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Most-read rankings are recalculated at the beginning of the month and are based on full-text and pdf views.
| 11. | Sharon S Elliott, Nancy L Keim, Judith S Stern, Karen Teff, Peter J Havel | ||
| Fructose, weight gain, and the insulin resistance syndrome | |||
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Am. J. Clin. Nutr. Nov 01, 2002; 76: 911-922.
(In "Special Article") |
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| 12. | Laura Maintz, Natalija Novak | ||
| Histamine and histamine intolerance | |||
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Am. J. Clin. Nutr. May 01, 2007; 85: 1185-1196.
(In "REVIEW ARTICLES") |
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| 13. | Joan M Lappe, Dianne Travers-Gustafson, K Michael Davies, Robert R Recker, Robert P Heaney | ||
| Vitamin D and calcium supplementation reduces cancer risk: results of a randomized trial | |||
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Am. J. Clin. Nutr. Jun 01, 2007; 85: 1586-1591.
(In "Cancer") |
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| 14. | Claudine Manach, Augustin Scalbert, Christine Morand, Christian Rémésy, Liliana Jiménez | ||
| Polyphenols: food sources and bioavailability | |||
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Am. J. Clin. Nutr. May 01, 2004; 79: 727-747.
(In "REVIEW ARTICLES") |
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| 15. | David Pimentel, Marcia Pimentel | ||
| Sustainability of meat-based and plant-based diets and the environment | |||
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Am. J. Clin. Nutr. Sep 01, 2003; 78: 660-663.
(In "Environmental impact of vegetarian diets") |
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| [Previous 5 Articles] [Next 5 Articles] | |||
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Last Updated: 11/03/2009 21:53:49
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