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Apr 1, 2008; 87 (4)
Editorial
- RM van Dam and FB Hu
- Are alkylresorcinols accurate biomarkers for whole grain intake?
- Am J Clin Nutr ; 87: 797
- RH Eckel
- Egg consumption in relation to cardiovascular disease and mortality: the story gets more complex.
- Am J Clin Nutr ; 87: 799
Review Article
- A Chiolero, D Faeh, F Paccaud, and J Cornuz
- Consequences of smoking for body weight, body fat distribution, and insulin resistance.
- Am J Clin Nutr ; 87: 801
Original Research Communications
Obesity and eating disorders
-
- JE Schebendach, LES Mayer, MJ Devlin, E Attia, IR Contento, RL Wolf, and BT Walsh
- Dietary energy density and diet variety as predictors of outcome in anorexia nervosa.
- Am J Clin Nutr ; 87: 810
Lipids
- MF-F Chong, L Hodson, AS Bickerton, R Roberts, M Neville, F Karpe, KN Frayn, and BA Fielding
- Parallel activation of de novo lipogenesis and stearoyl-CoA desaturase activity after 3 d of high-carbohydrate feeding.
- Am J Clin Nutr ; 87: 817
- R Roberts, AS Bickerton, BA Fielding, EE Blaak, AJ Wagenmakers, MF-F Chong, M Gilbert, F Karpe, and KN Frayn
- Reduced oxidation of dietary fat after a short term high-carbohydrate diet.
- Am J Clin Nutr ; 87: 824
Nutritional status, dietary intake, and body composition
- R Landberg, A Kamal-Eldin, A Andersson, B Vessby, and P Aman
- Alkylresorcinols as biomarkers of whole-grain wheat and rye intake: plasma concentration and intake estimated from dietary records.
- Am J Clin Nutr ; 87: 832
- I Ohlund, T Lind, A Hornell, and O Hernell
- Predictors of iron status in well-nourished 4-y-old children.
- Am J Clin Nutr ; 87: 839
- L Johnson, AP Mander, LR Jones, PM Emmett, and SA Jebb
- Energy-dense, low-fiber, high-fat dietary pattern is associated with increased fatness in childhood.
- Am J Clin Nutr ; 87: 846
Carbohydrate metabolism and diabetes
- A Due, TM Larsen, K Hermansen, S Stender, JJ Holst, S Toubro, T Martinussen, and A Astrup
- Comparison of the effects on insulin resistance and glucose tolerance of 6-mo high-monounsaturated-fat, low-fat, and control diets.
- Am J Clin Nutr ; 87: 855
Vitamins, minerals, and phytochemicals
- MF Paine, WW Widmer, SN Pusek, KL Beavers, AB Criss, J Snyder, and PB Watkins
- Further characterization of a furanocoumarin-free grapefruit juice on drug disposition: studies with cyclosporine.
- Am J Clin Nutr ; 87: 863
- WD Crews Jr, DW Harrison, and JW Wright
- A double-blind, placebo-controlled, randomized trial of the effects of dark chocolate and cocoa on variables associated with neuropsychological functioning and cardiovascular health: clinical findings from a sample of healthy, cognitively intact older adults.
- Am J Clin Nutr ; 87: 872
- P Thankachan, T Walczyk, S Muthayya, AV Kurpad, and RF Hurrell
- Iron absorption in young Indian women: the interaction of iron status with the influence of tea and ascorbic acid.
- Am J Clin Nutr ; 87: 881
Pregnancy and lactation
- M van Eijsden, G Hornstra, MF van der Wal, TGM Vrijkotte, and GJ Bonsel
- Maternal n-3, n-6, and trans fatty acid profile early in pregnancy and term birth weight: a prospective cohort study.
- Am J Clin Nutr ; 87: 887
- C Signore, PM Ueland, J Troendle, and JL Mills
- Choline concentrations in human maternal and cord blood and intelligence at 5 y of age.
- Am J Clin Nutr ; 87: 896
Growth, development, and pediatrics
- MS Faith, SA Rhea, RP Corley, and JK Hewitt
- Genetic and shared environmental influences on children's 24-h food and beverage intake: sex differences at age 7 y.
- Am J Clin Nutr ; 87: 903
- LG Smithers, RA Gibson, A McPhee, and M Makrides
- Effect of long-chain polyunsaturated fatty acid supplementation of preterm infants on disease risk and neurodevelopment: a systematic review of randomized controlled trials.
- Am J Clin Nutr ; 87: 912
- O Sandstrom, B Lonnerdal, G Graverholt, and O Hernell
- Effects of
-lactalbumin-enriched formula containing different concentrations of glycomacropeptide on infant nutrition.
- Am J Clin Nutr ; 87: 921
- S Adu-Afarwuah, A Lartey, KH Brown, S Zlotkin, A Briend, and KG Dewey
- Home fortification of complementary foods with micronutrient supplements is well accepted and has positive effects on infant iron status in Ghana.
- Am J Clin Nutr ; 87: 929
Digestive and liver diseases
- R Marion-Letellier, M Butler, P Dechelotte, RJ Playford, and S Ghosh
- Comparison of cytokine modulation by natural peroxisome proliferator-activated receptor
ligands with synthetic ligands in intestinal-like Caco-2 cells and human dendritic cells--potential for dietary modulation of peroxisome proliferator-activated receptor in intestinal inflammation.
- Am J Clin Nutr ; 87: 939
- SP Mehta, AP Boddy, J Cook, V Sams, EK Lund, IT Johnson, and M Rhodes
- Effect of n-3 polyunsaturated fatty acids on Barrett's epithelium in the human lower esophagus.
- Am J Clin Nutr ; 87: 949
Alcohol
- JS Tolstrup, J Halkjaer, BL Heitmann, AM Tjonneland, K Overvad, TIA Sorensen, and MN Gronbaek
- Alcohol drinking frequency in relation to subsequent changes in waist circumference.
- Am J Clin Nutr ; 87: 957
Nutritional epidemiology and public health
- L Djousse and JM Gaziano
- Egg consumption in relation to cardiovascular disease and mortality: the Physicians' Health Study.
- Am J Clin Nutr ; 87: 964
- MM Heinen, BAJ Verhage, LH Lumey, HAM Brants, RA Goldbohm, and PA van den Brandt
- Glycemic load, glycemic index, and pancreatic cancer risk in the Netherlands Cohort Study.
- Am J Clin Nutr ; 87: 970
- MA Murtaugh, C Sweeney, AR Giuliano, JS Herrick, L Hines, T Byers, KB Baumgartner, and ML Slattery
- Diet patterns and breast cancer risk in Hispanic and non-Hispanic white women: the Four-Corners Breast Cancer Study.
- Am J Clin Nutr ; 87: 978
- K Nimptsch, S Rohrmann, and J Linseisen
- Dietary intake of vitamin K and risk of prostate cancer in the Heidelberg cohort of the European Prospective Investigation into Cancer and Nutrition (EPIC-Heidelberg).
- Am J Clin Nutr ; 87: 985
- S Klingberg, L Ellegard, I Johansson, G Hallmans, L Weinehall, H Andersson, and A Winkvist
- Inverse relation between dietary intake of naturally occurring plant sterols and serum cholesterol in northern Sweden.
- Am J Clin Nutr ; 87: 993
- R Jiang, CA Camargo Jr, R Varraso, DC Paik, WC Willett, and RG Barr
- Consumption of cured meats and prospective risk of chronic obstructive pulmonary disease in women.
- Am J Clin Nutr ; 87: 1002
- Y Cui, JM Shikany, S Liu, Y Shagufta, and TE Rohan
- Selected antioxidants and risk of hormone receptor-defined invasive breast cancers among postmenopausal women in the Women's Health Initiative Observational Study.
- Am J Clin Nutr ; 87: 1009
Gene-nutrient interactions
- C Meplan, LK Crosley, F Nicol, GW Horgan, JC Mathers, JR Arthur, and JE Hesketh
- Functional effects of a common single-nucleotide polymorphism (GPX4c718t) in the glutathione peroxidase 4 gene: interaction with sex.
- Am J Clin Nutr ; 87: 1019
- S Kirchner, A Muduli, D Casirola, K Prum, V Douard, and RP Ferraris
- Luminal fructose inhibits rat intestinal sodium-phosphate cotransporter gene expression and phosphate uptake.
- Am J Clin Nutr ; 87: 1028
Bone metabolism
- KD Cashman, TR Hill, AA Cotter, CA Boreham, W Dubitzky, L Murray, JJ Strain, A Flynn, PJ Robson, JMW Wallace, and M Kiely
- Low vitamin D status adversely affects bone health parameters in adolescents.
- Am J Clin Nutr ; 87: 1039
- AJ Lucey, GK Paschos, KD Cashman, JA Martinez, I Thorsdottir, and M Kiely
- Influence of moderate energy restriction and seafood consumption on bone turnover in overweight young adults.
- Am J Clin Nutr ; 87: 1045
Dietary supplements
- P Castilla, A Davalos, JL Teruel, F Cerrato, M Fernandez-Lucas, JL Merino, CC Sanchez-Martin, J Ortuno, and MA Lasuncion
- Comparative effects of dietary supplementation with red grape juice and vitamin E on production of superoxide by circulating neutrophil NADPH oxidase in hemodialysis patients.
- Am J Clin Nutr ; 87: 1053
Letters to the Editor
- RJ Hine
- Time to get specific about dietary carbohydrates, affected populations, and diseases.
- Am J Clin Nutr ; 87: 1062
- JS White
- No unique role for fructose sweeteners in obesity or cardiorenal disease.
- Am J Clin Nutr ; 87: 1062
- MS Segal, LG Sanchez-Lozada, and RJ Johnson
- Reply to RJ Hine and JS White.
- Am J Clin Nutr ; 87: 1063
- GA Bray
- Reply to RJ Hine and JS White.
- Am J Clin Nutr ; 87: 1064
- MB Zimmermann, GA Spinas, and K Berneis
- Reply to JS White.
- Am J Clin Nutr ; 87: 1065
- T Okada, N Sato-Furuhashi, F Iwata, and H Mugishima
- The interaction between intestinal fatty acid-binding protein 2 polymorphism and delta-6 desaturase activity in obese children.
- Am J Clin Nutr ; 87: 1066
- S Morcillo, G Rojo-Martinez, and F Soriguer
- Reply to T Okada et al.
- Am J Clin Nutr ; 87: 1067
- VJ Drake, B Frei, and LM Bouley
- An error in the US Department of Agriculture nutrient database results in vitamin A values that are 6 times too high.
- Am J Clin Nutr ; 87: 1067
- AA Yates, J Holden, S Gebhardt, and SP Murphy
- Reply to VJ Drake et al.
- Am J Clin Nutr ; 87: 1068
- EZ Soliman and OA Shalash
- Homocysteine, vitamins, and vascular disease prevention: more negative results.
- Am J Clin Nutr ; 87: 1069
- KS McCully
- Reply to EZ Soliman and OA Shalash.
- Am J Clin Nutr ; 87: 1070
- Erratum
- Am J Clin Nutr ; 87: 1071
- ASN Announcement
- Am J Clin Nutr ; 87: i
- Calendar of Events
- Am J Clin Nutr ; 87: ii
Supplement: Assessment of Vitamin D in Population-Based Studies
- AE Millen and LM Bodnar
- Preface.
- Am J Clin Nutr ; 87: 1079S
- MF Holick and TC Chen
- Vitamin D deficiency: a worldwide problem with health consequences.
- Am J Clin Nutr ; 87: 1080S
- JE Zerwekh
- Blood biomarkers of vitamin D status.
- Am J Clin Nutr ; 87: 1087S
- JM Holden, LE Lemar, and J Exler
- Vitamin D in foods: development of the US Department of Agriculture database.
- Am J Clin Nutr ; 87: 1092S
- CA McCarty
- Sunlight exposure assessment: can we accurately assess vitamin D exposure from sunlight questionnaires?
- Am J Clin Nutr ; 87: 1097S
- AE Millen and LM Bodnar
- Vitamin D assessment in population-based studies: a review of the issues.
- Am J Clin Nutr ; 87: 1102S
Copyright © 2008 by The American Society for Nutrition
