published online March 18, 2009; doi:10.3945/ajcn.2009.27113F [Abstract] [Full Text] [PDF]  

Susan E Carlson

Early determinants of development: a lipid perspective
Am J Clin Nutr 2009 89: 1523S-1529S. First published online March 25, 2009; doi:10.3945/ajcn.2009.27113G [Abstract] [Full Text] [PDF]  

Deshanie Rai and Brian Larson

Driving research in infant and children's nutrition: a perspective on industry
Am J Clin Nutr 2009 89: 1530S-1532S. First published online March 11, 2009; doi:10.3945/ajcn.2009.27113I [Abstract] [Full Text] [PDF]  

Catherine J Field

Summary of the workshop
Am J Clin Nutr 2009 89: 1533S-1539S. First published online March 11, 2009; doi:10.3945/ajcn.2009.27113H [Abstract] [Full Text] [PDF]  

Supplement: Fifth International Congress on Vegetarian Nutrition:

Sujatha Rajaram and Joan Sabaté

Preface
Am J Clin Nutr 2009 89: 1541S-1542S. First published online March 11, 2009; doi:10.3945/ajcn.2009.26736A [Full Text] [PDF]  

Vegetarian diet and plant-based dietary pattern:

David R Jacobs, Jr, Myron D Gross, and Linda C Tapsell

Food synergy: an operational concept for understanding nutrition
Am J Clin Nutr 2009 89: 1543S-1548S. First published online March 11, 2009; doi:10.3945/ajcn.2009.26736B [Abstract] [Full Text] [PDF]  

David R Jacobs, Jr, Ella H Haddad, Amy Joy Lanou, and Mark J Messina

Food, plant food, and vegetarian diets in the US dietary guidelines: conclusions of an expert panel
Am J Clin Nutr 2009 89: 1549S-1552S. First published online March 18, 2009; doi:10.3945/ajcn.2009.26736C [Abstract] [Full Text] [PDF]  

Plant-based diets and risk of cancer:

Johanna W Lampe

Interindividual differences in response to plant-based diets: implications for cancer risk
Am J Clin Nutr 2009 89: 1553S-1557S. First published online March 18, 2009; doi:10.3945/ajcn.2009.26736D [Abstract] [Full Text] [PDF]  

Joel A Simon, Yea-Hung Chen, and Stephen Bent

The relation of -linolenic acid to the risk of prostate cancer: a systematic review and meta-analysis
Am J Clin Nutr 2009 89: 1558S-1564S. First published online March 25, 2009; doi:10.3945/ajcn.2009.26736E [Abstract] [Full Text] [PDF]  

John P Pierce, Loki Natarajan, Bette J Caan, Shirley W Flatt, Sheila Kealey, Ellen B Gold, Richard A Hajek, Vicky A Newman, Cheryl L Rock, Minya Pu, Nazmus Saquib, Marcia L Stefanick, Cynthia A Thomson, and Barbara Parker

Dietary change and reduced breast cancer events among women without hot flashes after treatment of early-stage breast cancer: subgroup analysis of the Women's Healthy Eating and Living Study
Am J Clin Nutr 2009 89: 1565S-1571S. First published online April 1, 2009; doi:10.3945/ajcn.2009.26736F [Abstract] [Full Text] [PDF]  

Plant-based diets and risk of other selected chronic diseases:

PK Newby

Plant foods and plant-based diets: protective against childhood obesity?
Am J Clin Nutr 2009 89: 1572S-1587S. First published online March 25, 2009; doi:10.3945/ajcn.2009.26736G [Abstract] [Full Text] [PDF]  

Neal D Barnard, Joshua Cohen, David JA Jenkins, Gabrielle Turner-McGrievy, Lise Gloede, Amber Green, and Hope Ferdowsian

A low-fat vegan diet and a conventional diabetes diet in the treatment of type 2 diabetes: a randomized, controlled, 74-wk clinical trial
Am J Clin Nutr 2009 89: 1588S-1596S. First published online April 1, 2009; doi:10.3945/ajcn.2009.26736H [Abstract] [Full Text] [PDF]  

Iqwal Mangat

Do vegetarians have to eat fish for optimal cardiovascular protection?
Am J Clin Nutr 2009 89: 1597S-1601S. First published online March 25, 2009; doi:10.3945/ajcn.2009.26736I [Abstract] [Full Text] [PDF]  

Lauren M Willis, Barbara Shukitt-Hale, and James A Joseph

Modulation of cognition and behavior in aged animals: role for antioxidant- and essential fatty acid–rich plant foods
Am J Clin Nutr 2009 89: 1602S-1606S. First published online April 1, 2009; doi:10.3945/ajcn.2009.26736J [Abstract] [Full Text] [PDF]  

Health and nutritional status of vegetarians:

Gary E Fraser

Vegetarian diets: what do we know of their effects on common chronic diseases?
Am J Clin Nutr 2009 89: 1607S-1612S. First published online March 25, 2009; doi:10.3945/ajcn.2009.26736K [Abstract] [Full Text] [PDF]  

Timothy J Key, Paul N Appleby, Elizabeth A Spencer, Ruth C Travis, Andrew W Roddam, and Naomi E Allen

Mortality in British vegetarians: results from the European Prospective Investigation into Cancer and Nutrition (EPIC-Oxford)
Am J Clin Nutr 2009 89: 1613S-1619S. First published online March 18, 2009; doi:10.3945/ajcn.2009.26736L [Abstract] [Full Text] [PDF]  

Timothy J Key, Paul N Appleby, Elizabeth A Spencer, Ruth C Travis, Andrew W Roddam, and Naomi E Allen

Cancer incidence in vegetarians: results from the European Prospective Investigation into Cancer and Nutrition (EPIC-Oxford)
Am J Clin Nutr 2009 89: 1620S-1626S. First published online March 11, 2009; doi:10.3945/ajcn.2009.26736M [Abstract] [Full Text] [PDF]  

Winston J Craig

Health effects of vegan diets
Am J Clin Nutr 2009 89: 1627S-1633S. First published online March 11, 2009; doi:10.3945/ajcn.2009.26736N [Abstract] [Full Text] [PDF]  

Dairy food group in vegetarian diets: a debate:

Connie M Weaver

Should dairy be recommended as part of a healthy vegetarian diet? Point
Am J Clin Nutr 2009 89: 1634S-1637S. First published online March 25, 2009; doi:10.3945/ajcn.2009.26736O [Abstract] [Full Text] [PDF]  

Amy Joy Lanou

Should dairy be recommended as part of a healthy vegetarian diet? Counterpoint
Am J Clin Nutr 2009 89: 1638S-1642S. First published online March 25, 2009; doi:10.3945/ajcn.2009.26736P [Abstract] [Full Text] [PDF]  

Foods of importance in vegetarian diets: nuts and soy:

Joan Sabaté and Yen Ang

Nuts and health outcomes: new epidemiologic evidence
Am J Clin Nutr 2009 89: 1643S-1648S. First published online March 25, 2009; doi:10.3945/ajcn.2009.26736Q [Abstract] [Full Text] [PDF]  

Emilio Ros

Nuts and novel biomarkers of cardiovascular disease
Am J Clin Nutr 2009 89: 1649S-1656S. First published online March 25, 2009; doi:10.3945/ajcn.2009.26736R [Abstract] [Full Text] [PDF]  

Sujatha Rajaram, Ella Hasso Haddad, Alfredo Mejia, and Joan Sabaté

Walnuts and fatty fish influence different serum lipid fractions in normal to mildly hyperlipidemic individuals: a randomized controlled study
Am J Clin Nutr 2009 89: 1657S-1663S. First published online April 1, 2009; doi:10.3945/ajcn.2009.26736S [Abstract] [Full Text] [PDF]  

Johanna W Lampe

Is equol the key to the efficacy of soy foods?
Am J Clin Nutr 2009 89: 1664S-1667S. First published online April 8, 2009; doi:10.3945/ajcn.2009.26736T [Abstract] [Full Text] [PDF]  

Thomas M Badger, Janet M Gilchrist, R Terry Pivik, Aline Andres, Kartik Shankar, Jin-Ran Chen, and Martin J Ronis

The health implications of soy infant formula
Am J Clin Nutr 2009 89: 1668S-1672S. First published online April 8, 2009; doi:10.3945/ajcn.2009.26736U [Abstract] [Full Text] [PDF]  

Mark Messina and Anna H Wu

Perspectives on the soy–breast cancer relation
Am J Clin Nutr 2009 89: 1673S-1679S. First published online April 1, 2009; doi:10.3945/ajcn.2009.26736V [Abstract] [Full Text] [PDF]  

Nutrients of concern in vegetarian diets:

Bo Lönnerdal

Soybean ferritin: implications for iron status of vegetarians
Am J Clin Nutr 2009 89: 1680S-1685S. First published online April 8, 2009; doi:10.3945/ajcn.2009.26736W [Abstract] [Full Text] [PDF]  

Jacqueline Chan, Karen Jaceldo-Siegl, and Gary E Fraser

Serum 25-hydroxyvitamin D status of vegetarians, partial vegetarians, and nonvegetarians: the Adventist Health Study-2
Am J Clin Nutr 2009 89: 1686S-1692S. First published online April 1, 2009; doi:10.3945/ajcn.2009.26736X [Abstract] [Full Text] [PDF]  

Ibrahim Elmadfa and Ingrid Singer

Vitamin B-12 and homocysteine status among vegetarians: a global perspective
Am J Clin Nutr 2009 89: 1693S-1698S. First published online April 8, 2009; doi:10.3945/ajcn.2009.26736Y [Abstract] [Full Text] [PDF]  

Effect of plant-based dietary choices on the environment:

Harold J Marlow, William K Hayes, Samuel Soret, Ronald L Carter, Ernest R Schwab, and Joan Sabaté

Diet and the environment: does what you eat matter?
Am J Clin Nutr 2009 89: 1699S-1703S. First published online April 1, 2009; doi:10.3945/ajcn.2009.26736Z [Abstract] [Full Text] [PDF]  

Annika Carlsson-Kanyama and Alejandro D González

Potential contributions of food consumption patterns to climate change
Am J Clin Nutr 2009 89: 1704S-1709S. First published online April 1, 2009; doi:10.3945/ajcn.2009.26736AA [Abstract] [Full Text] [PDF]  

Gidon Eshel and Pamela A Martin

Geophysics and nutritional science: toward a novel, unified paradigm
Am J Clin Nutr 2009 89: 1710S-1716S. First published online April 8, 2009; doi:10.3945/ajcn.2009.26736BB [Abstract] [Full Text] [PDF]  

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